| Literature DB >> 31799477 |
Joanna K Hodges1, Jiangjiang Zhu1,2, Zhongtang Yu3, Yael Vodovotz4, Guy Brock5, Geoffrey Y Sasaki1, Priyankar Dey1, Richard S Bruno1.
Abstract
Metabolic endotoxemia initiates low-grade chronic inflammation in metabolic syndrome (MetS) and provokes the progression towards more advanced cardiometabolic disorders. Our recent works in obese rodent models demonstrate that catechin-rich green tea extract (GTE) improves gut barrier integrity to alleviate the translocation of gut-derived endotoxin and its consequent pro-inflammatory responses mediated through Toll-like receptor-4/nuclear factor κB (TLR4/NFκB) signaling. The objective of this clinical trial is to establish the efficacy of GTE to alleviate metabolic endotoxemia-associated inflammation in persons with MetS by improving gut barrier function. We plan a double-blind, placebo-controlled cross-over trial in persons with MetS and age- and gender-matched healthy persons (18-65 y; n = 20/group) who will receive a low-energy GTE-rich (1 g/day; 890 mg total catechins) confection snack food while following a low-polyphenol diet for 28 days. Assessments will include measures of circulating endotoxin (primary outcome) and secondary outcomes including biomarkers of endotoxin exposure, region-specific measures of intestinal permeability, gut microbiota composition, diversity, and functions, intestinal and systemic inflammatory responses, and catechins and microbiota-derived catechin metabolites. Study outcomes will provide the first report of the GTE-mediated benefits that alleviate gut barrier dysfunction in relation to endotoxemia-associated inflammation in MetS persons. This is expected to help establish an effective dietary strategy to mitigate the growing burden of MetS that currently affects ~35% of Americans.Entities:
Keywords: BMI, body mass index; Catechin; Endotoxemia; GTE, green tea extract; Gut barrier function; Gut dysbiosis; Gut microbiota; Inflammation; LBP, LPS binding protein; LPS, lipopolysaccharides; MetS, metabolic syndrome; Metabolic syndrome; NFκB, nuclear factor κB; PCoA, principal coordinates analysis; SCFA, short chain fatty acid; TLR4, Toll-like receptor-4; TNF- α, tumor necrosis factor-α; Tea
Year: 2019 PMID: 31799477 PMCID: PMC6881604 DOI: 10.1016/j.conctc.2019.100495
Source DB: PubMed Journal: Contemp Clin Trials Commun ISSN: 2451-8654
Fig. 1Chemical structures of major catechins in green tea. Adapted from Masterjohn and Bruno [16].
Fig. 2GTE potentially alleviates systemic metabolic syndrome complications attributed to metabolic endotoxemia-associated inflammation. GTE is hypothesized to favorably alter gut microbiota composition to increase commensal populations that biosynthesize short chain fatty acids while decreasing pathogenic bacteria populations that provoke intestinal inflammation. GTE is also likely to limit the absorption of Gram-negative bacteria-derived endotoxins that otherwise activate TLR4/NFκB signaling. Abbreviations: GTE, green tea extract; LPS, lipopolysaccharide (i.e. endotoxin); NFκB, nuclear factor κB; TLR4, Toll-like receptor-4. (For interpretation of the references to colour in this figure legend, the reader is referred to the Web version of this article.)
Fig. 3Study design of the planned double-blind, placebo-controlled, randomized cross-over trial. Persons with metabolic syndrome (MetS) and age- and gender-matched healthy adults will be recruited from the Columbus, Ohio area. Fasted blood samples will be collected on days 0, 14, and 28 for metabolic assessments (e.g. endotoxemia, catechins, systemic inflammatory responses, clinical chemistries). Gut microbiota composition and functions will be assessed from pooled fecal samples collected on any three of four terminal days of the intervention. On day 28, participants will ingest a 5-sugar probe solution and collect urine for 24-h for the assessment of region-specific gut permeability.
Participant eligibility criteria.
| Inclusion Criteria |
|---|
| Population: men and women 18–65 y of age |
| Persons with MetS (≥3 of 5 of established MetS criteria) |
| Fasting glucose: >100 mg/dL |
| Waist circumference: >89 cm in women or >102 cm in men |
| HDL-C: <50 mg/dL in women or <40 mg/dL in men |
| Triglyceride: >150 mg/dL |
| Blood pressure: >130/85 mmHg |
| Healthy persons |
| BMI: 19–25 kg/m2 |
| Fasting glucose: <100 mg/dL |
| HDL-C: >50 mg/dL in women or >40 mg/dL in men |
| Triglyceride: <150 mg/dL |
| Blood pressure: <120/80 mmHg |
| Concurrent tea consumption ( |
| History of liver disease, cardiovascular disease, hypertension (blood pressure >140/90 mmHg), cancer, gastrointestinal disorders or surgeries, chronic diarrhea, hemochromatosis, anemia, Parkinson's disease |
| Use of medications to manage diabetes, hypertension, or hyperlipidemia |
| Use of dietary supplements, prebiotics, probiotics, antibiotics, or anti-inflammatory agents within the past 1 mo |
| Use of medications known to be contraindicated for use with green tea (e.g. blood thinning medications, antipsychotic medications, monoamine oxidase inhibitors) |
| Smoker |
| >2 alcoholic drinks/day |
| Food allergies, intolerances, or dietary restrictions to any of the confection ingredients |
| Women who are pregnant, intending to become pregnant, lactating, or initiating or changing birth control within the past 3-mo |
Abbreviations: BMI, body mass index; HDL, high-density lipoprotein-cholesterol; MetS, metabolic syndrome.
Mass spectrometry detection parameters for select phenolic compounds.1
| Compound | RT (min) | RT Window (min) | Polarity | Precursor (m/z) | Product (m/z) | Collision Energy (V) | RF Lens (V) |
|---|---|---|---|---|---|---|---|
| Epigallocatechin | 2.59 | 1 | Negative | 305.1 | 125.1 | 22.2 | 82 |
| 179.1 | 15.9 | ||||||
| 3,4-Dihydroxybenzoic acid | 2.63 | 1 | Negative | 153.3 | 91.0 | 25.6 | 61 |
| 109.1 | 15.6 | ||||||
| m-Coumaric acid | 2.72 | 1 | Negative | 163.2 | 91.2 | 25.5 | 57 |
| 119.0 | 16.5 | ||||||
| Caffeic acid | 3.30 | 1 | Negative | 179.2 | 107.1 | 22.0 | 72 |
| 135.1 | 15.3 | ||||||
| 5-(3′,4′-Dihydroxyphenyl)-valerolactone | 3.52 | 1 | Negative | 207.2 | 122.1 | 19.6 | 50 |
| 161.0 | 23.6 | ||||||
| 5-(3′,5′)-Dihydroxyphenyl-valerolactone | 3.55 | 1 | Negative | 209.1 | 163.1 | 20.0 | 34 |
| 191.1 | 20.0 | ||||||
| Chlorogenic acid | 3.58 | 1 | Negative | 353.1 | 171.1 | 32.1 | 65 |
| 191.1 | 19.1 | ||||||
| Phlorizin | 3.81 | 1 | Negative | 435.2 | 273.0 | 15.4 | 100 |
| 297.0 | 17.3 | ||||||
| Catechin | 4.11 | 1 | Negative | 289.1 | 187.1 | 22.7 | 65 |
| 203.1 | 21.0 | ||||||
| Epicatechin | 4.11 | 1 | Negative | 289.1 | 175.0 | 20.9 | 82 |
| 205.0 | 17.3 | ||||||
| Procyanidin B2 | 4.31 | 1 | Negative | 577.2 | 407.1 | 25.0 | 106 |
| 425.1 | 15.5 | ||||||
| Epigallocatechin gallate | 5.28 | 1 | Negative | 457.2 | 125.0 | 39.4 | 65 |
| 168.9 | 17.2 | ||||||
| Ferulic acid | 6.43 | 1 | Negative | 193.2 | 134.0 | 14.6 | 62 |
| 178.2 | 10.3 | ||||||
| Epicatechin gallate | 6.63 | 1 | Negative | 441.1 | 245.0 | 26.5 | 65 |
| 259.0 | 20.8 | ||||||
| Quercetin | 6.76 | 1 | Negative | 301.0 | 151.1 | 24.0 | 117 |
| 179.1 | 18.0 | ||||||
| Quercetin 3-D-galacoside | 6.81 | 1 | Negative | 463.1 | 271.0 | 43.0 | 113 |
| 299.9 | 26.6 | ||||||
| Naringenin | 6.82 | 1 | Negative | 271.2 | 119.1 | 27.6 | 75 |
| 151.0 | 20.0 |
1Abbreviations: m/z, mass-to-charge ratio; RF, radio frequency; RT, retention time.
Fig. 4Persons with metabolic syndrome (MetS) have metabolic endotoxemia. Serum endotoxin was evaluated at 2-wk intervals in persons with MetS and age-/gender-matched healthy adults who completed an earlier study [51]. Measures were performed using a high-sensitivity fluorescence-based endotoxin kit according to the manufacturer's instructions (PyroGene recombinant Factor C Assay; Lonza Int). Data (means ± SE; n = 10/group) were analyzed by 2-way RM ANOVA to assess effects due to time and MetS status. Endotoxin was unaffected by time, but was >2-times higher among MetS persons at each time point (*, P < 0.05).