| Literature DB >> 31645050 |
Xing Dai1,2, Meihuizi Ding1,3, Wei Zhang1,3, Zihua Xuan1,3, Juan Liang1,3, Dongping Yang1,3, Qiying Zhang1,3, Bo Su1,3, Housheng Zhu1,3, Xiaoyi Jia1,3.
Abstract
BACKGROUND Er-Miao-San (EMS) is used in traditional Chinese medicine. This study aimed to investigate the effect of different elution fractions of EMS on acute inflammation induced by carrageenan in the rat paw and the possible mechanisms of action. MATERIAL AND METHODS Different aqueous fractions of EMS added to an AB-8 macroporous resin column and eluted with 0, 30%, 60%, and 90% ethanol. The content of berberine was evaluated by ultra-performance liquid chromatography (UPLC). Following injection of carrageenan and elution fractions of EMS into the rat paw, the volume of edema, levels of prostaglandin E2 (PGE2), tumor necrosis factor-alpha (TNF-alpha), interleukin (IL)-1ß, and IL-10 in the rat tissue were quantified by enzyme-linked immunosorbent assay (ELISA). Myeloperoxidase (MPO) activity and nitric oxide (NO) levels were measured by spectrophotometry. RESULTS The 60% and 90% ethanol elution fractions of EMS contained berberine, and both inhibited edema after carrageenan injection, with inhibitory rates of 31.04-40.86% and 48.84-52.18%, respectively, and with a significant reduction in MPO activity and NO production. The 60% ethanol elution fraction of EMS significantly decreased IL-1ß levels and increased IL-10 levels, and the 30%, 60%, and 90% ethanol EMS elution fractions considerably reduced the levels of TNF-alpha. The 60% and 90% ethanol EMS elution fractions significantly reduced PGE2 levels in the rat paw. CONCLUSIONS The 60% and 90% ethanol elution fractions of EMS had an anti-inflammatory effect following injection of carrageenan in the rat paw.Entities:
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Year: 2019 PMID: 31645050 PMCID: PMC6822334 DOI: 10.12659/MSM.916977
Source DB: PubMed Journal: Med Sci Monit ISSN: 1234-1010
Figure 1(A–E) The berberine content in different elution fractions of Er-Miao-San (EMS) based on ultra-performance liquid chromatography (UPLC).
Figure 2Effect of different elution fractions of Er-Miao-San (EMS) on carrageenan-induced edema in the rat paws. (A) The degree of edema in the rat paw tissue was calculated as the ratio of the change in paw volume between the basal volume (0 h) and different time intervals of 1, 2, 3, and 4 h after carrageenan treatment. (B) The inhibition of paw edema (%) is represented as the difference in paw volume between the model group and the treatment groups. (C) Curves of the change in body weight change after the administration of different elution fractions of EMS. The vehicle control was administered with EMS (3 g/kg). Aspirin was administered at 100 mg/kg. Data are expressed as the mean ±SD (n=10); * p<0.05 and ** p<0.01 versus the model group.
Figure 3The effect of different elution fractions of Er-Miao-San (EMS) on myeloperoxidase (MPO) activity (A) and nitric oxide (NO) (B) production in carrageenan-induced rat paw tissue, quantified by spectrophotometry. Data are expressed as the mean ±SD (n=10); ## p<0.01 versus the normal group, * p<0.05 and ** p<0.01 versus the model group.
Figure 4The effect of different elution fractions of Er-Miao-San (EMS) on the levels of IL-1β (A), TNF-α (B), IL-10 (C), and PEG2 (D) in carrageenan-treated rat paw tissues, quantified by enzyme-linked immunoassay (ELISA). Data are expressed as the mean ±SD (n=10); # p<0.05 and ## p<0.01 versus the normal group, * p<0.05 and ** p<0.01 versus the model group.