| Literature DB >> 31817015 |
Rima Thapa1, Militza Carrero-Colón2, Katy M Rainey1, Karen Hudson2.
Abstract
Soybean seeds produce valuable protein that is a major component of livestock feed. However, soybean seeds also contain the anti-nutritional raffinose family oligosaccharides (RFOs) raffinose and stachyose, which are not digestible by non-ruminant animals. This requires the proportion of soybean meal in the feed to be limited, or risk affecting animal growth rate or overall health. While reducing RFOs in soybean seed has been a goal of soybean breeding, efforts are constrained by low genetic variability for carbohydrate traits and the difficulty in identifying these within the soybean germplasm. We used reverse genetics Targeting Induced Local Lesions in Genomes (TILLING)-by-sequencing approach to identify a damaging polymorphism that results in a missense mutation in a conserved region of the RAFFINOSE SYNTHASE3 gene. We demonstrate that this mutation, when combined as a double mutant with a previously characterized mutation in the RAFFINOSE SYNTHASE2 gene, eliminates nearly 90% of the RFOs in soybean seed as a proportion of the total seeds carbohydrates, and results in increased levels of sucrose. This represents a proof of concept for TILLING by sequencing in soybean.Entities:
Keywords: Glycine max; RFO; TILLING; raffinose; soybean; stachyose
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Year: 2019 PMID: 31817015 PMCID: PMC6947341 DOI: 10.3390/genes10121003
Source DB: PubMed Journal: Genes (Basel) ISSN: 2073-4425 Impact factor: 4.096
Figure 1Polymorphism identified in the RAFFINOSE SYNTHASE3 gene. The presence of multiple bands in (a) subpool PCR and (b) individual sample PCR (asterisk) after agarose gel electrophoresis indicates single nucleotide polymorphism in RS3. c = Wild type genomic DNA control, + = positive control for mutation (see Methods). (c) Mutation in RS3 affects conserved glycine residue at position 75 in the amino acid sequence. (d) DNA sequence surrounding the G to A polymorphism (red) in the rs3 mutant. The italicized C is where the mismatch in the genotyping primer introduces the XmnI site (underlined) that is cut in the mutant but not the wild-type sequence.
Figure 2Reduction of raffinose family oligosaccharides (RFOs) in rs2 rs3 double mutant. Single plants (5 per genotype) were harvested in 2017 and 2018 and assayed for carbohydrate content. Error bars indicate standard deviation, asterisk indicates statistical significance (two-tailed, type 2 t-test between wild type and the double or single mutant) at p = 0.05.