Literature DB >> 31654302

Enhancing nitrogen removal from wastewater in sequencing batch reactors (SBRs) using additional carbon source produced from food waste acidogenic fermentation at different temperatures.

Yunhui Pu1, Jialing Tang2,3, Xiaochang C Wang4,5,6, Yisong Hu7,8, Jin Huang1, Shengwang Pan1, Yuyou Li9.   

Abstract

Fermentation slurry from food waste (FSFW) produced at different temperatures (20, 37, and 55 °C) was utilized as external carbon source for promoting nitrogen removal in this study. It was found that high temperatures improved the hydrolysis rate by promoting the hydrolytic enzyme activity. Mesophilic temperature (37 °C) was favorable for organic acid (especially lactic acid) production by selectively enriching the Lactobacillus (with a relative abundance of 90.6%), while thermophilic temperature (55 °C) would restrict the acidogenesis rate (18.9%) and result in the accumulation of carbohydrate in the fermented slurry. Organic acids in the FSFW act as easily biodegradable carbon sources, but the macromolecular and particulate organic components can be utilized as slowly biodegradable carbon sources in the denitrification processes. Using the FSFW as carbon sources to enhance nitrogen removal from wastewater in sequencing batch reactors (SBRs) for more than 150 days, the FSFW produced at thermophilic temperature could significantly promote the microbial metabolic capacity of the activated sludge and improve the nitrogen and phosphate removal efficiencies.

Entities:  

Keywords:  Denitrification; Fermentation slurry from food waste (FSFW); Metabolic capacity; Microbial community; Organic acid

Year:  2019        PMID: 31654302     DOI: 10.1007/s11356-019-06531-x

Source DB:  PubMed          Journal:  Environ Sci Pollut Res Int        ISSN: 0944-1344            Impact factor:   4.223


  28 in total

Review 1.  An overview of the recent trends on the waste valorization techniques for food wastes.

Authors:  A Nayak; Brij Bhushan
Journal:  J Environ Manage       Date:  2018-12-31       Impact factor: 6.789

2.  Nitrogen removal in domestic wastewater. Effect of nitrate recycling and COD/N ratio.

Authors:  L Pelaz; A Gómez; A Letona; G Garralón; M Fdz-Polanco
Journal:  Chemosphere       Date:  2018-08-13       Impact factor: 7.086

3.  Effects of alkali types on waste activated sludge (WAS) fermentation and microbial communities.

Authors:  Xiaoling Li; Yongzhen Peng; Baikun Li; Changyong Wu; Liang Zhang; Yaqian Zhao
Journal:  Chemosphere       Date:  2017-08-08       Impact factor: 7.086

Review 4.  Anaerobic digestion of food waste - Challenges and opportunities.

Authors:  Fuqing Xu; Yangyang Li; Xumeng Ge; Liangcheng Yang; Yebo Li
Journal:  Bioresour Technol       Date:  2017-09-11       Impact factor: 9.642

Review 5.  Enhanced volatile fatty acids production from anaerobic fermentation of food waste: A mini-review focusing on acidogenic metabolic pathways.

Authors:  Miaomiao Zhou; Binghua Yan; Jonathan W C Wong; Yang Zhang
Journal:  Bioresour Technol       Date:  2017-06-26       Impact factor: 9.642

6.  Effects of additional fermented food wastes on nitrogen removal enhancement and sludge characteristics in a sequential batch reactor for wastewater treatment.

Authors:  Yongmei Zhang; Xiaochang C Wang; Zhe Cheng; Yuyou Li; Jialing Tang
Journal:  Environ Sci Pollut Res Int       Date:  2016-03-18       Impact factor: 4.223

7.  Comparative process stability and efficiency of anaerobic digestion; mesophilic vs. thermophilic.

Authors:  Moonil Kim; Young-Ho Ahn; R E Speece
Journal:  Water Res       Date:  2002-10       Impact factor: 11.236

8.  Promoting the anaerobic production of short-chain fatty acids from food wastes driven by the reuse of linear alkylbenzene sulphonates-enriched laundry wastewater.

Authors:  Jingyang Luo; Qin Zhang; Lijuan Wu; Qian Feng; Fang Fang; Zhaoxia Xue; Chao Li; Jiashun Cao
Journal:  Bioresour Technol       Date:  2019-03-09       Impact factor: 9.642

9.  Hydrolysis and acidogenesis of particulate organic material in mesophilic and thermophilic anaerobic digestion.

Authors:  M Kim; C Y Gomec; Y Ahn; R E Speece
Journal:  Environ Technol       Date:  2003-09       Impact factor: 3.247

10.  Optimization of lactic acid fermentation for pathogen inactivation in fecal sludge.

Authors:  Emmanuel Alepu Odey; Zifu Li; Xiaoqin Zhou; Yichang Yan
Journal:  Ecotoxicol Environ Saf       Date:  2018-04-04       Impact factor: 6.291

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