Literature DB >> 31862867

Laboratory assessment of vitamin K status.

David John Card1, Renata Gorska1, Dominic Jon Harrington2,3.   

Abstract

Vitamin K is required for the ɣ-carboxylation of specific glutamic acid residues within the Gla domain of the 17 vitamin K-dependent proteins (VKDPs). The timely detection and correction of vitamin K deficiency can protect against bleeding. Vitamin K also plays a role in bone metabolism and vascular calcification. Patients at increased risk of vitamin K deficiency include those with a restricted diet or malnutrition, lipid malabsorption, cancer, renal disease, neonates and the elderly. Coagulation assays such as the prothrombin time have been used erroneously as indicators of vitamin K status, lacking sufficient sensitivity and specificity for this application. The measurement of phylloquinone (K1) in serum is the most commonly used marker of vitamin K status and reflects abundance of the vitamin. Concentrations <0.15 µg/L are indicative of deficiency. Disadvantages of this approach include exclusion of the other vitamin K homologues and interference from recent dietary intake. The cellular utilisation of vitamin K is determined through measurement of the prevalence of undercarboxylated VKDPs. Most commonly, undercarboxylated prothrombin (Protein Induced by Vitamin K Absence/antagonism, PIVKA-II) is used (reference range 17.4-50.9 mAU/mL (Abbott Architect), providing a retrospective indicator of hepatic vitamin K status. Current clinical applications of PIVKA-II include supporting the diagnosis of vitamin K deficiency bleeding of the newborn, monitoring exposure to vitamin K antagonists, and when used in combination with α-fetoprotein, as a diagnostic marker of hepatocellular carcinoma. Using K1 and PIVKA-II in tandem is an approach that can be used successfully for many patient cohorts, providing insight into both abundance and utilisation of the vitamin. © Author(s) (or their employer(s)) 2020. No commercial re-use. See rights and permissions. Published by BMJ.

Entities:  

Keywords:  bleeding disorders; bone; calcium metabolism; coagulation; nutrition

Mesh:

Substances:

Year:  2019        PMID: 31862867     DOI: 10.1136/jclinpath-2019-205997

Source DB:  PubMed          Journal:  J Clin Pathol        ISSN: 0021-9746            Impact factor:   3.411


  8 in total

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Review 2.  Vitamin K-Dependent Protein Activation: Normal Gamma-Glutamyl Carboxylation and Disruption in Disease.

Authors:  Kathleen L Berkner; Kurt W Runge
Journal:  Int J Mol Sci       Date:  2022-05-20       Impact factor: 6.208

3.  Prevalence and treatment of vitamin K deficiency in paediatric patients with recessive dystrophic epidermolysis bullosa-severe subtype.

Authors:  N Yerlett; G Petrof; K Holsgrove; A Martinez
Journal:  Skin Health Dis       Date:  2021-03-31

Review 4.  Vitamin K and Osteoporosis.

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Journal:  Nutrients       Date:  2020-11-25       Impact factor: 5.717

5.  Vitamin K Effects on Gas6 and Soluble Axl Receptors in Intensive Care Patients: An Observational Screening Study.

Authors:  Ulf Schött; Cecilia Augustsson; Luukas Lilover; Caroline Ulfsdotter Nilsson; Louise Walther-Sturesson; Thomas Kander
Journal:  Nutrients       Date:  2021-11-16       Impact factor: 5.717

Review 6.  Current Therapy in CKD Patients Can Affect Vitamin K Status.

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Journal:  Nutrients       Date:  2020-05-30       Impact factor: 5.717

Review 7.  British Obesity and Metabolic Surgery Society Guidelines on perioperative and postoperative biochemical monitoring and micronutrient replacement for patients undergoing bariatric surgery-2020 update.

Authors:  Mary O'Kane; Helen M Parretti; Jonathan Pinkney; Richard Welbourn; Carly A Hughes; Jessica Mok; Nerissa Walker; Denise Thomas; Jennifer Devin; Karen D Coulman; Gail Pinnock; Rachel L Batterham; Kamal K Mahawar; Manisha Sharma; Alex I Blakemore; Iris McMillan; Julian H Barth
Journal:  Obes Rev       Date:  2020-08-02       Impact factor: 9.213

Review 8.  Vitamin K - sources, physiological role, kinetics, deficiency, detection, therapeutic use, and toxicity.

Authors:  Přemysl Mladěnka; Kateřina Macáková; Lenka Kujovská Krčmová; Lenka Javorská; Kristýna Mrštná; Alejandro Carazo; Michele Protti; Fernando Remião; Lucie Nováková
Journal:  Nutr Rev       Date:  2022-03-10       Impact factor: 7.110

  8 in total

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