| Literature DB >> 31720258 |
Kyeong Hun Shin1, Kyung Won Kim2, Song Mi Lee1, Soo Yeon Kim2, Min Jung Kim2, Myung Hyun Sohn2, Hosun Lee1.
Abstract
Gastroesophageal reflux disease (GERD) is closely related to respiratory issues. We reported the case about the nutrition intervention given to a male infant with congenital bronchomalacia, GERD, and recurrent pneumonia. During the first and second pediatric intensive care unit (PICU) stays, his nutrition status and nutrient intake were good. However, during the 18 days of the third PICU admission, his nutrient intake decreased to 75%-80% of his estimated calorie requirement and his Z-score for weight-for-age dropped to -1.4. We conducted nutritional interventions to improve GERD symptoms and nutritional status include avoiding overfeeding by feeding small amounts frequently, using a pre-thickened formula mixed with a high-calorie formula, and feeding through transpyloric tube. As a result, his daily nutrient intakes gradually increased and his Z-score for weight-for-age was normal. In conclusion, it is important to implement individualized intensive nutritional management to ensure adequate nutrition and growth status in infants with lung disease and GERD.Entities:
Keywords: Enteral nutrition; GERD; Infant; Pneumonia
Year: 2019 PMID: 31720258 PMCID: PMC6826054 DOI: 10.7762/cnr.2019.8.4.329
Source DB: PubMed Journal: Clin Nutr Res ISSN: 2287-3732
Figure 1Summary of the patient's clinical course and nutrition intervention.
PICU, pediatric intensive care unit; HOD, hospital of day; GER, gastroesophageal reflux; PN, parenteral nutrition; GI, gastrointestinal; VFSS, videofluoroscopic swallowing study.
Figure 2Changes in energy intake through EN and PN.
EN, enteral nutrition; PN, parenteral nutrition; HOD, hospital of day.
Figure 3Change in protein intake through EN and PN.
EN, enteral nutrition; PN, parenteral nutrition; HOD, hospital of day.
Figure 4The patient's Z-score for weight-for-age over the course of the nutritional management.
HOD, hospital of day.