Literature DB >> 31869603

The role of the intestinal-protein corona on the mucodiffusion behaviour of new nanoemulsions stabilised by ascorbyl derivatives.

M Plaza-Oliver1, M J Santander-Ortega1, L Castro-Vázquez1, V Rodríguez-Robledo1, J González-Fuentes1, P Marcos1, M V Lozano2, M M Arroyo-Jiménez3.   

Abstract

Nanoemulsions are vesicular systems with great potential for the delivery of drugs, which significantly depends on the appropriate selection of the components that constitute them. In this sense, the use of materials with adequate toxicity profiles for the oral route provides additional advantages in terms of safety concerns avoidance. This work describes the formulation of novel two-component nanoemulsions constituted by α-tocopherol and ascorbyl-palmitate derivatives. Among them, ascorbyl-dipalmitate allowed the formation of nanoemulsions with size values around 170 nm and negative charge; additionally, they showed strong antioxidant capacity. These nanoemulsions are proposed to the oral route, so their behaviour in intestinal conditions was evaluated by incubating the nanoemulsion in simulated intestinal fluid. This process led to the formation of an intestinal-protein corona (I-PC) at the colloidal surface that determined the interaction with the mucus barrier. The I-PC displaced the immobile-hindered particles towards a subdiffusive-diffusive population. These studies report for the first time the effect of the I-PC on the mucodiffusion behaviour of vesicular systems, a finding that may help to comprehend the performance of nanocarriers under intestinal conditions.
Copyright © 2019 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Antioxidant; Ascorbyl dipalmitate; Intestinal protein corona; Nanoemulsions; Oral route; α-Tocopherol

Mesh:

Substances:

Year:  2019        PMID: 31869603     DOI: 10.1016/j.colsurfb.2019.110740

Source DB:  PubMed          Journal:  Colloids Surf B Biointerfaces        ISSN: 0927-7765            Impact factor:   5.268


  4 in total

Review 1.  Applications and perspectives of polyphenol-loaded solid lipid nanoparticles and nanostructured lipid carriers for foods.

Authors:  Eunghee Kim; Choongjin Ban; Sang-Oh Kim; Seokwon Lim; Young Jin Choi
Journal:  Food Sci Biotechnol       Date:  2022-05-20       Impact factor: 3.231

Review 2.  Current approaches in lipid-based nanocarriers for oral drug delivery.

Authors:  María Plaza-Oliver; Manuel Jesús Santander-Ortega; María Victoria Lozano
Journal:  Drug Deliv Transl Res       Date:  2021-02-02       Impact factor: 4.617

3.  Pressurized Extraction as an Opportunity to Recover Antioxidants from Orange Peels: Heat treatment and Nanoemulsion Design for Modulating Oxidative Stress.

Authors:  Lucía Castro-Vázquez; María Victoria Lozano; Virginia Rodríguez-Robledo; Joaquín González-Fuentes; Pilar Marcos; Noemí Villaseca; Maria Mar Arroyo-Jiménez; Manuel J Santander-Ortega
Journal:  Molecules       Date:  2021-09-30       Impact factor: 4.411

4.  Taking Particle Tracking into Practice by Novel Software and Screening Approach: Case-Study of Oral Lipid Nanocarriers.

Authors:  María Plaza-Oliver; Emilio L Cano; María Mar Arroyo-Jimenez; Matías Gámez; María Victoria Lozano-López; Manuel J Santander-Ortega
Journal:  Pharmaceutics       Date:  2021-03-10       Impact factor: 6.321

  4 in total

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