| Literature DB >> 31652358 |
Nathalie Kliemann1, Neil Murphy1, Vivian Viallon1, Heinz Freisling1, Konstantinos K Tsilidis2,3, Sabina Rinaldi1, Francesca R Mancini4,5,6,7, Guy Fagherazzi4,5,6,7, Marie-Christine Boutron-Ruault4,5,6,7, Heiner Boeing8, Matthias B Schulze9,10, Giovanna Masala11, Vittorio Krogh12, Carlotta Sacerdote13, Maria S de Magistris14, Bas Bueno-de-Mesquita2,15,16,17, Elisabete Weiderpass1,18, Tilman Kühn19, Rudolf Kaaks19, Paula Jakszyn20,21, Daniel Redondo-Sánchez22,23,24, Pilar Amiano22,25, Maria-Dolores Chirlaque22,26, Aurelio B Gurrea22,27,28, Ulrica Ericson29, Isabel Drake29, Therese H Nøst18, Dagfinn Aune2,30,31, Anne M May32, Anne Tjønneland33, Christina C Dahm34, Kim Overvad34,35, Rosario Tumino36, Jose R Quirós37, Antonia Trichopoulou38, Anna Karakatsani38,39, Carlo La Vecchia38,40, Lena M Nilsson41, Elio Riboli2, Inge Huybrechts1, Marc J Gunter1.
Abstract
Emerging evidence suggests that a metabolic profile associated with obesity may be a more relevant risk factor for some cancers than adiposity per se. Basal metabolic rate (BMR) is an indicator of overall body metabolism and may be a proxy for the impact of a specific metabolic profile on cancer risk. Therefore, we investigated the association of predicted BMR with incidence of 13 obesity-related cancers in the European Prospective Investigation into Cancer and Nutrition (EPIC). BMR at baseline was calculated using the WHO/FAO/UNU equations and the relationships between BMR and cancer risk were investigated using multivariable Cox proportional hazards regression models. A total of 141,295 men and 317,613 women, with a mean follow-up of 14 years were included in the analysis. Overall, higher BMR was associated with a greater risk for most cancers that have been linked with obesity. However, among normal weight participants, higher BMR was associated with elevated risks of esophageal adenocarcinoma (hazard ratio per 1-standard deviation change in BMR [HR1-SD ]: 2.46; 95% CI 1.20; 5.03) and distal colon cancer (HR1-SD : 1.33; 95% CI 1.001; 1.77) among men and with proximal colon (HR1-SD : 1.16; 95% CI 1.01; 1.35), pancreatic (HR1-SD : 1.37; 95% CI 1.13; 1.66), thyroid (HR1-SD : 1.65; 95% CI 1.33; 2.05), postmenopausal breast (HR1-SD : 1.17; 95% CI 1.11; 1.22) and endometrial (HR1-SD : 1.20; 95% CI 1.03; 1.40) cancers in women. These results indicate that higher BMR may be an indicator of a metabolic phenotype associated with risk of certain cancer types, and may be a useful predictor of cancer risk independent of body fatness.Entities:
Keywords: basal metabolic rate; cancer; metabolic disorder; obesity
Mesh:
Year: 2019 PMID: 31652358 DOI: 10.1002/ijc.32753
Source DB: PubMed Journal: Int J Cancer ISSN: 0020-7136 Impact factor: 7.396