| Literature DB >> 31799881 |
Bryan W Brooks1, Justin A Gerding2, Elizabeth Landeen3, Eric Bradley4, Timothy Callahan5, Stephanie Cushing6, Fikru Hailu7, Nancy Hall8, Timothy Hatch9, Sherise Jurries10, Martin A Kalis2, Kaitlyn R Kelly1, Joseph P Laco2, Niki Lemin11, Carol McInnes12, Greg Olsen13, Robert Stratman14, Carolyn White15, Steven Wille16, John Sarisky2.
Abstract
BACKGROUND: Environmental health (EH) professionals, one of the largest segments of the public health workforce, are responsible for delivery of essential environmental public health services. The challenges facing these professionals and research needs to improve EH practice are not fully understood, but 26% of EH professionals working in health departments of the United States plan to retire in 5 y, while only 6% of public health students are currently pursuing EH concentrations.Entities:
Mesh:
Year: 2019 PMID: 31799881 PMCID: PMC6957286 DOI: 10.1289/EHP5161
Source DB: PubMed Journal: Environ Health Perspect ISSN: 0091-6765 Impact factor: 9.031
Figure 1.Percentage of environmental health professionals delivering specific programs in health departments of the United States. The web-based survey allowed environmental health professionals multiple responses to indicate the various programs in which they worked. Note: A, food safety and protection; B, public swimming pools; C, emergency preparedness and response; D, schools; E, onsite wastewater (e.g., septic systems); F, private or onsite drinking water; G, hotels/motels; H, vector control; I, body art (e.g., tattoo); J, day care/early childhood development facilities; K, special events/mass gatherings; L, campgrounds and RVs; M, public drinking water systems; N, lead prevention; O, solid waste; P, smoke-free ordinances; Q, children’s camps; R, indoor air quality; S, other recreational water (e.g., beaches); T, healthy homes; U, other; V, mobile homes; W, radon control; X, animal control; Y, land-use planning; Z, hazardous waste disposal; AA, pollution prevention; BB, health-related facilities; CC, outdoor air quality; DD, hazmat response; EE, tobacco retailers; FF, noise pollution; GG, cosmetology businesses; HH, collection of unused pharmaceuticals; II, radiation control; JJ, injury prevention; KK, toxicology; LL, occupational health; MM, milk processing; and NN, poison control () (adapted from Gerding et al. 2019).
Figure 2.Number of different environmental health programs delivered by percent of respondent professionals working in health departments of the United States ().
Figure 3.Environmental health practice recommendations.