Literature DB >> 31843610

Novel tamarind seed gum-alginate based multi-particulates for sustained release of dalfampridine using response surface methodology.

Jyosna Doniparthi1, Jeevana Jyothi B2.   

Abstract

The current study involves development of novel tamarind seed gum - alginate complex microspheres for sustained release of dalfampridine by using Central Composite design in combination with response surface methodology. Polymer ratio (A), agitation speed (B) and concentration of CaCl2 (C) were selected as independent variables. Dalfampridine loaded microspheres are prepared by ionotropic gelation technique and were evaluated for responses. The software numerical optimization process, surface and contour plots predicted the level of independent variables A, B and C (2.6, 800.412 rpm and 1.1%w/w respectively), for maximum response of drug entrapment efficiency (86.09%), controlled release of drug at 1 h, 6 h, 12 h (29.84%, 67.92%, 86.42%) and optimized particle size (613.212 μm) respectively. Low magnitude of relative error for the optimized formulation confirms the validation of model. Optimized formulation was characterized for compatibility by Fourier Transform infrared spectroscopy and Differential scanning calorimetry. The drug release data was best fitted by first order and Higuchi square root model with non-Fickian diffusion kinetics. Therefore, such an attempt of fabrication of dalfampridine multi-particulates system by using tamarind seed gum and sodium alginate may be useful in a better way, for sustaining the release of drug over 12 h.
Copyright © 2018 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Multi-particulates; Sodium alginate; Sustained release; Tamarind seed gum

Year:  2019        PMID: 31843610     DOI: 10.1016/j.ijbiomac.2019.11.203

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  2 in total

Review 1.  Alginate as a Promising Biopolymer in Drug Delivery and Wound Healing: A Review of the State-of-the-Art.

Authors:  Mohammad A S Abourehab; Rahul R Rajendran; Anshul Singh; Sheersha Pramanik; Prachi Shrivastav; Mohammad Javed Ansari; Ravi Manne; Larissa Souza Amaral; A Deepak
Journal:  Int J Mol Sci       Date:  2022-08-12       Impact factor: 6.208

2.  Effect of Tamarind Gum on the Properties of Phase-Separated Poly(vinyl alcohol) Films.

Authors:  Madhusmita Rawooth; S K Habibullah; Dilshad Qureshi; Deepti Bharti; Ankit Pal; Biswaranjan Mohanty; Maciej Jarzębski; Wojciech Smułek; Kunal Pal
Journal:  Polymers (Basel)       Date:  2022-07-08       Impact factor: 4.967

  2 in total

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