Literature DB >> 31736679

Centella asiatica - Phytochemistry and mechanisms of neuroprotection and cognitive enhancement.

Nora E Gray1, Armando Alcazar Magana2, Parnian Lak2, Kirsten M Wright1, Joseph Quinn1,3, Jan F Stevens4,5, Claudia S Maier4,5, Amala Soumyanath1.   

Abstract

This review describes in detail the phytochemistry and neurological effects of the medicinal herb Centella asiatica (L.) Urban. C. asiatica is a small perennial plant that grows in moist, tropical and sub-tropical regions throughout the world. Phytochemicals identified from C. asiatica to date include isoprenoids (sesquiterpenes, plant sterols, pentacyclic triterpenoids and saponins) and phenylpropanoid derivatives (eugenol derivatives, caffeoylquinic acids, and flavonoids). Contemporary methods for fingerprinting and characterization of compounds in C. asiatica extracts include liquid chromatography and/or ion mobility spectrometry in conjunction with high-resolution mass spectrometry. Multiple studies in rodent models, and a limited number of human studies support C. asiatica's traditional reputation as a cognitive enhancer, as well as its anxiolytic and anticonvulsant effects. Neuroprotective effects of C.asiatica are seen in several in vitro models, for example against beta amyloid toxicity, and appear to be associated with increased mitochondrial activity, improved antioxidant status, and/or inhibition of the pro-inflammatory enzyme, phospholipase A2. Neurotropic effects of C. asiatica include increased dendritic arborization and synaptogenesis, and may be due to modulations of signal transduction pathways such as ERK1/2 and Akt. Many of these neurotropic and neuroprotective properties of C.asiatica have been associated with the triterpene compounds asiatic acid, asiaticoside and madecassoside. More recently, caffeoylquinic acids are emerging as a second important group of active compounds in C. asiatica, with the potential of enhancing the Nrf2-antioxidant response pathway. The absorption, distribution, metabolism and excretion of the triterpenes, caffeoylquinic acids and flavonoids found in C. asiatica have been studied in humans and animal models, and the compounds or their metabolites found in the brain. This review highlights the remarkable potential for C. asiatica extracts and derivatives to be used in the treatment of neurological conditions, and considers the further research needed to actualize this possibility.

Entities:  

Year:  2017        PMID: 31736679      PMCID: PMC6857646          DOI: 10.1007/s11101-017-9528-y

Source DB:  PubMed          Journal:  Phytochem Rev        ISSN: 1568-7767            Impact factor:   5.374


  149 in total

1.  Flavor characterization of sugar-added pennywort (Centella asiatica L.) juices treated with ultra-high pressure and thermal processes.

Authors:  Arunee Apichartsrangkoon; Pronprapa Wongfhun; Michael H Gordon
Journal:  J Food Sci       Date:  2009 Nov-Dec       Impact factor: 3.167

2.  Centella asiatica modulates antioxidant and mitochondrial pathways and improves cognitive function in mice.

Authors:  Nora E Gray; Christopher J Harris; Joseph F Quinn; Amala Soumyanath
Journal:  J Ethnopharmacol       Date:  2016-01-16       Impact factor: 4.360

3.  The sugar moiety is a major determinant of the absorption of dietary flavonoid glycosides in man.

Authors:  P C Hollman; M N Bijsman; Y van Gameren; E P Cnossen; J H de Vries; M B Katan
Journal:  Free Radic Res       Date:  1999-12

4.  Positive modulation of cognition and mood in the healthy elderly volunteer following the administration of Centella asiatica.

Authors:  Jintanaporn Wattanathorn; Lugkana Mator; Supaporn Muchimapura; Terdthai Tongun; Orapin Pasuriwong; Nawanant Piyawatkul; Kwanchanok Yimtae; Bungorn Sripanidkulchai; Jintana Singkhoraard
Journal:  J Ethnopharmacol       Date:  2007-12-04       Impact factor: 4.360

5.  Quantitative determination of triterpenes in extracts and phytopreparations of Centella asiatica (L.) urban.

Authors:  B Günther; H Wagner
Journal:  Phytomedicine       Date:  1996-05       Impact factor: 5.340

6.  Genetic diversity of Centella asiatica in China analyzed by inter-simple sequence repeat (ISSR) markers: combination analysis with chemical diversity.

Authors:  Xiao-Gang Zhang; Ting Han; Zhi-Gao He; Qiao-Yan Zhang; Lei Zhang; Khalid Rahman; Lu-Ping Qin
Journal:  J Nat Med       Date:  2011-08-19       Impact factor: 2.343

7.  Protective effects of asiaticoside derivatives against beta-amyloid neurotoxicity.

Authors:  I Mook-Jung; J E Shin; S H Yun; K Huh; J Y Koh; H K Park; S S Jew; M W Jung
Journal:  J Neurosci Res       Date:  1999-11-01       Impact factor: 4.164

8.  Chlorogenic acid, a polyphenol in coffee, protects neurons against glutamate neurotoxicity.

Authors:  Yoshinori Mikami; Toshiko Yamazawa
Journal:  Life Sci       Date:  2015-08-15       Impact factor: 5.037

Review 9.  Polyphenols: chemistry, dietary sources, metabolism, and nutritional significance.

Authors:  L Bravo
Journal:  Nutr Rev       Date:  1998-11       Impact factor: 7.110

10.  Structural analysis of metabolites of asiatic acid and its analogue madecassic acid in zebrafish using LC/IT-MSn.

Authors:  Binbin Xia; Lu Bai; Xiaorong Li; Jie Xiong; Pinxiang Xu; Ming Xue
Journal:  Molecules       Date:  2015-02-12       Impact factor: 4.411

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  28 in total

1.  Loss of NRF2 leads to impaired mitochondrial function, decreased synaptic density and exacerbated age-related cognitive deficits.

Authors:  Jonathan A Zweig; Maya Caruso; Mikah S Brandes; Nora E Gray
Journal:  Exp Gerontol       Date:  2019-12-13       Impact factor: 4.032

2.  Centella asiatica Water Extract Shows Low Potential for Cytochrome P450-Mediated Drug Interactions.

Authors:  Kirsten M Wright; Armando Alcazar Magana; Ronald M Laethem; Caroline L Moseley; Troy T Banks; Claudia S Maier; Jan F Stevens; Joseph F Quinn; Amala Soumyanath
Journal:  Drug Metab Dispos       Date:  2020-06-24       Impact factor: 3.922

Review 3.  Ethnobotany, Phytochemistry and Pharmacological Features of Centella asiatica: A Comprehensive Review.

Authors:  Farshad Abedi Torbati; Mahin Ramezani; Reza Dehghan; Mohammad Sadegh Amiri; Ali Tafazoli Moghadam; Neda Shakour; Sepideh Elyasi; Amirhossein Sahebkar; Seyed Ahmad Emami
Journal:  Adv Exp Med Biol       Date:  2021       Impact factor: 2.622

4.  Centella asiatica Alleviates AlCl3-induced Cognitive Impairment, Oxidative Stress, and Neurodegeneration by Modulating Cholinergic Activity and Oxidative Burden in Rat Brain.

Authors:  Zeba Firdaus; Devendra Kumar; Sushil Kumar Singh; Tryambak Deo Singh
Journal:  Biol Trace Elem Res       Date:  2022-01-04       Impact factor: 4.081

5.  Loss of NRF2 accelerates cognitive decline, exacerbates mitochondrial dysfunction, and is required for the cognitive enhancing effects of Centella asiatica during aging.

Authors:  Jonathan A Zweig; Mikah S Brandes; Barbara H Brumbach; Maya Caruso; Kirsten M Wright; Joseph F Quinn; Amala Soumyanath; Nora E Gray
Journal:  Neurobiol Aging       Date:  2020-12-25       Impact factor: 4.673

6.  Kleeb Bua Daeng, a Thai Traditional Herbal Formula, Ameliorated Unpredictable Chronic Mild Stress-Induced Cognitive Impairment in ICR Mice.

Authors:  Juthamart Maneenet; Supawadee Daodee; Orawan Monthakantirat; Chantana Boonyarat; Charinya Khamphukdee; Pakakrong Kwankhao; Supaporn Pitiporn; Suresh Awale; Yaowared Chulikhit; Anake Kijjoa
Journal:  Molecules       Date:  2019-12-14       Impact factor: 4.411

7.  Jasonia glutinosa (L.) DC., a Traditional Herbal Tea, Exerts Antioxidant and Neuroprotective Properties in Different In Vitro and In Vivo Systems.

Authors:  Francisco Les; Marta Sofía Valero; Cristina Moliner; David Weinkove; Víctor López; Carlota Gómez-Rincón
Journal:  Biology (Basel)       Date:  2021-05-18

Review 8.  Mitoprotective Effects of Centella asiatica (L.) Urb.: Anti-Inflammatory and Neuroprotective Opportunities in Neurodegenerative Disease.

Authors:  Jia Hui Wong; Anna M Barron; Jafri Malin Abdullah
Journal:  Front Pharmacol       Date:  2021-06-29       Impact factor: 5.810

9.  Centella asiatica L. Phytosome Improves Cognitive Performance by Promoting Bdnf Expression in Rat Prefrontal Cortex.

Authors:  Giulia Sbrini; Paola Brivio; Marco Fumagalli; Flavio Giavarini; Donatella Caruso; Giorgio Racagni; Mario Dell'Agli; Enrico Sangiovanni; Francesca Calabrese
Journal:  Nutrients       Date:  2020-01-29       Impact factor: 5.717

Review 10.  Caffeoylquinic acids: chemistry, biosynthesis, occurrence, analytical challenges, and bioactivity.

Authors:  Armando Alcázar Magaña; Naofumi Kamimura; Amala Soumyanath; Jan F Stevens; Claudia S Maier
Journal:  Plant J       Date:  2021-07-23       Impact factor: 7.091

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