Literature DB >> 31806271

Compensation of matrix effects in seed matrices followed by gas chromatography-tandem mass spectrometry analysis of pesticide residues.

Ewa Rutkowska1, Bożena Łozowicka2, Piotr Kaczyński3.   

Abstract

Despite analytical advances, matrix effects (MEs) in pesticide residue analysis by gas chromatography - tandem mass spectrometry continue to be a challenge, especially in difficult samples such as seeds. In this study, the influence of different clean-up sorbents (chitin, chitosan, Z-Sep+, EMR-Lipid) and different mixtures of primary secondary amine (PSA), C18, graphitized carbon black (GCB) and MgSO4 were investigated in terms of MEs and recoveries in four types of seeds: cress, fennel, flax, and hemp. Additionally, different volumes of water (5, 7.5 and 10 mL) were investigated for QuEChERS extraction. Under the selected conditions: the largest volume of water (10 mL) and PSA/C18/GCB/MgSO4 (50/150/50/50 mg, respectively) as clean-up sorbent yielded acceptable recoveries of 70-120% for most of the pesticides (211-225 out of 248 compounds) and the lowest MEs were between -20%>MEs>20% (27-50 compounds). The final method was validated for 248 pesticides with LOQs equal to 0.005 mg kg-1. Additionally, matrix-matched calibration was used as a practical method to compensate for MEs. Among the 21 pesticides found in 12 of the samples, chlorpyrifos (0.008-1.1 mg kg-1), tebuconazole (0.071-0.96 mg kg-1), and trifloxystrobin (0.007-0.15 mg kg-1) were most commonly determined.
Copyright © 2019. Published by Elsevier B.V.

Entities:  

Keywords:  Clean-up sorbent; Gas chromatography; Matrix effects; Pesticide analysis; Seed; Tandem mass spectrometry

Year:  2019        PMID: 31806271     DOI: 10.1016/j.chroma.2019.460738

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN: 0021-9673            Impact factor:   4.759


  2 in total

1.  Evaluation of various clean-up sorbents in kale followed by LC-MS/MS analysis of pesticides.

Authors:  Young Sung Jung; Nho-Eul Song; Ji Yeon Choi; Sun Hye Hwang; Minseon Koo; Tae Gyu Nam
Journal:  Food Sci Biotechnol       Date:  2022-06-06       Impact factor: 3.231

2.  Biochemical compounds and stress markers in lettuce upon exposure to pathogenic Botrytis cinerea and fungicides inhibiting oxidative phosphorylation.

Authors:  Piotr Iwaniuk; Bozena Lozowicka
Journal:  Planta       Date:  2022-02-10       Impact factor: 4.116

  2 in total

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