Literature DB >> 31605925

Techno-economic and environmental sustainability of biomass waste conversion based on thermocatalytic reforming.

Valeria Casson Moreno1, Giuseppina Iervolino2, Alessandro Tugnoli2, Valerio Cozzani2.   

Abstract

The development and design of innovative biomass waste to energy conversion processes is a key issue to pursue the implementation of circular economy and to endorse a sustainable management of agricultural land. Assessing the environmental and economic sustainability of such processes is of paramount importance to prevent the trade-off of their impacts. The present study focused on a novel biomass waste to energy conversion process based on thermocatalytic reforming (TCR). Two different agricultural waste substrates (olive wood pruning and digestate) were selected as reference cases for conversion to energy and valuable material fractions. Mass and energy balances allowed the calculation of environmental and economic indexes considering alternative scenarios for the final use of the energy and of the products obtained from the TCR conversion (i.e. syngas, bio-oil and bio-char). A sensitivity analysis was carried out to assess the robustness of results. The overall performances of the TCR process resulted strongly related to the characteristics of the biomass waste and to the possible use of the product fractions obtained in the TCR process. The use of bio-char for soil amendment, allowed by the high quality of bio-char obtained from the TCR, was a key point to improve the expected environmental and economic sustainability of the conversion process.
Copyright © 2019 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Biomass waste; Thermo-catalytic reforming; Waste to energy; Waste valorization

Mesh:

Year:  2019        PMID: 31605925     DOI: 10.1016/j.wasman.2019.10.002

Source DB:  PubMed          Journal:  Waste Manag        ISSN: 0956-053X            Impact factor:   7.145


  3 in total

1.  Burkholderia thailandensis E264 as a promising safe rhamnolipids' producer towards a sustainable valorization of grape marcs and olive mill pomace.

Authors:  Alif Chebbi; Massimiliano Tazzari; Cristiana Rizzi; Franco Hernan Gomez Tovar; Sara Villa; Silvia Sbaffoni; Mentore Vaccari; Andrea Franzetti
Journal:  Appl Microbiol Biotechnol       Date:  2021-04-20       Impact factor: 4.813

Review 2.  Thermochemical conversion of municipal solid waste into energy and hydrogen: a review.

Authors:  Rajendran Nandhini; Don Berslin; Baskaran Sivaprakash; Natarajan Rajamohan; Dai-Viet N Vo
Journal:  Environ Chem Lett       Date:  2022-03-24       Impact factor: 13.615

3.  Increasing the Content of Olive Mill Wastewater in Biogas Reactors for a Sustainable Recovery: Methane Productivity and Life Cycle Analyses of the Process.

Authors:  Souraya Benalia; Giacomo Falcone; Teodora Stillitano; Anna Irene De Luca; Alfio Strano; Giovanni Gulisano; Giuseppe Zimbalatti; Bruno Bernardi
Journal:  Foods       Date:  2021-05-10
  3 in total

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