Literature DB >> 31576030

How the global fish market contributes to human micronutrient deficiencies.

Daniel Pauly.   

Abstract

Entities:  

Keywords:  Fisheries; Nutrition

Mesh：

Substances：

Year:  2019        PMID： 31576030     DOI： 10.1038/d41586-019-02810-2

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


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  3 in total

1.  Harnessing global fisheries to tackle micronutrient deficiencies.

Authors:  Christina C Hicks; Philippa J Cohen; Nicholas A J Graham; Kirsty L Nash; Edward H Allison; Coralie D'Lima; David J Mills; Matthew Roscher; Shakuntala H Thilsted; Andrew L Thorne-Lyman; M Aaron MacNeil
Journal:  Nature       Date:  2019-09-25       Impact factor: 49.962

2.  Nutrition: Fall in fish catch threatens human health.

Authors:  Christopher D Golden; Edward H Allison; William W L Cheung; Madan M Dey; Benjamin S Halpern; Douglas J McCauley; Matthew Smith; Bapu Vaitla; Dirk Zeller; Samuel S Myers
Journal:  Nature       Date:  2016-06-16       Impact factor: 49.962

3.  Catch reconstructions reveal that global marine fisheries catches are higher than reported and declining.

Authors:  Daniel Pauly; Dirk Zeller
Journal:  Nat Commun       Date:  2016-01-19       Impact factor: 14.919
  3 in total
  2 in total

Review 1.  The Potential Impact of Climate Change on the Micronutrient-Rich Food Supply.

Authors:  Richard D Semba; Sufia Askari; Sarah Gibson; Martin W Bloem; Klaus Kraemer
Journal:  Adv Nutr       Date:  2022-02-01       Impact factor: 11.567

2.  Changes in trophic structure of an exploited fish community at the centennial scale are linked to fisheries and climate forces.

Authors:  Leonardo Durante; Stephen Wing; Travis Ingram; Amandine Sabadel; Jeffrey Shima
Journal:  Sci Rep       Date:  2022-03-12       Impact factor: 4.379
  2 in total

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