Literature DB >> 3170869

Persistence of residues in milk following antibiotic treatment of dairy cattle.

E H Seymour1, G M Jones, M L McGilliard.   

Abstract

A study was conducted to determine the persistence of antibiotic residues in milk beyond the recommended withdrawal period. Composite milk samples (n = 122) were collected from 58 lactating dairy cows in the university herd receiving antibiotic treatments for any reason but only when administered as a single drug. Samples were obtained 72 h posttreatment and sampling continued every 24 h until result for antibiotic residue was negative by the Bacillus stearothermophilus disc assay. The antibiotic (n = 7) administered accounted for significant variation in drug persistence; however, route of administration, case number (for cows treated for more than one episode), number of days treated, animal's body weight, lactation number, and daily milk production did not affect drug persistence. Chi-square analysis indicated that 21% of milk samples were positive for residues beyond the recommended withholding period. Milk samples from cows treated with cephapirin and penicillin were the only samples that exceeded recommended withdrawal times. Often doses administered exceeded label directions.

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Year:  1988        PMID: 3170869     DOI: 10.3168/jds.S0022-0302(88)79806-9

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN: 0022-0302            Impact factor:   4.034


  6 in total

1.  Pharmacokinetic profile of erythromycin after intramammary administration in lactating dairy cows with specific mastitis.

Authors:  N S Bajwa; B K Bansal; A K Srivastava; R Ranjan
Journal:  Vet Res Commun       Date:  2007-01-15       Impact factor: 2.459

2.  Penicillin concentrations in serum, milk, and urine following intramuscular and subcutaneous administration of increasing doses of procaine penicillin G in lactating dairy cows.

Authors:  P Dubreuil; J Daigneault; Y Couture; P Guay; D Landry
Journal:  Can J Vet Res       Date:  2001-07       Impact factor: 1.310

3.  Antibiotic residues (bacterial inhibitory substances) in the milk of cows treated under label and extra-label conditions.

Authors:  S A McEwen; W D Black; A H Meek
Journal:  Can Vet J       Date:  1992-08       Impact factor: 1.008

4.  Identification of risk factors associated with carriage of resistant Escherichia coli in three culturally diverse ethnic groups in Tanzania: a biological and socioeconomic analysis.

Authors:  Mark A Caudell; Colette Mair; Murugan Subbiah; Louise Matthews; Robert J Quinlan; Marsha B Quinlan; Ruth Zadoks; Julius Keyyu; Douglas R Call
Journal:  Lancet Planet Health       Date:  2018-11

5.  Knowledge, Attitudes and Practices of Veterinarians Towards Antimicrobial Resistance and Stewardship in Nigeria.

Authors:  Usman O Adekanye; Abel B Ekiri; Erika Galipó; Abubakar Bala Muhammad; Ana Mateus; Roberto M La Ragione; Aliyu Wakawa; Bryony Armson; Erik Mijten; Ruth Alafiatayo; Gabriel Varga; Alasdair J C Cook
Journal:  Antibiotics (Basel)       Date:  2020-07-28

Review 6.  Antibiotic residues in milk: Past, present, and future.

Authors:  Sabbya Sachi; Jannatul Ferdous; Mahmudul Hasan Sikder; S M Azizul Karim Hussani
Journal:  J Adv Vet Anim Res       Date:  2019-07-11
  6 in total

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