| Literature DB >> 31583921 |
Xinsheng Zhang1, Yinghua Liu1, Qing Xu1, Yong Zhang1, Lu Liu1, Huizi Li2, Feng Li3, Zhao Liu1, Xueyan Yang1, Xiaoming Yu1, Aijing Kong1.
Abstract
This study was a prospective, randomised, double-blind, placebo-controlled clinical trial and aimed to compare the effect of placebo, soy isoflavone, calcium and soy isoflavone combined with calcium on bone mineral density (BMD). One hundred and sixty perimenopausal women with osteoporosis or osteopenia were enrolled and randomised into four groups: control, soy isoflavone, calcium and soy isoflavone combined with calcium groups. After intervention, compared with control, isoflavone and calcium groups, mean changes from their corresponding baseline values of BMD, calcium/phosphorus, vitamin D and glutathione peroxidase (GSH-pX) activity were significantly increased, however, those of phosphorus, osteocalcin, luteinizing hormone (LH) and follicle stimulating hormone (FSH) were significantly decreased in isoflavone combined with calcium group. The results showed that soy isoflavone, calcium and isoflavone combined with calcium therapy were effective and safe on attenuating BMD loss in perimenopausal women and isoflavone combined with calcium therapy was better than soy isoflavone and calcium alone.Entities:
Keywords: Perimenopausal women; bone mineral density; calcium; soy isoflavone
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Year: 2019 PMID: 31583921 DOI: 10.1080/09637486.2019.1673703
Source DB: PubMed Journal: Int J Food Sci Nutr ISSN: 0963-7486 Impact factor: 3.833