Literature DB >> 31812238

Diet-related NCDs in China: more needs to be done.

Bai Li1.   

Abstract

Year:  2019        PMID： 31812238     DOI： 10.1016/S2468-2667(19)30218-X

Source DB:  PubMed          Journal:  Lancet Public Health


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  3 in total

1.  Comparative transcriptome analysis of candidate genes involved in chlorogenic acid biosynthesis during fruit development in three pear varieties of Xinjiang Uygur Autonomous Region.

Authors:  Hao Wen; Xi Jiang; Wenqiang Wang; Minyu Wu; Hongjin Bai; Cuiyun Wu; Lirong Shen
Journal:  J Zhejiang Univ Sci B       Date:  2022-04-15       Impact factor: 3.066

2.  Stakeholder Network Analysis for Front-of-Pack Labeling in China.

Authors:  Xuejun Yin; Lihong Ye; Xin Xin; Lin Xiang; Yue Yu; Ruijie Yan; Kehan Wen; Maoyi Tian; Alexandra Jones; Simone Pettigrew; Juan Zhang
Journal:  Front Nutr       Date:  2022-05-23

3.  Key Stakeholder Perspectives on Introducing a Front-of-Pack Labelling Scheme on Packaged Foods in China: A Qualitative Study.

Authors:  Xuejun Yin; Lihong Ye; Xin Xin; Lin Xiang; Yue Yu; Ruijie Yan; Kehan Wen; Maoyi Tian; Alexandra Jones; Simone Pettigrew; Wei Liu; Yuexin Yang; Juan Zhang
Journal:  Nutrients       Date:  2022-01-25       Impact factor: 5.717
  3 in total

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