| Literature DB >> 31823823 |
Jacopo Gabani1,2, Lorna Guinness3.
Abstract
INTRODUCTION: Access to Liberia's health system is reliant on out-of-pocket (OOP) health expenditures which may prevent people from seeking care or result in catastrophic health expenditure (CHE). CHE and impoverishment due to OOP, which are used by the World Bank and World Health Organization as the sole measures of financial risk protection, are limited: they do not consider households who, following a health shock, do not incur expenditure because they cannot access the healthcare services they need (i.e., households forgoing healthcare (HFH) services). This paper attempts to overcome this limitation and improve financial risk protection by measuring HFH incidence and comparing it with CHE standard measures using household survey data from Liberia.Entities:
Keywords: Catastrophic health expenditure; Equity; Financial risk protection; Forgoing healthcare; Health financing; Impoverishment; Liberia
Mesh:
Year: 2019 PMID: 31823823 PMCID: PMC6902593 DOI: 10.1186/s12939-019-1095-y
Source DB: PubMed Journal: Int J Equity Health ISSN: 1475-9276
Fig. 1Average Catastrophic Health Expenditure (CHE) of countries depending on their income groups. Source: author elaboration based on “Tracking UHC, Global Monitoring Report” [32] and World Bank Country and Lending Groups [38]
List of variables, and their definitions, used in the analysis of Catastrophic Health Expenditure and Healthcare Foregone
| # | Variable | Definition | Related Questions/ Database items | Connection with other measures: | Calculation | Source |
|---|---|---|---|---|---|---|
| 1 | OOP Health Expenditure | All OOP health expenditure in last 12 months | Q10, 11, 15, 16, 20, 22 (section D) | CHE numerator | Sum of Q10, 11, 15, 16, 20, 22 | [ |
| 2 | Total Consumption Expenditure | Food and non-food consumption per household in last 12 months | Worksheet HH consumption, item hhtexp | CHE denominator | No calculation, taken directly from database | |
| 3 | Non-food consumption expenditure | Non-food consumption per household in last 12 months | Worksheet HH consumption, item nfdtexp | CHE denominator | No calculation, taken directly from database | |
| 4 | Capacity to pay | Same as non-food consumption expenditure (#3) | ||||
| 5 | CHE threshold | Threshold beyond which an OOP health expenditure is considered a CHE | n/a | Arbitrary values taken from literature | [ | |
| 6 | CHE Incidence | Households incurring CHE, out of total households | n/a | OOP health expenditure (numerator), Consumption expenditure (denominator) and threshold | 1 if #1 divided by #2 or #3 is beyond #5 0 otherwise | [ |
| 7 | CHE Intensity | Average OOP health expenditure value beyond CHE threshold (for households incurring CHE) | n/a | OOP health expenditure (numerator), Consumption expenditure (denominator) and threshold | If #6 is 1: #1 divided by #2 or #3 minus #5 0 otherwise | |
| 8 | Impoverishment | Households incurring CHE which were pushed below poverty line by CHE | n/a | CHE | 1 if total expenditure minus OOP health expenditure is inferior to household’s poverty line, 0 otherwise | [ |
| 9 | Poverty line | Consumption expenditure per household assumed to be a minimum living standard (food/non-food) | n/a | Impoverishment | Sum of adult equivalents in household, times poverty line per adult equivalent (L$65438) | [ |
Descriptive statistics: sample characteristics
| % of households | Number of Households in sample (n) | |
|---|---|---|
| Residence | ||
| Rural | 40% | 2546 |
| Urban | 60% | 1539 |
| Household size | ||
| 1 | 12% | 443 |
| 2 | 13% | 478 |
| 3 | 16% | 610 |
| 4 | 17% | 704 |
| 5+ | 42% | 1850 |
| Household age composition | ||
| Presence of children < 5 years | 55% | 2353 |
| Presence of adults > 60 years | 14% | 715 |
| Age of head of household | ||
| < 25 years old | 9% | 291 |
| 25–34 years old | 27% | 1017 |
| 35–44 years old | 27% | 1138 |
| 45–54 years old | 20% | 848 |
| > 54 years old | 17% | 791 |
| Education of head of household | ||
| None | 43% | 1905 |
| Some or completed primary | 12% | 609 |
| Some or completed secondary | 38% | 1399 |
| More than secondary | 7% | 172 |
| Gender of head of household | ||
| Male | 71% | 3014 |
| Female | 29% | 1071 |
| Suffered a health shock (chronic or severe illness, accident, or death) | ||
| Yes | 19% | 765 |
| No | 81% | 3320 |
Source: Liberia Household income and expenditure survey, 2014
Household expenditure (in thousands of L$), reporting of illness and utilization measures
| Total Expenditure | Non-food Expenditure | OOP Health Expenditure | Prevalence of health shocks | Utilization, inpatient | |
|---|---|---|---|---|---|
| Full Sample | 217.8 | 87.4 | 2.8 | 19% | 20% |
| Quintile | |||||
| Poorest (1) | 107.8 | 26.6 | 1.9 | 16% | 23% |
| 2 | 168.6 | 46.7 | 1.9 | 20% | 24% |
| 3 | 229.9 | 78.4 | 3.1 | 21% | 21% |
| 4 | 310.5 | 119.0 | 3.0 | 19% | 21% |
| Wealthiest (5) | 574.4 | 287.3 | 3.5 | 17% | 16% |
| Residence area | |||||
| Urban | 248.3 | 111.7 | 3.2 | 19% | 22% |
| Rural | 171.2 | 50.2 | 2.1 | 18% | 18% |
Source: Liberia Household income and expenditure survey, 2014. Average exchange rate from Oanda.com, December 2014
CHE Incidence and Intensity, by different thresholds
| Threshold | As a share of total expenditure | As a share of capacity to pay (non-food expenditure) | ||
|---|---|---|---|---|
| 10% | 25% | 30% | 40% | |
CHE Incidence (95% CI) [HH count] | 1.7% (1.3–2.2%) [70] | 0.4% (0.2–0.6%) [19] | 2.1% (1.7–2.5%) [102] | 1.4% (1.0–1.7%) [69] |
| CHE Intensity (95% CI) | 14.4% (7.4–21.4%) | 34.0% (14.5–53.6%) | 37.4% (22.7–52.0%) | 44.6% (24.2–65.0%) |
| Concentration Index | −0.03 | − 0.44b | −0.24c | − 0.33c |
| Weighted CHE Incidence | 1.8% | 0.5% | 2.6% | 1.8% |
a = significant at the 0.05 level, b = significant at the 0.01 level, c = significant at the 0.001 level
Fig. 2Catastrophic Health Expenditure (CHE) incidence depending on different expenditure thresholds
Impoverishing effects of OOP health expenditure
| Poverty Line | % sample households below poverty line | Absolute change [(2)–(1)] | Relative change [((2)/(1))-1] | |
|---|---|---|---|---|
| Gross of OOP Health Expenditure (1) | Net of OOP Health Expenditure (2) | |||
| Overall poverty line | 53.6% | 54.2% | 0.6% | 1.1% |
| Food poverty line | 44.1% | 45.7% | 1.6% | 3.6% |
Fig. 3Households forgoing health services (HFH) incidence sensitivity analysis. *The HFH incidence curve has been considering “households that did not incur CHE as 10% of total expenditure”. At the 10US$ threshold, HFH incidence is the same regardless of the CHE definition (i.e. HFH incidence is the same when “not incurred CHE” is intended as not incurred CHE at 10% or 25% of total expenditure, as well as 30% or 40% of non-food expenditure)