| Literature DB >> 31868691 |
D Jakobsen1, I Poulsen1,2, C Schultheiss3, C G Riberholt1, D J Curtis1, T H Petersen1, R O Seidl4.
Abstract
BACKGROUND: There is little high-level evidence for the effect of the nonverbal facilitation of swallowing on swallowing ability in the subacute stage of rehabilitation following severe acquired brain injury (ABI).Entities:
Keywords: Bioimpedance zzm321990Electromyography Measurement (EMBI); Deglutition disorders; Facial Oral Tract Therapy (F.O.T.T.®); acquired brain injury; dysphagia; facilitation of swallowing; neurorehabilitation
Mesh:
Year: 2019 PMID: 31868691 PMCID: PMC7029366 DOI: 10.3233/NRE-192901
Source DB: PubMed Journal: NeuroRehabilitation ISSN: 1053-8135 Impact factor: 2.138
Patient characteristics
| Control group ( | Intervention group ( | |
| Age in years | 45.6 (37.5–57.8) | 53.8 (41.8–61.4) |
| Male gender | 4 | 2 |
| Days from injury to inclusion | 70.4 (43.0) | 76.4 (21.8) |
| GCS at injury (3–15 points) | 6.8 (4.4) | 6.0 (5.2) |
| GCS at start intervention (3–15 points) | 10.6 (1.5) | 9.8 (1.8) |
| GCS at end of intervention (3–15 points) | 12.0 (2.3) | 9.8 (1.1) |
| EFA at start of intervention (20–100 points) | 47.6 (7.2) | 45.2 (9.5) |
| EFA at end of intervention (20–100 points) | 52.6 (2.9) | 50.0 (10.3) |
| Aneurism | 1 | 1 |
| Hypophysis Adenoma | 1 | |
| Infarction | 1 | |
| Intracerebral haemorrhage | 2 | |
| Meningioma | 1 | |
| Subarachnoid haemorrhage | 2 | |
| Severe traumatic brain injury | 1 |
Abbreviations: EFA = Early Functional Abilities; GCS = Glasgow Coma Scale. Values for days from injury to inclusion, EFA and GCS are presented as mean (SD). Age is presented as mean (range).
Evaluation of swallowing by Penetration Aspiration Scale and Functional Oral Intake Scale at baseline and end of intervention
| Control group ( | Intervention group ( | |||||||||
| Baseline | End of intervention | Change | Baseline | End of intervention | Change | |||||
| PAS | Saliva | 3(3;3) | 2(1;3) | 2 (0.5;2) | 0.0833 | 3(3;4) | 1(1;1) | 2(2;2) | 0.1025 | 0.1797 |
| Apple sauce | 1(1;1) | 1(1;1) | 0 (–0.5;0.5) | 1.000 | 2.5(1.5;5.5) | 1(1;1.5) | 1(0;5.75) | 0.1615 | 0.8658 | |
| Thickened liquid | 1(1;1) | 1(1;1) | 0 (–3;1.5) | 0.8759 | 1.5(1;5) | 1(1;1) | 0(0;7) | 0.3173 | 0.3711 | |
| Thin liquid | 6(3;6) | 3(1;3) | 3 (0;4) | 0.1025 | 3(1;4) | 1(1;1) | 1(0;2.75) | 0.1615 | 0.0790 | |
| Total | 10(8;13) | 6(4;8) | 4 (–2;7.5) | 0.2185 | 8(8;9) | 4(3;4) | 5(4.5;12.5) | 0.0422* | 0.1049 | |
| FOIS | 2(2;2) | 2(2;2) | 0 (–0.5;0) | 0.3173 | 2(1;2) | 2(2;2) | 0(–1;0) | 0.1573 | 1.0000 | |
All data are presented as median and IQR; PAS: Penetration Aspiration Scale; FOIS: Functional Oral Intake Scale; *: p < 0.05.
Fig.1(a) Maximum laryngeal elevation during swallows; (b) Speed of laryngeal elevation; (c) Swallowing frequency; (d) Pumping frequency.