Literature DB >> 31746330

Differential Constituents in Roots, Stems and Leaves of Polygonum multiflorum Thunb. Screened by UPLC/ESI-Q-TOF-MS and Multivariate Statistical Analysis.

Wen Rui1,2,3, Wanxia Xia2,4, Wei Zhao2,4, Bingling Li2, Jian Li2, Yifan Feng1, Hongyuan Chen5, Shujin Zhao2,3.   

Abstract

The differential constituents in leaves, stems and roots of Polygonum multiflorum Thunb. were analyzed by ultra-performance liquid chromatography coupled with electrospray ionization quadrupole time-of-flight mass spectrometry (UPLC/ESI-Q-TOF-MS) and by multivariate statistical analysis. The established extraction and analysis method showed relative standard deviations (RSDs) for intra-day precision of less than 3.40%, for repeatability of less than 4.06% and for stability of less than 5.10%. Principal component analysis and orthogonal projections to latent structures discriminant analysis of the UPLC/ESI-Q-TOF-MS data showed good ability to classify the leaves, stems and roots of P. multiflorum Thunb. The differential constituents, such as stilbenes, polygoacetophenoside, flavonoids and anthraquinones, accounting for variations between the leaves, stems and roots, were filtered through the variable importance in projection values and were further identified by elemental composition analysis, mass fragmentation data and retention times of available standards. Differences between the chemical compositions in the leaves, stems and roots of P. multiflorum Thunb. were closely related to their various therapeutic effects. This UPLC/ESI-Q-TOF-MS-based analytical strategy could be further utilized to evaluate the overall quality of traditional Chinese medicines and their differences of chemical constituents in different parts of the plant and/or in the plants of different geographical locations.
© The Author(s) 2019. Published by Oxford University Press. All rights reserved. For Permissions, please email: journals.permissions@oup.com.

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Year:  2020        PMID: 31746330     DOI: 10.1093/chromsci/bmz086

Source DB:  PubMed          Journal:  J Chromatogr Sci        ISSN: 0021-9665            Impact factor:   1.618


  3 in total

1.  Differential Nutrition-Health Properties of Ocimum basilicum Leaf and Stem Extracts.

Authors:  Aicha Bensaid; Frederic Boudard; Adrien Servent; Sylvie Morel; Karine Portet; Caroline Guzman; Manon Vitou; Florence Bichon; Patrick Poucheret
Journal:  Foods       Date:  2022-06-09

2.  Beware of the Potential Risks for Polygoni Multiflori Caulis-Induced Liver Injury.

Authors:  Wei-Song Kong; Gui Zhou; Li-Wei Xu; Kun Wang; Yi-Ming Feng; Li-Yu Tao; Rui-Fang Xie; Ming Yang; Xin Zhou
Journal:  Front Pharmacol       Date:  2022-04-01       Impact factor: 5.988

Review 3.  The Application of UHPLC-HRMS for Quality Control of Traditional Chinese Medicine.

Authors:  Jieyao Ma; Kailin Li; Silin Shi; Jian Li; Sunv Tang; LiangHong Liu
Journal:  Front Pharmacol       Date:  2022-06-02       Impact factor: 5.988

  3 in total

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