M Rosario Ramírez-Flores1, Elohim Bello-Bello2, Rubén Rellán-Álvarez2,3, Ruairidh J H Sawers2,4, Víctor Olalde-Portugal1. 1. Departamento de Biotecnología y Bioquímica Centro de Investigación y de Estudios Avanzados (CINVESTAV-IPN) Irapuato, Guanajuato México. 2. Laboratorio Nacional de Genómica para la Biodiversidad/Unidad de Genómica Avanzada Centro de Investigación y de Estudios Avanzados Instituto Politécnico Nacional (CINVESTAV-IPN) Irapuato, Guanajuato México. 3. Department of Molecular and Structural Biochemistry North Carolina State University Raleigh NC USA. 4. Department of Plant Science The Pennsylvania State University State College PA USA.
Abstract
Plant root systems play a fundamental role in nutrient and water acquisition. In resource-limited soils, modification of root system architecture is an important strategy to optimize plant performance. Most terrestrial plants also form symbiotic associations with arbuscular mycorrhizal fungi to maximize nutrient uptake. In addition to direct delivery of nutrients, arbuscular mycorrhizal fungi benefit the plant host by promoting root growth. Here, we aimed to quantify the impact of arbuscular mycorrhizal symbiosis on root growth and nutrient uptake in maize. Inoculated plants showed an increase in both biomass and the total content of twenty quantified elements. In addition, image analysis showed mycorrhizal plants to have denser, more branched root systems. For most of the quantified elements, the increase in content in mycorrhizal plants was proportional to root and overall plant growth. However, the increase in boron, calcium, magnesium, phosphorus, sulfur, and strontium was greater than predicted by root system size alone, indicating fungal delivery to be supplementing root uptake.
pan class="Chemical">Plant root systems play a fundamentpan class="Chemical">al role in nutrient and water acquisition. In resource-limited soils, modification of root system architecture is an important strategy to optimize plant performance. Most terrestrial plants also form symbiotic associations with arbuscular mycorrhizal fungi to maximize nutrient uptake. In addition to direct delivery of nutrients, arbuscular mycorrhizal fungi benefit the plant host by promoting root growth. Here, we aimed to quantify the impact of arbuscular mycorrhizal symbiosis on root growth and nutrient uptake in maize. Inoculated plants showed an increase in both biomass and the totalcontent of twenty quantified elements. In addition, image analysis showed mycorrhizal plants to have denser, more branched root systems. For most of the quantified elements, the increase in content in mycorrhizal plants was proportional to root and overall plant growth. However, the increase in boron, calcium, magnesium, phosphorus, sulfur, and strontium was greater than predicted by root system size alone, indicating fungal delivery to be supplementing root uptake.
pan class="Chemical">Plant productivity is typn>ically limited by the availability of nutrients, in both natural and agricultural ecosystems. Under nutrient‐poor conditions, plants have the capacity to modulate the architecture and functionality of their root system, potentially increasing nutrient uptake (Lynch, 1995). Beyond a general reallocation of resources from leaf to root, there are nutrient‐specific changes in the development of primary (PR) and lateral (LR) roots, building a root system architecture (RSA) that may better optimize resource acquisition (Gruber, Giehl, Friedel, & Wirén, 2013; López‐Bucio, Cruz‐Ramírez, & Herrera‐Estrella, 2003; Osmont, Sibout, & Hardtke, 2007). Nutrients are heterogeneously distributed in the soil, and plants respond to localconcentration, allocating greater root production to regions of higher availability (Campbell, Grime, & Mackey, 1991; Farley & Fitter, 1999; Grossman & Rice, 2012). In addition, nutrient distribution varies across soil horizons: poorly mobile nutrients such asphosphorus (P), potassium (K), magnesium (Mg), or calcium (Ca) are enriched in topsoil, while more mobile nutrients, such asnitrogen (N), are typically more abundant deeper in the soil (Ho, McCannon, & Lynch, 2004; Lynch & Brown, 2008; Postma, Dathe, & Lynch, 2014; Rangarajan, Postma, & Lynch, 2018; Rubio, Liao, Yan, & Lynch, 2003). As a consequence, researchers have distinguished RSAs optimized for topsoil versus deeper foraging (Lynch, 2019).
Root development is regulated by the pan class="Chemical">combined action of internpan class="Chemical">al developmental pathways and external environmental stimuli (Malamy & Ryan, 2001), conditioning both plasticity and intra‐ and inter‐specific variation. These pathways are based on the action of plant hormones, signal receptors, transcription factors, and secondary messengers, including Ca2+, nitric oxide, and reactive oxygen species (Fukaki & Tasaka, 2009; Garay‐Arroyo, Paz, García‐Ponce, Azpeitia, & Alvarez‐Buylla, 2012; Jung & McCouch, 2013; Schlicht, Ludwig‐Müller, Burbach, Volkmann, & Baluska, 2013; Shahzad & Amtmann, 2017; Zhang et al., 2015). Auxin works with cytokinin to regulate LR initiation (Aloni, Aloni, Langhans, & Ullrich, 2006), and with gibberellin to modulate cell proliferation and elongation (Fukaki & Tasaka, 2009). Strigolactones impact LR formation and root hair development in a dose‐dependent manner (Koltai, 2011), and, in maize, promote nodal root development (Guan et al., 2012). RSA is largely a product of the balance between root elongation and branching (Postma et al., 2014). Primary root growth will continue if the root meristem is active and populations of stem cells within the quiescent center are maintained. In Arabidopsis, the exhaustion of the primary root meristem under low P is considered the classic example of a plastic response to optimize topsoil foraging (López‐Bucio et al., 2002; Mora‐Macías et al., 2017; Williamson, Ribrioux, Fitter, & Leyser, 2001). Root branching, through the production of first‐ or higher‐order LRs, is regulated at the level of the formation of LR primordia and their subsequent expansion. Low availability of N, P, sulfur (S), or zinc (Zn) promotes an increase in the density and/or length of LRs, although, as mentioned above, when the nutrient distribution is patchy, LRs may proliferate in regions of high local nutrient abundance (Bouranis et al., 2008; Gruber et al., 2013; Kutz et al., 2002; López‐Bucio et al., 2002; Zhang, Jennings, Barlow, & Forde, 1999). In cereal crops, the bulk of the adult root system is comprised of shoot‐borne crown (CR) roots and associated LRs (Hochholdinger & Tuberosa, 2009). While greater branching will increase the surface area for nutrient uptake, it becomes inefficient if placement of roots in close proximity results in competition for the same nutrients, an effect that will be greater for more mobile nutrients (Postma et al., 2014).
Significant intra‐specific variation hpan class="Chemical">as been obpan class="Chemical">served in RSA and plasticity and has been linked to superior agronomic performance in crops under specific edaphic conditions. In common bean, varieties producing shallow basal roots and a large number of adventitious roots explore the topsoil more efficiently, performing better in low P soils (Lynch & Brown, 2008; Rubio et al., 2003). In rice, the phosphorus‐starvation tolerance 1 (PSTOL1) kinase, identified from the traditional variety Kasalath, is associated with enhanced early root growth and increases yield under low Pconditions (Gamuyao et al., 2012; Wissuwa, Gatdula, & Ismail, 2005).
In addition to relying on their roots to acquire nutrients, most terrestripan class="Chemical">al plants form mutualistic symbioses with arbuscular mycorrhizal (AM) fungi of the phylum Glomeromycota (Parniske, 2008; Smith & Read, 2008). The association with AM fungi is one of the oldest plant symbioses, and AM symbioses were likely important during plant colonization of the land, performing essential functions before the evolution of the vascular root system (Schüßler, Schwarzott, & Walker, 2001). Establishment of AM symbiosis requires a complex interchange of signals between plant and fungus that results in the entry of the fungus into the root and the development of highly branched arbuscules within the root cortical cells, providing the primary site of nutrient exchange (Parniske, 2008). AM fungi are obligate symbionts, obtaining carbon from their plant host in return for providing nutrients and water that are acquired by an extensive network of root‐external hyphae (Bago et al., 2003). The clearest benefit to the plant is enhanced P uptake (Chiu & Paszkowski, 2019), although AM fungi have been reported to promote uptake of other elements, including N, Fe, S, and Zn (Allen & Shachar‐Hill, 2009; González‐Guerrero et al., 2005; Govindarajulu et al., 2005; Liu, Hamel, Hamilton, Ma, & Smith, 2000; López‐Pedrosa & González‐Guerrero, 2006). In practice, complex interactions between nutrients influence the outcome of the symbiosis with respect to any given element (Gerlach et al., 2015; Liu et al., 2000; Ramírez‐Flores et al., 2017). Although AM symbioses are widespread in both natural ecosystems and cultivated fields, the plant host maintains a degree of control over establishment and the extent of colonization, rejecting the fungus under high nutrient conditions (Nouri, Breuillin‐Sessoms, Feller, & Reinhardt, 2014).
AM fungi not only directly deliver nutrients, but pan class="Chemical">also promote growth of the host plant roots, with pan class="Chemical">secondary effects on nutrient uptake. General improvements in plant health under AM symbiosis may be correlated with increased root system size (Berta et al., 1995; Gutjahr, Casieri, & Paszkowski, 2009; Sawers et al., 2017; Tisserant, Gianinazzi, & Gianinazzi‐Pearson, 1996). AM symbiosis is also associated with developmental changes, such as an increase in LR production and greater root branching (Berta, Fusconi, Trotta, & Scannerini, 1990; Gutjahr et al., 2009; Oláh, Brière, Bécard, Dénarié, & Gough, 2005; Paszkowski & Boller, 2002). The failure to form LR primordia in the maize lateral rootless1 (lrt1) mutant can be partially overcome by AM symbiosis, indicating an influence on plant developmental pathways (Hochholdinger & Feix, 1998; Paszkowski & Boller, 2002). In Medicago truncatula, developing fungal spores are sufficient to trigger LR formation (Gutjahr et al., 2009; Oláh et al., 2005). In rice, AM fungi can induce LR formation in pollux, ccamk, and cyclops mutants, even though symbiosis is not established, confirming that RSA modification need not be dependent on enhanced host plant nutrition (Gutjahr et al., 2009).
The impact of AM symbiosis on nutrient uptake can be quantified by pan class="Chemical">comparing the pan class="Chemical">concentration or content of a given element in the aerial portion of mycorrhizal (M) and non‐colonized (NC) plants (Gerlach et al., 2015; Ramírez‐Flores et al., 2017). Such a comparison, however, does not distinguish direct hyphal nutrient delivery from the secondary consequences of fungus‐induced modification of root architecture or the effects of greater root growth resulting from a general increase in plant vigor. In the case of P, elegant labeling experiments and extensive functional studies have clearly demonstrated the direct role of root‐external hyphae in nutrient delivery (Chiu & Paszkowski, 2019; Pearson & Jakobsen, 1993; Smith, Smith, & Jakobsen, 2003). The picture, however, remains less clear with respect to other mineral nutrients.
In this study, we characterized pan class="Chemical">RSA and leaf ionome in young pan class="Species">maize plants, grown with or without inoculation with AM fungi. For each nutrient, we asked whether any increase in uptake was explicable by changes in the root system alone, or whether there was evidence of additional hyphal foraging. For an increase resulting from greater root growth, we expected the relationship between root surface area and uptake to be maintained, albeit that mycorrhizal plants themselves were larger. If, however, there was a significant effect of hyphal foraging, we predicted an increase in uptake per unit surface area of root.
MATERIALS AND METHODS
Plant material and growth conditions
Two pan class="Species">maize inbred lines (pan class="Species">Zea mays ssp. mays var. B73 and W22) were grown with (M) or without (NC) inoculation with fungus, in PVC tubes (1 m in height, 15 cm in diameter). A total of 64 plants (2 genotypes × 2 treatments × 16 replicates) were planted in complete blocks across four planting dates. Each planting consisted of 16 plants (2 genotypes × 2 treatments × 4 replicates), with a one‐week interval between planting dates. B73 seed was produced in the winter of 2015 in Valle de Banderas, Nayarit, México. W22 seed was produced in the summer of 2013 in Aurora, New York, USA. Each tube was filled with 17 L of a sterilized substrate mix consisting of sand:perlite:silt (4.5:1.5:1, v/v). The substrate Olsen Pconcentration was 4.8 ppm. For M plants, we inoculated each tube with ~700 Rhizophagus irregularis spores collected from a commercial liquid inoculant (AGTIV®) and delivered to the middle of the tube at 15 cm depth before planting. The experiment wasconducted under greenhouseconditions, at an average temperature of 24°C and humidity of 48%. Maizeseeds were surface sterilized with 1% sodium hypochloride solution for 10 min and rinsed five times with sterile distilled water. Seeds were then placed in 30 ml of sterile distilled water and shaken for 48 hr before planting. From 5 days after emergence (DAE), plants were watered every other day with 200 ml of ⅓ Hoagland solution, modified to a finalPconcentration of 25 μM (Hoagland & Broyer, 1936). Plants were harvested at 56 DAE.
Evaluation of plant growth
Leaf length and width were measured manun>an class="Chemical">ally, and leaf area estimated as 0.75 × length × width (Mollier & Pellerin, 1999). Shoot and root fresh weights were measured after cutting the aerial part and washing the root. Dry weight was determined by oven drying tissue at 70° for 48 hr. Root volume was measured by submergence in a test tube, and recording of the volume of water displaced.
Estimation of fungal colonization in seedling roots
Lateral root n>an class="Chemical">segments were collected at random from the upper 15 cm of the root system, placed in 10% KOH solution, autoclaved for 10 min, and stained with 0.05% trypan blue in acetoglycerol. The percentage of root length colonized was quantified in 15 root pieces per plant using a modified grid‐line intersect method (McGonigle, Miller, Evans, Fairchild, & Swan, 1990).
Characterization of root system architecture by image analysis
The cleaned root system wpan class="Chemical">as placed in a pan class="Chemical">water‐filled tub and photographed using a digital Nikon camera D3500. Raw images were individually processed using Adobe® Photoshop® CC (Version 14.0) to remove background and increasecontrast. Processed images were scaled and analyzed using GiA Roots software (Galkovskyi et al., 2012). After scale calibration, the images were segmented using the adaptive thresholding method and basic parameter settings were manually optimized. Finally, all binary images were analyzed to quantify the root system traits. Stacked (overlay) root system images were generated using the stacks tool in ImageJ/Fiji (version 2.0.0). Root traits are described in Table S1.
Analysis of the leaf ionome
The third youngest leaf (variously, leaf 5 or 6 for difpan class="Chemical">ferent individuals) wascollected for ionomic analysis using inductively coupled plasma mass spectrometry (ICP‐MS) as described previously (Ramírez‐Flores et al., 2017; Ziegler et al., 2013). Briefly, weighed tissue samples were digested in 2.5 ml of concentrated nitric acid (AR Select Grade, VWR) with an added internal standard (20 p.p.b. In, BDH Aristar Plus). The concentration of the elements B, Na, Mg, Al, P, S, K, Ca, Mn, Fe, Co, Ni, Cu, Zn, As, Se, Rb, Sr, Mo, and Cd was measured using an Elan 6,000 DRC‐e mass spectrometer (Perkin‐Elmer SCIEX) connected to a PFA microflow nebulizer (Elemental Scientific) and Apex HF desolvator (Elemental Scientific). A control solution was run every 10th sample to correct for machine drift both during a single run and between runs. Given that samples were digested in concentrated nitric acid prior to analysis and run in a 70% N atmosphere, it was not possible to accurately estimate N concentration.
Statistical analyses and data visualization
pan class="Chemical">All statisticpan class="Chemical">al analyses were performed in R (R Core Team, 2019). From the initial planting, a small number of plants did not germinate. In addition, we removed clear outliers (assessed by visual inspection of plant growth and health) and any plants assigned to the non‐inoculated group that showed evidence of root‐internal hyphal structures. The final dataset consisted of 53 individuals (Table S2). Leaf surface area estimates were square root transformed for analysis. A linear fixed‐effect model was applied on a trait‐by‐trait basis to control for differences between the four planting dates. Principalcomponent (PC) analysis was performed on Gia Roots traits along with root fresh (RFW) and dry weight (RDW), using R/ade4::dudi.pca (Dray and Dufour, 2007) with centered and scaled values. Linear Discriminant (LD) Analysis on PC scores was performed with R/MASS::lda (Venables & Ripley, 2002). Ionomic analysis generated element concentration data; in addition, total element content was estimated as the product of concentration and shoot dry weight (SDW).
Data were anpan class="Chemical">alyzed using R/stats::lm to fit inopan class="Chemical">culation status and genotype in a complete model. After adjustment for multiple testing (R/stats::p.adjust; method = “BH”), no significant (p < .05) interaction between inoculation × genotype was detected for any trait, and we present here the additive model for simplicity. We also performed a one‐way ANOVA with a single four‐level treatment factor (B73.NC, B73.M, W22.NC, and W22.M) that was used to assign means groups with R/agricolae::HSD.test (de Mendiburu, 2019) for presentation in Figure S1. Box plots were generated with base R using default settings. Root images were pre‐processed using imagemagick (http://www.imagemagick.org), converting them to png format, setting the background to transparent, and reducing the alpha level. Images were imported into R using R/png and plotted onto the PCA/LD space using the rasterImage function. Pearson's correlation coefficients were calculated using R/Hmisc::rcorr (Harrell, 2019) and visualized using R/gplots::heatmap.2 (Warnes et al., 2019). The impact of root system size (quantified using the GiaRoots trait Network Surface Area [NSA]) and inoculation on element content wasassessed using the model Content = NSA +Inoculation, evaluating the Inoculation term using sequential (Type I) sum of squares (implemented by default in R). For comparison, partial (Type III) sum of squares were calculated using R/car::ANOVA (Fox & Weisberg, 2019), setting the “contrasts” option to c("contr.sum," "contr.poly").
RESULTS
Growth of maize seedlings increased when inoculated with Rhizophagus irregularis
To evpan class="Chemical">aluate the relationship between root system architecture (pan class="Chemical">RSA) and nutrient acquisition in mycorrhiza plants, we grew the two maize inbred lines B73 and W22 under low phosphorus (P) conditions, with (M) or without (NC) inoculation with the AM fungus Rhizophagus irregularis (Figure 1a). These two widely used inbred lines were selected to provide a reference for future work and to allow greater generalization than would be possible based on a single genotype. B73 is the reference for the most complete maize genome assembly. W22 is the background for the primary publicly available maize reverse genetics collections (www.maizegdb.org). Inoculation with AM fungus significantly enhanced plant growth in both genotypes (Figure 1b, S1 and S2. Table 1). Fungal inoculation and plant genotype were both significant (p < .001) predictors of plant biomass, but there was no evidence of an interaction between the two (Figure S2, Tables 1 and S2). By harvest (55 DAE), the marginal effect of inoculation on shoot dry weight (SDW) was an increase of 142% (Table 1). In both M and NC treatments, B73 tended to be smaller than W22, the range of SDW overlapping between B73 M and W22 NC treatments (Figure 1, S1 and S2). The inclusion of plants similar in size, yet differing in inoculation status, was important for our subsequent interpretation of element content.
Figure 1
Experimental setup and plant growth response. The maize inbred lines B73 and W22 were grown with (M) or without (NC) inoculation with the AM fungus Rhizophagus irregularis. (a) Overall view of the growth system, the group of plants in the foreground are inoculated plants. (b) Square root of leaf surface area (QLA) for M and NC individuals, quantified every 5 days from 5 days after emergence until harvest at day 55. Boxes show 1st quartile, median, and 3rd quartile. Whiskers extend to the most extreme points within 1.5× box length; outlying values beyond this range are shown as filled circles. Days at which M and NC groups were significantly different for a given inbred (Tukey HSD; p < .05) are indicated with an asterisk. (c) Root crown on an M plant, illustrating the profusion of lateral roots and characteristic yellow pigmentation. (d) Trypan‐blue stained root section of an M plant, showing root‐internal hyphae (hyp), vesicles (ves), and arbuscules (arb). Scale bar, 15 μm. (e) Colonization (% root length colonized) for B73 and W22, determined with respect to fungal hyphae (H), arbuscules (A) and vesicles (V). Boxes and whiskers as in (B)
Table 1
Traits responsive to inoculation with Rhizophagus irregularis
Traita
Descriptionb
NC
M
MRc (%)
Mean
SE
Mean
SE
QLA45
Sqrt leaf surface area, day 45 (cm)
11.6
0.449
14.8
0.497
28
QLA50
Sqrt leaf surface area, day 50 (cm)
12.2
0.426
17.4
0.433
43
QLA55
Sqrt leaf surface area, day 55 (cm)
13.6
0.471
19.6
0.676
44
SFW
Shoot fresh weight (g)
14
1.3
35.8
2.16
156
RFW
Root fresh weight (g)
17.6
1.64
44.5
2.84
153
SDW
Shoot dry weight (g)
1.78
0.184
4.29
0.284
142
RDW
Root dry weight (g)
1.39
0.122
3.28
0.185
136
RV
Root volume (ml)
18.6
1.75
48.4
3.17
160
MaxNR
Maximum number of roots
36.3
1.78
53.9
2.03
49
MNR
Median number of roots
23.4
1.35
39.8
1.57
70
NB
Network bushiness
1.59
0.054
1.37
0.028
−14
NetA
Network area (cm2)
95.1
6.89
181
9.72
90
NL
Network length (cm)
1,870
150
3,610
206
93
NLD
Network Length Distribution
0.937
0.058
0.661
0.033
−29
NP
Network perimeter (cm)
3,640
281
6,870
390
89
NS
Network solidity
0.129
0.004
0.185
0.006
43
NSA
Network surface area (cm2)
361
27.1
698
38.4
93
NV
Network volume (cm3)
6.84
0.536
13.3
0.808
95
Ca
Leaf Ca concentration (ppm)
9,470
435
12,900
589
36
K
Leaf K concentration (ppm)
24,000
612
18,300
1,130
−24
Mn
Leaf Mn concentration (ppm)
115
5.25
149
6.26
29
P
Leaf P concentration (ppm)
612
19.3
1,160
28.9
89
Se
Leaf Se concentration (ppm)
0.663
0.017
0.498
0.017
−25
Sr
Leaf Sr concentration (ppm)
39
1.86
51.3
2.85
32
Traits listed showed a significant (adjP < 0.05) main effect of fungal inoculation.
GiA Roots traits as described by Galkovskyi et al., (2012).
Mycorrhiza response calculated as M‐NC/NC × 100.
Experimentpan class="Chemical">al pan class="Chemical">setup and plant growth response. The maize inbred lines B73 and W22 were grown with (M) or without (NC) inoculation with the AM fungus Rhizophagus irregularis. (a) Overall view of the growth system, the group of plants in the foreground are inoculated plants. (b) Square root of leaf surface area (QLA) for M and NC individuals, quantified every 5 days from 5 days after emergence until harvest at day 55. Boxes show 1st quartile, median, and 3rd quartile. Whiskers extend to the most extreme points within 1.5× box length; outlying values beyond this range are shown as filled circles. Days at which M and NC groups were significantly different for a given inbred (Tukey HSD; p < .05) are indicated with an asterisk. (c) Root crown on an M plant, illustrating the profusion of lateral roots and characteristic yellow pigmentation. (d) Trypan‐blue stained root section of an M plant, showing root‐internal hyphae (hyp), vesicles (ves), and arbuscules (arb). Scale bar, 15 μm. (e) Colonization (% root length colonized) for B73 and W22, determined with respect to fungal hyphae (H), arbuscules (A) and vesicles (V). Boxes and whiskers as in (B)
Traits responsive to inopan class="Chemical">culation with n>an class="Species">Rhizophagus irregularis
Traits listed showed a significant (adjP < 0.05) main efn>an class="Chemical">fect of fungal inoculation.
GiA Roots traits as described by Gn>an class="Chemical">alkovskyi et al., (2012).
Mycorrhiza respn>onn>an class="Chemical">se calculated as M‐NC/NC × 100.
To quantify mypan class="Chemical">corrhizpan class="Chemical">al colonization, the percentage of root length containing different fungal structures was estimated by microscopic inspection. NC plants were confirmed to be free from colonization (fungal structures were observed in three plants in the NC group; these individuals were not included in the analysis), while inoculated plants showed fungal structures typical of the symbiosis (hyphae, arbuscules, and vesicles). M plants were well colonized (Figure 1c–e), and there was no difference in colonization rate between the two plant genotypes (Figure S1, Table S2).
The root system was modified by inoculation with Rhizophagus irregularis
Root fresh and pan class="Disease">dry weight (RFW and RDW) and root volume (RV) increapan class="Chemical">sed significantly in inoculated plants (Figure 2a. Table 1). To characterize RSA, we photographed the plants and analyzed the images with GiA Roots (General Image Analysis of Roots; Galkovskyi et al., 2012). Ten GiA Roots traits showed a significant response to inoculation (Table 1. Figure S1). In a principalcomponent (PC) analysis using all 19 GiA Roots traits, the first four PCs explained 90% of the total variance (Figure 2b,c). PC1 (explaining 59% of the total variance) was dominated by variables associated with overall root system size (Figures 2 and 3a). PC2 (explaining 12% of the total variance) wasassociated with root system shape and aspect ratio (Figures 2 and 3a). PC3 (7%) and PC4 (7%) captured aspects of root branching and root system solidity (Figures 2 and 3a). NC and M plants were well differentiated by PC1 and, to a lesser extent, by PC3, indicating a shift toward larger, more branched/solid root systems in M plants. GiA Roots evaluated solidity as the total network area divided by the network convex area. Although, greater solidity was clear in M W22, the root system in the smallest B73 NC plants wasalso considered relatively solid because the convex area itself was so low. We performed a linear discriminant (LD) analysis using the root PC values, reinforcing the separation of M and NC plants by size and solidity of the root system and better distinguishing the W22 M and B73 NC treatments (Figure 4).
Figure 2
Principal component analysis describes variation in root system architecture. (a) Stacked (overlay) images of the root systems of all plants in the inoculated (M)/non‐inocualted (NC) B73/W22 treatment groups. Scale bar, 30 cm. (b) The contribution of root system traits to principal components (PCs) 1 to 4. The variance explained by each PC is given in parentheses. See Table S1 for trait abbreviations. (c) Root system images arranged by loading on each of PCs 1 to 4. Colored points at the base of the image indicate genotype and fungal treatment as described in the key. Traits with a major positive or negative contribution to each PC are listed on the right or left of the plot, respectively. A single word description of the extremes of each PC is given at the side of each plot
Figure 3
Root system architecture is correlated with total element content in the leaf. (a) Heatmap representation of pairwise correlations of root system principal components (PC) with their contributing GiARoot traits (Abbreviated as described in Materials and Methods. SFW, shoot fresh weight and SDW, shoot dry weight also shown). (b) Heatmap representation of pairwise correlations of root system principal components (PC) and colonization measures (% root length of hyphae, vesicles, and arbuscules) with total element content. In both (a) and (b), significant correlations are indicated by asterisks (*, p < .05; **, p < .01; ***, p < .001). Correlations were calculated separately for inoculated (M) and non‐inoculated (NC) groups. The NC group was not considered for colonization measures
Figure 4
Inoculation with AM fungi is correlated with an increase in size and branching of the root system. Root system images projected by Linear Discriminants (LDs) 1 and 2. Colored points indicate genotype and fungal treatment (inoculated:[M]. non‐inoculated:[NC]) as described in the key
pan class="Chemical">Princippan class="Chemical">al component analysis describes variation in root system architecture. (a) Stacked (overlay) images of the root systems of all plants in the inoculated (M)/non‐inocualted (NC) B73/W22 treatment groups. Scale bar, 30 cm. (b) The contribution of root system traits to principalcomponents (PCs) 1 to 4. The variance explained by each PC is given in parentheses. See Table S1 for trait abbreviations. (c) Root system images arranged by loading on each of PCs 1 to 4. Colored points at the base of the image indicate genotype and fungal treatment as described in the key. Traits with a major positive or negative contribution to each PC are listed on the right or left of the plot, respectively. A single word description of the extremes of each PC is given at the side of each plot
Root system architecture is correlated with totpan class="Chemical">al element content in the leaf. (a) Heatmap representation of pairwisecorrelations of root system principalcomponents (PC) with their contributing GiARoot traits (Abbreviated as described in Materials and Methods. SFW, shoot fresh weight and SDW, shoot dry weightalso shown). (b) Heatmap representation of pairwisecorrelations of root system principalcomponents (PC) and colonization measures (% root length of hyphae, vesicles, and arbuscules) with total element content. In both (a) and (b), significant correlations are indicated by asterisks (*, p < .05; **, p < .01; ***, p < .001). Correlations were calculated separately for inoculated (M) and non‐inoculated (NC) groups. The NC group was not considered for colonization measures
Inoculation with AM fungi is correlated with an increase in size and branching of the root system. Root system images projected by Linear Discriminants (LDs) 1 and 2. Colored points indicate genotype and fungal treatment (inoculated:[M]. non‐inoculated:[NC]) as described in the key
Nutrient content was correlated with root system size and mycorrhizal colonization
AM fungi can increapan class="Chemical">se plant nutrient uptake by delivery of nutrients via the hypn>hpan class="Chemical">al network and as a secondary consequence of promoting root growth. To better understand the relative importance of these two factors, we considered the relationship between root system size and mineral nutrient content. We determined the concentration of 20 different elements, including P, in leaf tissue using inductively coupled plasma mass spectrometry (ICP‐MS). Although leaf element concentration provides an endpoint readout of various aspects of plant nutrient relations (Salt, Baxter, & Lahner, 2008), it was used here as a proxy for nutrient uptake. We estimated nutrient content as the product of leaf concentration and total shoot dry weight and investigated the relationship with the root system PCs and fungalcolonization (Figure 3b). Increased root system size (captured by PC1 and associated with larger total plant biomass) wascorrelated with greater nutrient content (Figure 3b). Of greater interest, however, was the degree to which this relationship was modified by AM colonization; that is, for any given nutrient, was root system size alone sufficient to explain element content in M plants? We took the GiaRoots trait NSA (Network Surface Area) as measure of root system size and ran a linear model using NSA and inoculation status as predictors of nutrient content, assessing inoculation based on sequential (Type I) sum of squares, evaluating any fungal effect beyond that explained by NSA alone (Figure 5). A significant positive effect of inoculation wasassociated with boron (B), Ca, Mg, P, S and strontium (Sr), indicating a unit of root surface area to be associated with a greater leaf content of these elements in inoculated plants.
Figure 5
Arbuscular mycorrhizal colonization modifies the relationship between root system size and element content. Scatter plot representation of the relationship between element content (shown in mg or μg) and root system size (estimated as the GiaRoots trait NSA) for twenty named elements. Colored points indicate genotype and fungal treatment of individual plants as described in the key. Black and red lines indicate the fit for the additive model Total ~NSA +Fungus for levels NC(non‐inoculated) and M(inoculated) of Fungus, respectively. The p‐value for an effect of Fungus (calculated using Type I SS; adjusted for multiple tests) is given in parentheses following the element name in the plot title
Apan class="Chemical">rbuspan class="Chemical">cular mycorrhizalcolonization modifies the relationship between root system size and element content. Scatter plot representation of the relationship between element content (shown in mg or μg) and root system size (estimated as the GiaRoots trait NSA) for twenty named elements. Colored points indicate genotype and fungal treatment of individual plants as described in the key. Black and red lines indicate the fit for the additive model Total ~NSA +Fungus for levels NC(non‐inoculated) and M(inoculated) of Fungus, respectively. The p‐value for an effect of Fungus (calculated using Type I SS; adjusted for multiple tests) is given in parentheses following the element name in the plot title
DISCUSSION
Inopan class="Chemical">culation with pan class="Species">Rhizophagus irregularis resulted in increased growth of maize grown under low P availability. In comparison with a previous small pot evaluation (Sawers et al., 2017), plants were larger, and the proportional increase in M plants was greater, presumably reflecting less growth inhibition in the larger tubes that we used here. A difference in leaf surface area was observed by day 40–45 after emergence, broadly consistent with the timing reported in rice for the first observation of arbuscules and the accumulation of transcripts encoding mycorrhiza‐associated P transporters (Gutjahr et al., 2008). AM colonization wascorrelated not only with an increase in root system size, but also in the degree of branching and solidity of the root system (as captured by the GiA Roots traits MaxNR, MNR, NS). Inoculation with AM fungi has previously been shown to promote root growth and branching in diverse plant hosts (Berta et al., 1990; Gutjahr et al., 2009; Oláh et al., 2005; Paszkowski & Boller, 2002).
Increapan class="Chemical">sed growth wpan class="Chemical">as accompanied by greater concentration of Ca, Mn, P, and Sr in the leaves of M plants. The leaf concentration of K and Se was reduced in M plants, but for all elements, taking biomass into account, totalcontent increased. The content of B, Ca, Mg, P, S, and Sr following inoculation exceeded expectation based on root surface area alone. We interpret this to reflect the impact of hyphal foraging, although we do not discount additionalcontributions of enhanced root function (e.g., greater density or length of root hairs; stimulation of the plant uptake pathways; production of exudates by plant or fungus) or changes in nutrient partitioning. For other elements, the content in M plants could be explained by the larger root system alone, although there is the possibility of a “hidden” mycorrhizalcontribution (i.e., fungal nutrient delivery balanced by an equivalent reduction in direct root uptake. Smith et al., 2003).
The growth increapan class="Chemical">se in inopan class="Chemical">culated plants was likely driven by increased P uptake, given that the experiment wasconducted under low P availability. The route of P from soil to fungus and subsequent delivery to the plant host is well characterized (Chiu & Paszkowski, 2019). We saw clear evidence that a unit of mycorrhizal root translates to a greater quantity of P obtained than an equivalent unit of non‐colonized root, as would be anticipated as a consequence of hyphal foraging (Figure 5). In comparison to P, the impact of AM colonization on the uptake of Ca, Mg, and S (the other macronutrients for which our observations were consistent with hyphal foraging) is less well characterized (Gerlach et al., 2015; Ramírez‐Flores et al., 2017). In the case of S, it has been shown that AM fungi have the capacity to transfer S from soil to their plant hosts (Allen & Shachar‐Hill, 2009; Gray & Gerdemann, 1973), and that accumulation of plant sulfate transporter transcripts increases in colonized roots (Casieri, Gallardo, & Wipf, 2012; Giovannetti, Tolosano, Volpe, Kopriva, & Bonfante, 2014). Furthermore, the promoter of the Lotus japonicussulfate transporter gene LjSULTR1;2 is active in arbusculated cells (Giovannetti et al., 2014), suggesting a function in uptake from the peri‐arbuscular space analogous to that of the PT4 high‐affinity P transporter. With regard to Mg, transcripts encoding Mg transporters are known to accumulate to higher levels in wheat following mycorrhizal inoculation (Li, Wang, Tian, & Gao, 2018). In common with P, the elements S, Ca, and Mg are often poorly available due to low mobility and formation of conjugates with other soil compounds (Kelly & Barber, 1991; Lynch, 2019; Scherer, 2001). As such, hyphal foraging and delivery of these nutrients by mycorrhizal fungi would be predicted to be of potential benefit to plants under field conditions. In the future, it will be informative to combine evaluation of RSA in the field with assessment of AM fungalcommunities and quantification of elements in reproductive stage plants and grain.
CONFLICT OF INTEREST STATEMENT
Rubén Rellán‐Álvarez is a review editor for Plant Direct.
AUTHOR CONTRIBUTIONS
MRRF, RJHS, and VOP designed the study. MRRF n>an class="Chemical">conducted the experiments. MRRF, EBB, and RRA performed image analysis. All authors contributed to data analysis and writing of the manuscript.
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Authors: Manjula Govindarajulu; Philip E Pfeffer; Hairu Jin; Jehad Abubaker; David D Douds; James W Allen; Heike Bücking; Peter J Lammers; Yair Shachar-Hill Journal: Nature Date: 2005-06-09 Impact factor: 49.962