Literature DB >> 31639089

Nutrition - facts and myths.

Donatella Verbanac1, Željan Maleš2, Karmela Barišić1.   

Abstract

Taking responsibility for your life, among other factors, means also considering what to eat and which nutrition pattern to follow. Everyone needs to think about what they put on the plate and which ingredients should be avoided. Food, as such, will never be a drug or medication, like a painkilling tablet relieving pain in a short amount of time, for example. However, proper nutrition is our ally in the prevention of diseases, maintaining balance in our body and our mind. By following the main principles of a healthy diet, the physiological homeostasis can be managed, as well as faster recovery from disease achieved. This review is aimed at summarizing basic principles of nutrition recommendations and at empowering stakeholders (pharmacists, medical biochemists, physicians) to be able to communicate to their patients and customers healthy and sustainable nutrition choices through the personalized advice.

Entities:  

Keywords:  Mediterranean diet; biologically active substances; liquid biopsy; microbiota; nutrition; personalized approach

Mesh:

Year:  2019        PMID: 31639089     DOI: 10.2478/acph-2019-0051

Source DB:  PubMed          Journal:  Acta Pharm        ISSN: 1330-0075            Impact factor:   2.230


  5 in total

Review 1.  Profiling Colorectal Cancer in the Landscape Personalized Testing-Advantages of Liquid Biopsy.

Authors:  Donatella Verbanac; Andrea Čeri; Iva Hlapčić; Mehdi Shakibaei; Aranka Brockmueller; Božo Krušlin; Neven Ljubičić; Neven Baršić; Dijana Detel; Lara Batičić; Lada Rumora; Anita Somborac-Bačura; Mario Štefanović; Ivana Ćelap; Alma Demirović; Roberta Petlevski; József Petrik; Marija Grdić Rajković; Andrea Hulina-Tomašković; Ivana Rako; Luciano Saso; Karmela Barišić
Journal:  Int J Mol Sci       Date:  2021-04-21       Impact factor: 5.923

Review 2.  Dysbiosis and Alzheimer's Disease: A Role for Chronic Stress?

Authors:  Vivek Kumar Sharma; Thakur Gurjeet Singh; Nikhil Garg; Sonia Dhiman; Saurabh Gupta; Md Habibur Rahman; Agnieszka Najda; Magdalena Walasek-Janusz; Mohamed Kamel; Ghadeer M Albadrani; Muhammad Furqan Akhtar; Ammara Saleem; Ahmed E Altyar; Mohamed M Abdel-Daim
Journal:  Biomolecules       Date:  2021-04-30

3.  Motivation and Limiting Factors for Adherence to Weight Loss Interventions among Patients with Obesity in Primary Care.

Authors:  Nuria Trujillo-Garrido; María J Santi-Cano
Journal:  Nutrients       Date:  2022-07-17       Impact factor: 6.706

4.  Adherence to Mediterranean diet among Lithuanian and Croatian students during COVID-19 pandemic and its health behavior correlates.

Authors:  Brigita Mieziene; Greta Burkaite; Arunas Emeljanovas; Ilona Tilindiene; Dario Novak; Ichiro Kawachi
Journal:  Front Public Health       Date:  2022-09-16

5.  Sweet Talk: A Qualitative Study Exploring Attitudes towards Sugar, Sweeteners and Sweet-Tasting Foods in the United Kingdom.

Authors:  Claudia S Tang; Monica Mars; Janet James; Kees de Graaf; Katherine M Appleton
Journal:  Foods       Date:  2021-05-24
  5 in total

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