| Literature DB >> 31619675 |
S Cinnirella1, D E Bruno2, N Pirrone2, M Horvat3, I Živković3, D C Evers4, S Johnson4, E M Sunderland5.
Abstract
The Mediterranean Region has a long lasting legacy of mercury mining activities and a high density of sub-marine volcanoes that has strongly contributed to its mercury budget. In the last forty years, there have been recorded increases in mercury concentrations in biota that have spurred a growing number of research activities to assess the impact of mercury pollution on human health and environment. Field investigations that quantify mercury concentrations in marine biota have led to a large amount of experimental data scattered in many peer-reviewed publications making it difficult for modelling applications and regional environmental assessments. This paper reviews existing peer-reviewed literature and datasets on mercury concentration in marine flora and fauna (Animal, Plants and Chromista Kingdoms) in the Mediterranean basin. A total of 24,465 records have been retrieved from 539 sources and included in Mercury in Mediterranean Biota (M2B). Well-defined specimens account for 24,407 observations, while a few records include generic plankton and unidentified fish species. Among all considered species, we selected Diplodus sargus, Sardina pilchardus, Thunnus thynnus and Xiphias gladius to show trends of mercury concentration against WHO and EU limits. Few notes on how M2B is intended to support the implementation of the Minamata Convention on Mercury by a user-driven Knowledge Hub are finally reported.Entities:
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Year: 2019 PMID: 31619675 PMCID: PMC6795892 DOI: 10.1038/s41597-019-0219-y
Source DB: PubMed Journal: Sci Data ISSN: 2052-4463 Impact factor: 6.444
Description of collected parameters. List of collected parameters, definition and examples.
| Name | Definition | Example |
|---|---|---|
| ID | Unique identifier | 8132 |
| Country | The jurisdictional water were sampling has been collected | GR |
| Loc | The specific location of sampling reported in the document | Crete |
| FAO_region | Code of FAO fishing area | 37.3.1 |
| Lat | Latitude (decimal degrees) of the site | 35.006937 |
| Lon | Longitude (decimal degrees) of the site | 24.528896 |
| Precision_code | The accuracy of geographical coordinates | 2 |
| Kingdom | Taxonomic group of highest hierarchical level | Animalia |
| Class | Taxonomic Class | Elasmobranchii |
| Order | Taxonomic Order | Carcharhiniformers |
| Family | Taxonomic Family | Triakidae |
| Specy_name | Scientific Gender and Species of the organism |
|
| Specy_com | Common name of the organism | Smooth-hound |
| Specy_code | Code of the specie: three first letters of the Genus and species | Musmus |
| Trophic level | Decimal number of position that an individual occupies compared to the basic trophic level represented by autotrophs | 3.92 |
| TL_ref | Trophic level obtained from different source | FB |
| Depth_m | Depth of sampling and unit of measure | -385 |
| Lenght_cm | Length of sample and unit of measure | 61.2 |
| Weight_g | Weight of sample and unit of measure | 518 |
| Age_y | Age of fish and unit of measure | 5 |
| Sex | Sex of organism | F |
| Tissue_cod | Code to identify the studied tissue | WH |
| Hg_species | Specie of mercury analysed | HgT |
| DW_FW_WW | Water content of the sample as reference to mercury | FW |
| Mea_ug/kg | Mean mercury concentration and unit of measure | 310 |
| Min_ug/kg | Minimum mercury concentration and unit of measure | 220 |
| Max_ug/kg | Maximum mercury concentration and unit of measure | 530 |
| SD_ug/kg | Standard deviation of mercury concentration and unit of measure | 100 |
| SE_ug/kg | Standard error of mercury concentration and unit of measure | 5 |
| Sample_size | Number of samples | 10 |
| Reference | Reference to the original document reporting the data | Kousteni |
| Ref_n | Progressive number of the reference | 212 |
| Day | Day of sampling | 25 |
| Month | Month of sampling | 06 |
| Year | Year of sampling | 1988 |
| Remarks | Optional remarks on the record | Orig.: |
Tissue codes. Codes of tissues analysed to which mercury concentration data are referred to in M2B.
| Code | Animal and Chromista tissue |
|---|---|
| AB – AR | Abdomen (Crustaceans) – Arms (Cephalopods) |
| BB – BL – BU – BM – BO –BR – BW | Backbone – Blood – Blubber – Bone – Bone –Brain – Body wall |
| CA – CH – CN | Carapace – Chelipeds – Central nervous system |
| DG – DT – DO – DW | Digestive gland – Digestive tract – Digestive organ – Digestive wall |
| EG – EM – EO – ES – EY | Egg – Embryo – Electric organ – Embryo sac – Eyes |
| FA – FI – FL – FO | Fat – Fillet (Fish) – Flesh – Foot (Gastropods) |
| GI – GO – GU | Gills – Gonads (sex indeterminate) – Guts |
| HA – HE – HP | Hatchling – Heart – Hepatopancreas |
| IN | Intestine |
| KD | Kidney |
| LI – LU | Liver – Lung |
| MA – ME – MI – MT – MU – MUD – MUL – MUO – MUT – MUV – MUW | Mantle – Melon – Milk – Mantle – Muscle (mixed, undetermined) – Muscles dark – Muscles of legs – Muscles dorsal – Muscles of tail – Muscles ventral – Muscles white |
| OV | Ovary |
| PA – PI – PL | Pancreas – Pincer (Crustaceans) – Placenta |
| RS | Residuals of tissues |
| SC – SH – SK – SO – SP – ST – STC | Scale(s) – Shell – Skin – Soft Part (Whole body without carapace or shell) – Spleen – Stomach (empty) – Stomach content |
| TE | Testicles |
| UT | Uterus |
| VI | Viscera |
| WH | Whole body |
| YA | Yolk and albumen |
|
|
|
| BAS – BLA | Basal Part – Blade of adult leaves |
| DLT | Distal Leaf Tip |
| EPI | Epiphytes |
| FRO | Frond |
| GRS | Green Segment above the Basal Part |
| LEA | Leaf green part |
| RHD – RHI – ROO | Rhizoid – Rhizome – Root |
| SCA – SHE – SHO – STO | Scales, remnant leaf sheaths – Sheath of adult leaves – Shoots – Stolon |
Geographical coordinates accuracy. Codes assigned to scale the accuracy of geo-referenced data provided.
| Location Precision | Provided Location Info | Description |
|---|---|---|
| 1 | Specific latitude/longitude | Exact latitude/longitude provided in literature. |
| 2 | Specific description | Able to approximate latitude/longitude with specific site location information; match geographic features on provided map with Google Earth, or name of small area is given (e.g. city, small bay, cove) in literature. |
| 3 | Less Specific: <250 km | No latitude/longitude, or specific site location information as described above. Provided with a water body title (i.e. sound, bay, gulf, etc.) or description of region with a distance across of <250 km. |
| 4A | Specific: <500 km | Latitude/longitude or specific site location information given for multiple sites, with single mean Hg value reported across all sites. Furthest sampling locations are <500 km apart. |
| 4B | Vague: <500 km | No latitude/longitude, or specific site location information. Estimated sampling area based on literature description is <500 km across. |
| 5A | Specific: <1,000 km | Latitude/longitude or specific site location information given for multiple sites, with single mean Hg value reported across all sites. Furthest sampling locations are 500–1,000 km apart. |
| 5B | Vague: <1,000 km | No latitude/longitude, or specific site location information. Estimated sampling area based on literature description is 500–1,000 km across. |
| 6A | Specific: >1,000 km | Latitude/longitude or specific site location information given for multiple sites, with single mean Hg value reported across all sites. Furthest sampling locations are >1,000 km apart. |
Fig. 1Effort of Countries over forty years of biota monitoring. Number of samples classified by decade. Distribution of samples (totals and percentages) in different FAO Divisions classified by decade.
Fig. 2Representation of biota samples within the three Kingdoms in the Mediterranean. Distribution of classes within Animalia (a) and Plantae (b) Kingdoms. Phaeophyceae is the unique Class recorded for Chromista (c) Kingdom therefore only distribution of species is reported.
Fig. 3Distribution of selected species in the Mediterranean. Distribution of Sardina pilchardus (Sp), Thunnus thunnus (Tt), Xiphias gladius (Xg) and Diplodus sargus (Ds) along sections of Adriatic Sea (A), Western Mediterranean Sea (B) and Central-Eastern Mediterranean Sea (C). See Fig. 5 for details on sections.
Fig. 5Distribution of records by trophic levels within different sectors. Trophic levels profiles along the North to South in the Adriatic Sea (A-A’), West to East in the Western Mediterranean Basin (B-B’) and the Central-Eastern Mediterranean Sea (C-C’).
Fig. 4Trends in mercury concentrations and comparison to EU and WHO limits. Examples of concentration trends for White seabream (a), European pilchard (b), Atlantic bluefin tuna (c) and Swordfish (d). EC and WHO established mercury consumption general guideline level of 0.5 mg kg−1 and 1.0 mg kg−1, respectively. Concentrations include only HgT in tissues (see Table 1 for specification).
| Measurement(s) | mercury |
| Technology Type(s) | digital curation |
| Factor Type(s) | geographic location • fishing area • species • sampling time • depth • weight • tissue |
| Sample Characteristic - Organism | Eukaryota |
| Sample Characteristic - Environment | ocean biome |
| Sample Characteristic - Location | Mediterranean Sea • Black Sea |