| Literature DB >> 31801289 |
Miroslav Machala1, Jiřina Procházková1, Jiřina Hofmanová2, Lucie Králiková1, Josef Slavík1, Zuzana Tylichová2, Petra Ovesná2,3, Alois Kozubík2, Jan Vondráček2.
Abstract
The development and progression of colorectal cancer (CRC), a major cause of cancer-related death in the western world, is accompanied with alterations of sphingolipid (SL) composition in colon tumors. A number of enzymes involved in the SL metabolism have been found to be deregulated in human colon tumors, in experimental rodent studies, and in human colon cancer cells in vitro. Therefore, the enzymatic pathways that modulate SL levels have received a significant attention, due to their possible contribution to CRC development, or as potential therapeutic targets. Many of these enzymes are associated with an increased sphingosine-1-phosphate/ceramide ratio, which is in turn linked with increased colon cancer cell survival, proliferation and cancer progression. Nevertheless, more attention should also be paid to the more complex SLs, including specific glycosphingolipids, such as lactosylceramides, which can be also deregulated during CRC development. In this review, we focus on the potential roles of individual SLs/SL metabolism enzymes in colon cancer, as well as on the pros and cons of employing the current in vitro models of colon cancer cells for lipidomic studies investigating the SL metabolism in CRC.Entities:
Keywords: colon cancer (CRC) sphingolipidomics; colon cancer cells; colorectal cancer; glycosphingolipid; lactosylceramide; sphingolipid; sphingosine-1-phosphate
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Year: 2019 PMID: 31801289 PMCID: PMC6929044 DOI: 10.3390/ijms20236051
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Figure 1Deregulation of sphingolipid metabolism enzymes leads to increased S1P/Cer and LacCer/Cer ratios, associated with colon cancer progression. S1P, sphingosine-1-phosphate; Cer, ceramide; LacCer, lactosylceramide; GSLs, glycosphingolipids; CRC, colorectal cancer.
Figure 2Fingerprint of sphingolipid ratios in cellular models of human colon cancer. Levels of individual sphingolipid (SL) species were analyzed using liquid chromatography–tandem mass spectrometry (LC-MS/MS) as in [15], using 1 × 106 of cells representing different colon cellular models. Ratios specific for comparisons between SLs classes (A) and for individual SL species (B) were then calculated and plotted in the following manner: (A) red corresponds to the highest value of ratio (increasing color intensity reflects an increasing value of a given ratio), green to the lowest value of ratio (increasing color intensity reflects a decreasing value of a given ratio), (B) increasing color intensity reflects an increasing value of a given ratio.