Literature DB >> 31677837

Comparative metabolomics analysis of donkey colostrum and mature milk using ultra-high-performance liquid tandem chromatography quadrupole time-of-flight mass spectrometry.

Mohan Li1, Shimo Kang1, Yan Zheng1, Junhua Shao1, Huiwen Zhao1, Yuejia An1, Ge Cao1, Qilong Li2, Xiqing Yue3, Mei Yang4.   

Abstract

Donkey milk has been widely shown to be an ideal substitute for human milk because of its similar composition. However, alterations to the composition of donkey milk during lactation have not been well studied. In this study, untargeted metabolomics with ultra-high-performance liquid tandem chromatography quadrupole time-of-flight mass spectrometry were used to analyze and compare the metabolites in donkey colostrum (DC) and mature milk (DMM). Two hundred seventy metabolites were characterized in both DC and DMM. Fifty-two of the metabolites in the DC were significantly different from those in the DMM; 8 were downregulated and 44 were upregulated. This demonstrated that the composition of the donkey milk changed with lactation. Additionally, the interactions and metabolic pathways were further analyzed to explore the mechanisms that altered the milk during lactation. Our results provide comprehensive insights into the alterations in donkey milk during lactation. The results will aid in future investigations into the nutrition of donkey milk and provide practical information for the dairy industry.
Copyright © 2020 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.

Entities:  

Keywords:  colostrum; donkey milk; lactation; metabolomics

Mesh:

Year:  2019        PMID: 31677837     DOI: 10.3168/jds.2019-17448

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN: 0022-0302            Impact factor:   4.034


  5 in total

1.  Extraction, Isolation and Identification of Low Molecular Weight Peptides in Human Milk.

Authors:  Hailong Xiao; He Jiang; Haiyun Tu; Yanbo Jia; Hongqing Wang; Xin Lü; Ruosi Fang; Gongnian Xiao
Journal:  Foods       Date:  2022-06-22

2.  Exploration of ovine milk whey proteome during postnatal development using an iTRAQ approach.

Authors:  Xueying Zhang; Fadi Li; Fang Qin; Wanhong Li; Xiangpeng Yue
Journal:  PeerJ       Date:  2020-10-08       Impact factor: 2.984

3.  Screening, optimization and characterization of exopolysaccharides produced by novel strains isolated from Moroccan raw donkey milk.

Authors:  Reda Derdak; Souraya Sakoui; Oana Lelia Pop; Dan Cristian Vodnar; Boutaina Addoum; Abdelhakim Elmakssoudi; Faouzi Errachidi; Ramona Suharoschi; Abdelaziz Soukri; Bouchra El Khalfi
Journal:  Food Chem X       Date:  2022-04-09

Review 4.  Insights on Health and Food Applications of Equus asinus (Donkey) Milk Bioactive Proteins and Peptides-An Overview.

Authors:  Reda Derdak; Souraya Sakoui; Oana Lelia Pop; Carmen Ioana Muresan; Dan Cristian Vodnar; Boutaina Addoum; Romana Vulturar; Adina Chis; Ramona Suharoschi; Abdelaziz Soukri; Bouchra El Khalfi
Journal:  Foods       Date:  2020-09-15

5.  Differences in milk metabolites in Malnad Gidda (Bos indicus) cows reared under pasture-based feeding system.

Authors:  M Ashokan; Kerekoppa P Ramesha; Sweta Hallur; Gayathree Karthikkeyan; Ekta Rana; N Azharuddin; S Reshma Raj; S Jeyakumar; A Kumaresan; Mukund A Kataktalware; D N Das; T S Keshava Prasad
Journal:  Sci Rep       Date:  2021-02-02       Impact factor: 4.379

  5 in total

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