| Literature DB >> 31736928 |
Yiwen Yang1, Jiandui Mi1,2,3,4, Jiadi Liang1, Xindi Liao1,2,3,4, Baohua Ma5, Yongde Zou5, Yan Wang1,2,3,4, Juanboo Liang6, Yinbao Wu1,2,3,4.
Abstract
Despite our continuous improvement in understanding the evolution of antibiotic resistance, the changes in the carbon metabolism during the evolution of antibiotic resistance remains unclear. To investigate the evolution of antibiotic resistance and the changes in carbon metabolism under antibiotic pressure, Escherichia coli K-12 was evolved for 38 passages under a concentration gradient of doxycycline (DOX). The 0th-passage sensitive strain W0, the 20th-passage moderately resistant strain M20, and the 38th-passage highly resistant strain E38 were selected for the determination of biofilm formation, colony area, and carbon metabolism levels, as well as genome and transcriptome sequencing. The MIC of DOX with E. coli significantly increased from 4 to 96 μg/ml, and the IC50 increased from 2.18 ± 0.08 to 64.79 ± 0.75 μg/ml after 38 passages of domestication. Compared with the sensitive strain W0, the biofilm formation amount of the resistant strains M20 and E38 was significantly increased (p < 0.05). Single-nucleotide polymorphisms (SNPs) were distributed in antibiotic resistance-related genes such as ribosome targets, cell membranes, and multiple efflux pumps. In addition, there were no mutated genes related to carbon metabolism. However, the genes involved in the biosynthesis of secondary metabolites and carbon metabolism pathway were downregulated, showing a significant decrease in the metabolic intensity of 23 carbon sources (p < 0.05). The results presented here show that there may be a correlation between the evolution of E. coli DOX resistance and the decrease of carbon metabolism, and the mechanism was worthy of further research, providing a theoretical basis for the prevention and control of microbial resistance.Entities:
Keywords: DOX; Escherichia coli; antibiotic resistance; carbon metabolism; evolution
Year: 2019 PMID: 31736928 PMCID: PMC6838694 DOI: 10.3389/fmicb.2019.02506
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
Figure 1DOX resistance of different strains. (A) Trends of the MIC and IC50 values in the evolution experiment. (B) MIC and IC50 values of different strains. (C) The biofilm formation of the strains. (D,E) The colony area of the strains.
Single nucleotide polymorphisms (SNPs) found in the resistant strains.
| Both M20 and E38 | ||||
|---|---|---|---|---|
| Gene ID | Annotation | Codon mutated | Amino acid position | Amino acid change |
| RS17215 | 30S ribosomal protein S10 | GTC<->ATC | 58 | V<->I |
|
| ||||
| RS17640 | Sensory histidine kinase in two-component regulatory system | CCG<->CTG | 248 | P<->L |
| RS08025 | Multiple antibiotic resistance transcriptional regulator | GGC<->GAC | 55 | G<->D |
|
| ||||
| RS19705 | UDP-N-acetyl-D-mannosaminuronic acid transferase | TTG<->GTG | 134 | L<->V |
| WGM003708 | Hypothetical protein | AAT<->CAT | 56 | N<->H |
| ATT<->ATG | 59 | I<->M | ||
| ATT<->ATA | – | I<->I | ||
| RS03405 | IS5 family transposase ISKpn26 | TCT<->TCG | – | S<->S |
| RS11460 | Heme lyase | CCC<->CCA | – | P<->P |
| RS07365 | IS30 transposase | AAT<->AAC | – | N<->N |
Figure 2Transcriptomic and genomic information for genes involved in DOX resistance. The greener the square on the heat map is, the lower the expression level of the gene, and the redder the square is, the higher the expression level of the gene. The mutated genes in strain M20 or E38 are indicated by red arrows. The ordinate represents the gene ID. The abscissa indicates the grouping, wherein the second numbers, i.e., 0, 1, and 25, indicate the concentration of DOX (0, 1, and 25 μg/ml, respectively), and the third number indicates the number of repetitions.
Figure 3Network analysis revealing the co-occurrence patterns in the pathways. The node size represents the number of genes assessed, and the larger the node, the greater the number of genes. The red nodes indicate the mutant genes. The directional lines indicate the pathway in which the genes are involved. The genes associated with the carbon metabolism and biosynthesis of secondary metabolites are connected by the yellow directional lines.
Figure 4The average intensity of carbon metabolism in E. coli. (A) Growth density of strains in LB medium. (B) Average well color development (AWCD) was used as an indicator of changes in the average intensity of carbon metabolism of strains W0, M20, and E38. (C) Ratio of the metabolism intensity for different carbon sources. (D) AWCD at 72 h was used as an indicator of metabolic intensity for different carbon sources of strains W0, M20, and strain E38.
Figure 5The metabolic intensity of 31 carbon sources in E. coli. (A-F) The metabolic intensity of carbohydrates, amines, acids, alcohols, esters and amino acids in E. coli.