| Literature DB >> 31610078 |
Nanqiao Liao1, Zhongyuan Hu1,2, Yingying Li1, Junfang Hao1, Shuna Chen1, Qin Xue1, Yuyuan Ma1, Kejia Zhang1, Ahmed Mahmoud1, Abid Ali1, Guy Kateta Malangisha1, Xiaolong Lyu1, Jinghua Yang1,2, Mingfang Zhang1,2.
Abstract
Fruit rind plays a pivotal role in alleviating water loss and disease and particularly in cracking resistance as well as the transportability, storability and shelf-life quality of the fruit. High susceptibility to cracking due to low rind hardness is largely responsible for severe annual yield losses of fresh fruits such as watermelon in the field and during the postharvest process. However, the candidate gene controlling the rind hardness phenotype remains unclear to date. Herein, we report, for the first time, an ethylene-responsive transcription factor 4 (ClERF4) associated with variation in rind hardness via a combinatory genetic map with bulk segregant analysis (BSA). Strikingly, our fine-mapping approach revealed an InDel of 11 bp and a neighbouring SNP in the ClERF4 gene on chromosome 10, conferring cracking resistance in F2 populations with variable rind hardness. Furthermore, the concomitant kompetitive/competitive allele-specific PCR (KASP) genotyping data sets of 104 germplasm accessions strongly supported candidate ClERF4 as a causative gene associated with fruit rind hardness variability. In conclusion, our results provide new insight into the underlying mechanism controlling rind hardness, a desirable trait in fresh fruit. Moreover, the findings will further enable the molecular improvement of fruit cracking resistance in watermelon via precisely targeting the causative gene relevant to rind hardness, ClERF4.Entities:
Keywords: zzm321990ClERF4zzm321990; Genetic map; Watermelon; bulk segregant analysis; cracking resistance; fine mapping; fresh fruit; rind hardness
Year: 2019 PMID: 31610078 PMCID: PMC7061880 DOI: 10.1111/pbi.13276
Source DB: PubMed Journal: Plant Biotechnol J ISSN: 1467-7644 Impact factor: 9.803
Figure 1Rind hardness of cracking tolerant and cracking sensitive watermelon genotypes and their F2 population. (a) Rind hardness and cracking phenotypes of P‐a (high rind hardness, cracking tolerant), P‐b (low rind hardness, cracking sensitive) and their hybrid F1. (b) Frequency distribution of rind hardness among F2 individuals.
Figure 2Colocation of rind hardness parameters and cracking‐related traits. (a) RH (rind hardness), (b) CRN (cracking or not), (c) CRW (cracking work), (d) CRT (cracking time).
Figure 3The results of BSA of watermelon rind hardness. (a) Graphs of the SNP index of the L‐pool, (b) graphs of the SNP index of the H‐pool and (c) the ΔSNP index values used for the association analysis. The x‐axis and y‐axis indicate the 11 watermelon chromosomes and the SNP index, respectively. The black line represents the fitted SNP index or ΔSNP index. The red, blue and green lines indicate the threshold for association with FFN at the 99%, 95% and 90% confidence interval, respectively. (d) Major quantitative trait loci for watermelon rind hardness identified by QTLseqr.
Figure 4The visible data of SNPs in the target region. The haplotype of the 159 F2 individuals. Red indicates homozygous P‐a, green indicates homozygous P‐b, while yellow indicates heterozygous. The blue colour depth represents the rind hardness. The SNP data of individuals were arranged from top to bottom according to descending order of rind hardness values.
Figure 5Fine mapping of the candidate gene. (a) Individuals with chromosome segment substitution on the target region, red indicates homozygous P‐a segment, green indicates homozygous P‐b segment, and yellow indicates heterozygous region. (b) The recombinants offspring of 157‐F2, 180‐F2 169‐F2 and 078‐F2 were classified into two groups according to the origin of the recombinant segment. The average hardness of each group was measured from 3 fruits from 3 F3 individuals. (c) Candidate genes in the target region. (d) An InDel of 11 bp and SNP on the CDS of the candidate Cla97C10G187120 gene leading to two types of protein sequences.
Figure 6Association between the allelic distributions of ClERF4 and rind hardness variation. (a) Association analysis between ClERF4 genotypes (aa, ab and bb) and rind hardness in 349 F2 individuals from ‘P‐a’ × ‘P‐b’. (b) Association analysis between ClERF4 genotypes (aa and bb) and rind hardness in 104 germplasm accessions. (c) The rind hardness and genotype of the 104 germplasm accessions.
The allelic distribution on elite watermelon cultivars
| Varieties | Ecotypes | Genotype |
|---|---|---|
| Xinyuchaoxiaolan | Protected‐filed | bb |
| Caihongyihao | Protected‐filed | bb |
| Nabite | Protected‐filed | bb |
| Yuyihuangroujinxin | Protected‐filed | bb |
| Chunlei | Protected‐filed | bb |
| Jintaiyang | Protected‐filed | bb |
| Meidu | Protected‐filed | ab |
| Lidu | Protected‐filed | ab |
| Quanyingaoke‐jiale | Protected‐filed | ab |
| Yuyiguazhibao | Protected‐filed | ab |
| Lingxian108 | Open‐filed | bb |
| Xinhongbao | Open‐filed | ab |
| Bingtangtiaozhanzhe | Open‐filed | ab |
| Chaotianzaobangwang | Open‐filed | ab |
| Sanzhouban | Open‐filed | ab |
| Shenmi968 | Open‐filed | ab |
| Meikang9hao | Open‐filed | ab |
| Quanyingruihu | Open‐filed | ab |
| Guoyuerhao | Open‐filed | ab |
| Xiningbahao | Open‐filed | ab |
| Zhemiliuhao | Open‐filed | ab |
| Zaojia | Open‐filed | ab |
| Taiwaiheimeiren | Open‐filed | aa |
| Hongxiaoyu | Open‐filed | aa |
| Dileiwang | Open‐filed | aa |
| Lanhanheimeiren | Open‐filed | aa |
| Lanhanheimiwang | Open‐filed | aa |
| Huangjinbaoxigua | Open‐filed | aa |
| Chaozaowangzi | Open‐filed | aa |
| Daixin | Open‐filed | aa |
| Shenkang988 | Open‐filed | aa |
| Xinfeng5hao | Open‐filed | aa |