| Literature DB >> 31828060 |
Alejandro Vásquez-Espinal1, Osvaldo Yañez1, Edison Osorio2, Carlos Areche3, Olimpo García-Beltrán2, Lina María Ruiz4, Bruce K Cassels3, William Tiznado1.
Abstract
It was recently shown that, when tested in cellular systems, quercetin oxidized products (Qox) have significantly better antioxidant activity than quercetin (Q) itself. The main Qox identified in the experiments are either 2,5,7,3',4'-pentahydroxy-3,4-flavandione (Fl) or its tautomer, 2-(3,4-dihydroxybenzoyl)-2,4,6-trihydroxy-3(2H)-benzofuranone (Bf). We have now performed a theoretical evaluation of different physicochemical properties using density functional theory (DFT) calculations on Q and its main Qox species. The most stable structures (for Q and Qox) were identified after a structural search on their potential energy surface. Since proton affinities (PAs) are much lower than the bond dissociation enthalpies (BDEs) of phenolic hydrogens, we consider that direct antioxidant activity in these species is mainly due to the sequential proton loss electron transfer (SPLET) mechanism. Moreover, our kinetic studies, according to transition state theory, show that Q is more favored by this mechanism. However, Qox have lower PAs than Q, suggesting that antioxidant activity by the SPLET mechanism should be a result of a balance between proclivity to transfer protons (which favors Qox) and the reaction kinetics of the conjugated base in the sequential electron transfer mechanism (which favors Q). Therefore, our results support the idea that Q is a better direct antioxidant than its oxidized derivatives due to its kinetically favored SPLET reactions. Moreover, our molecular docking calculations indicate a stabilizing interaction between either Q or Qox and the kelch-like ECH-associated protein-1 (Keap1), in the nuclear factor erythroid 2-related factor 2 (Nrf2)-binding site. This should favor the release of the Nrf2 factor, the master regulator of anti-oxidative responses, promoting the expression of the antioxidant responsive element (ARE)-dependent genes. Interestingly, the computed Keap1-metabolite interaction energy is most favored for the Bf compound, which in turn is the most stable oxidized tautomer, according to their computed energies. These results provide further support for the hypothesis that Qox species may be better indirect antioxidants than Q, reducing reactive oxygen species in animal cells by activating endogenous antioxidants.Entities:
Keywords: DFT calculations; antioxidant; molecular docking; oxidized derivatives of quercetin; quercetin
Year: 2019 PMID: 31828060 PMCID: PMC6890856 DOI: 10.3389/fchem.2019.00818
Source DB: PubMed Journal: Front Chem ISSN: 2296-2646 Impact factor: 5.221
Figure 1Quercetin and its main oxidized derivatives.
Figure 2Structure of the most stable conformers of quercetin and its main oxidized derivatives at the M05-2X/6-31+G(d,p) level.
OH bond dissociation enthalpies (BDEs) for all phenolic hydrogens and proton affinities (PAs) for all possible conjugate bases of Q, Fl, and Bf.
| 3 | 84.2 | 26.4 | |
| 5 | 96.3 | 28.3 | |
| 7 | 95.8 | 23.5 | |
| 3′ | 87.3 | 28.6 | |
| 4′ | 83.8 | 23.2 | |
| 2 | 108.2 | 25.5 | |
| 5 | 111.2 | 24.1 | |
| 7 | 106.9 | 19.1 | |
| 3′ | 87.7 | 28.1 | |
| 4′ | 86.3 | 24.1 | |
| 3 | 114.5 | 26.4 | |
| 5 | 112.1 | 20.5 | |
| 7 | 112.0 | 20.5 | |
| 3′ | 87.4 | 23.8 | |
| 4′ | 90.3 | 22.6 |
Gibbs free energies of reaction for the hydrogen atom transfer reaction of HOO. with Q, Fl, and Bf at the phenolic positions.
| 3 | −4.2 | |
| 5 | 7.9 | |
| 7 | 7.5 | |
| 3′ | −1.0 | |
| 4′ | −4.5 | |
| 2 | 19.6 | |
| 5 | 22.2 | |
| 7 | 18.6 | |
| 3′ | −1.0 | |
| 4′ | −2.3 | |
| 3 | 26.8 | |
| 5 | 24.4 | |
| 7 | 24.2 | |
| 3′ | −0.3 | |
| 4′ | 2.6 |
Gibbs free energies of activation and apparent rate constants for the favorable hydrogen atom transfer reaction of HOO. with Q, Fl, and Bf.
| 3 | 16.5 | 2.2 × 102 | |
| 3′ | 38.5 | 3.1 × 10−15 | |
| 4′ | 16.2 | 1.2 × 103 | |
| 3′ | 24.1 | 1.7 × 10−5 | |
| 4′ | 21.0 | 4.5 × 100 | |
| 3′ | 18.7 | 4.2 × 101 |
Figure 3Gibbs free energy profile for the electron transfer reaction of the selected conjugate bases of Q and its oxidized derivatives with the HOO. radical.
Ionization potentials of the selected conjugated bases of Q, Fl, and Bf, and Gibbs free energies of reaction and activation and rate constants for the electron transfer reaction of HOO. with the selected conjugate bases.
| 154.8 | 125.5 | 122.8 | −9.7 | 19.0 | 7.5 × 10−2 | |
| 145.0 | 114.7 | 111.0 | −21.7 | 7.8 | 1.2 × 107 | |
| 162.3 | 129.2 | 124.1 | −8.8 | 19.6 | 2.7 × 10−2 | |
| 166.8 | 144.6 | 138.6 | 7.3 | 41.5 | 2.3 × 10−18 | |
| 150.8 | 117.1 | 112.7 | −20.3 | 9.1 | 1.4 × 106 | |
| 163.7 | 130.3 | 125.8 | −7.1 | 21.6 | 9.3 × 10−4 | |
| 164.8 | 150.3 | 142.0 | 9.5 | 42.1 | 8.7 × 10−19 | |
| 154.8 | 122.4 | 118.1 | −14.6 | 13.8 | 4.8 × 102 |
Figure 4Molecular docking results of Q and Qox on Keap1. (I) Representative amino acid residues surrounding Q or Qox in the binding pocket of Keap1. (II) Two-dimensional interaction map of Q or Qox and human Keap1. The arrows indicate potential interactions between amino acid residues and Q or Qox. (III) NCIPLOT isosurface gradient (0.6 au) of Q or Qox on the structure of Keap1. The surfaces are colored on a blue-green-red scale according to the strength and type of interaction. Blue indicates strong attractive interactions, green indicates weak van der Waals interactions, and red indicates a strong nonbonded overlap.