Eun Ju Ko1, Yong Ho Shin1, He Nam Hyun1, Hyo Soon Song2, Jeum Kyu Hong3, Yong Chull Jeun1,4. 1. College of Applied Life Science, Major of Plant Resources and Environment, Jeju National University, Jeju, Korea. 2. Eco Energy Holdings Co., Ltd, Seoul, Korea. 3. Department of Horticultural Science, Gyeongnam National University of Science and Technology (GNTech), Jinju, Korea. 4. Sustainable Agriculture Research Institute, Jeju National University, Jeju, Korea.
Abstract
Bio-sulfur can be produced in the process of desulfurization from a landfill and collected by some microorganism such as Thiobacillus sp. as a sulfur element. In order to investigate practical use of bio-sulfur as an agent for controlling plant disease, in vitro antifungal activity of bio-sulfur was tested against Colletotrichum orbiculare known to cause cucumber anthracnose. Efficacy of bio-sulfur for suppressing anthracnose disease was also evaluated in vivo using cucumber leaves. Mycelial growth of C. orbiculare on medium containing bio-sulfur was inhibited. Disease severity of cucumber leaves pre-treated with bio-sulfur was significantly decreased compared to that of untreated ones. To illustrate how bio-sulfur could suppress anthracnose disease, structures of cucumber leaves infected with C. orbiculare were observed under a fluorescent microscope and a scanning electron microscope (SEM). Cucumber leaves pre-treated with bio-sulfur showed a low rate of appressorium formation whereas untreated ones showed abundant appressoria. Shrunk fungal hyphae were mostly observed on bio-sulfur-pretreated leaves by SEM. Similar results were observed on leaves pre-treated with a commercial fungicide Benomyl®. These results suggest that inhibition of appressorium formation of C. orbiculare by bio-sulfur may contribute to its suppression of cucumber anthracnose.
Bio-sulfur can be produced in the process of desulfurization from a landfill and collected by some microorganism such as Thiobacillus sp. as a sulfur element. In order to investigate practical use of bio-sulfur as an agent for controlling plant disease, in vitro antifungal activity of bio-sulfur was tested against Colletotrichum orbiculare known to cause cucumber anthracnose. Efficacy of bio-sulfur for suppressing anthracnose disease was also evaluated in vivo using cucumber leaves. Mycelial growth of C. orbiculare on medium containing bio-sulfur was inhibited. Disease severity of cucumber leaves pre-treated with bio-sulfur was significantly decreased compared to that of untreated ones. To illustrate how bio-sulfur could suppress anthracnose disease, structures of cucumber leaves infected with C. orbiculare were observed under a fluorescent microscope and a scanning electron microscope (SEM). Cucumber leaves pre-treated with bio-sulfur showed a low rate of appressorium formation whereas untreated ones showed abundant appressoria. Shrunk fungal hyphae were mostly observed on bio-sulfur-pretreated leaves by SEM. Similar results were observed on leaves pre-treated with a commercial fungicide Benomyl®. These results suggest that inhibition of appressorium formation of C. orbiculare by bio-sulfur may contribute to its suppression of cucumber anthracnose.
Searches for new effective methods that can change waste into disposable energy have pushed
the government to have expanded new regeneration energy in Korea [1]. One of the energy sources that can be created from organic waste
is methane [2]. In Korea, bio-sulfur can be
produced as a by-product through the biological process of desulfurization by some
microorganisms to remove H2S in landfill gas for protecting facilities or
preventing air pollution. Daily mean and annual average output of bio-sulfur from the
landfill site were 15 m3/day and 5475 m3/year, respectively, from
March 2014 to June 2015 in the landfill of the metropolitan area in Seoul, Korea [3].The process of desulfurization is summarized in Figure
1. First, from the land site, H2S-rich gas is injected into the
desulfurization equipment called “scrubber”. Purified gas released by adding soda lime is
used to generate electric power. In a bioreactor, during oxidization of gas, sulfur is
collected by microorganisms such as Thiobacillus spp. known to be an
effective microorganism that could be used as a sulfur-oxidative agent [4]. These microorganisms are then adsorbed to
bio-sulfur aggregation. Finally, soda lime is collected and elemental sulfur is separated
from sulfur handling. Bio-sulfur has advantages for agriculture as a fertilizer or growth
promoter of plants. With bio-sulfur fertilizer, the maximum number of silique seeds per
plant could be generated for canola plants. Also, with a nitrogen biofertilizer, bio-sulfur
can lead to the highest yield for grapes [5].
Figure 1.
Summary of the process of manufacturing bio-sulfur.
Summary of the process of manufacturing bio-sulfur.Recently, the importance of environmentally friendly pest management has been raised. Such
a pest management strategy has been practiced in many agricultural farms in many countries.
Amount of pesticide consumed per unit area on pepper or cucumber plants had the highest
level among fruit vegetables in Korea. Indeed, in the last 4 years, the amount of pesticides
consumed in many crop cultivation areas has been decreased whereas usage of eco-friendly
material has been increased to protect agricultural products by using alternative strategies
to avoid an overdose of chemicals [6].Sulfur compound has been known as one of such eco-friendly materials. Bordeaux mixture has
been used as a fungicide against common downy mildew for a long time. Elemental sulfur
fungicide can also effectively inhibit fruit and vegetable diseases [7]. Nowadays, various sulfur substances have been further used as
control agents of plant diseases. Spotting or blight disease in ginseng and powdery mildew
in sweet pepper could be reduced by environmentally friendly pest management in agriculture
[8,9]. However, some sulfuric compounds such as Loess-sulfur complex are phytotoxic to
young plants because of their high alkalinity, although they have been used widely as
environmentally friendly fungicides for crop cultivation [10].Bio-sulfur is a type of sulfur that has lower pH value than other sulfur compounds.
Application of bio-sulfur as a soil amendment can decrease soil pH [11]. Although bio-sulfur has been rarely studied in the laboratory,
some commercial products of bio-sulfur have been developed in the Netherlands. Liquid
fungicide Cerasulfur® SC containing bio-sulfur can decrease tomato powdery mildew
caused by Oidium lycopersici [12].The objective of the present study was to determine antifungal activity of bio-sulfur
against C. orbiculare, a hemibiotrophic fungus known to cause anthracnose
of various cucurbits including cucumbers, melons, and watermelons. Colletotrichumorbiculare can form melanized appressoria on plant surfaces for invasion through
plant cell wall during compatible interactions [13,14]. To illustrate the mechanism
involved in the suppression of bio-sulfur on host-parasite interaction, infection behavior
of the fungus was observed using an optical microscope for onion peels and a fluorescent
microscope and a scanning electron microscope for cucumber leaves.
Materials and methods
Assay of antifungal effect of bio-sulfur against anthracnose pathogen
Bio-sulfur used for this experiment was obtained from Ecobio Holdings Co. Ltd. (Seoul,
Korea). To investigate the antifungal effect of bio-sulfur on C.
orbiculare, the fungus was inoculated onto potatodextrose agar medium (PDA:
Becton, Dickinson and company, Claix, France) added with bio-sulfur of which concentration
was adjusted as 0.5% (diluted 500 times) of the amount to be applied in the farm. After
inoculation, plates were incubated at 25 °C for 7 days and colony diameters were then
measured. These experiments were three times replicated separately.The pathogen was also inoculated into potatodextrose broth (PDB: Becton, Dickinson and
company, Claix, France) added with bio-sulfur diluted as the case of PDA and incubated at
25 °C in shaking (180 rpm) incubator (HB-201SL, Hanbaek Scientific Co., Bucheon, Korea)
for 7 days. Fresh weight of mycelia was measured using an electronic scale (Entris,
Sartonis, Germany) after removing moisture in the mycelia using filter paper (ADVANTEC,
Toyo Roshi Kaisha, Tokyo, Japan). Some mycelia were also dried in an oven (Cl-1D-1, J. P.
SELECTA s.a., Barcelona, Spain) at 65 °C for 24 h until the remaining liquid in mycelia
was removed entirely. Measurement of dry weight was then performed one day later. These
experiments were three times replicated separately. To evaluate the antifungal effect of
bio-sulfur, a commercial fungicide Benomyl® was added into PDA or PDB instead
of bio-sulfur at a concentration of 0.7 g/L. H2O was used as a negative
control.
Suppression of disease severity of anthracnose on cucumber plants by
bio-sulfur
Plants
Seeds of cucumber (Cucumis sativus L, cv. Jeongseonsamcheok, Dongbu
Farm Hannong Co., Ltd, Seoul, Korea) known to be susceptible to anthracnose disease were
incubated at 25 °C in the dark for 24 h. Sprouted seeds were sown in pots (Ø 10 cm)
filled with a mixture of commercial soil (Number-One®, Hongsung, Korea) and
Perlite (Parat®, Sam Son, Seoul, Korea) at a rate of 9:1. Seedlings were
fertilized with a commercial fertilizer (Poly-Feed®, Paju, Korea) once a week
after seedling. Plants were grown in a greenhouse at 25 °C ± 1 °C in the daytime and
18 °C ± 1 °C in the night with a photoperiod of 14 h. Plants at first leaf sprouted
growth stage were used in this experiment.
Pathogen
Colletotrichum orbiculare KACC40808 known to cause anthracnose of
cucumber plants was obtained from the Korean Agricultural Culture Collection (KACC). The
pathogen was inoculated onto PDA medium and incubated at 25 °C under the 4000 lux for a
week. Abour 10 ml of sterilized water was added onto the plate on which acervuli of the
anthracnose pathogen was formed. Conidia were harvested with a loop. The suspension of
conidia was filtered with a Miracloth® (Calbiochem corporation, La Jolla, CA)
and its concentration was adjusted to 1 × 105 conidia/ml. Before inoculation,
0.01% Tween 20 was added.
Pre-treatment with bio-sulfur and fungicide
Bio-sulfur was diluted 500 times with H2O and 0.01% Tween 20 was added. The
diluted bio-sulfur solution was sprayed onto the cucumber leaves until leaves were well
wet. A commercial fungicide Benomyl® was used as a positive control at a
concentration of 0.7 g/L. Treated plants were kept at room temperature until the leaves
were dried.
Inoculation with pathogen
The conidial suspension was sprayed onto cucumber leaves until the leaves were well
wet. Inoculated plants were incubated in a dew chamber (DA-DC, DONG-A, Siheung-si,
Korea) with 100% relative humanity for 24 h and then transferred to an incubating room
with 60% relative humidity under 5000 lux for 14 h a day. To assess disease severity,
the number of lesions was measured at 7 days after the inoculation. Experiments were
separately replicated three times and six plants were tested in each experiment.
Observation of onion-peel inoculated with Colletotrichum
orbiculare using an optical microscope
Inner peels of onions were used to investigate differences in infection structure after
treatment with bio-sulfur. Onion was peeled and cut into size of 2 × 6 cm2.
Peels were placed in 1.5% of water agar medium and treated with bio-sulfur and
Benomyl® at the same concentration as those used to treat plants,
respectively. As negative controls, untreated peels were used. The inoculum of
C. orbiculare at concentration of 1.0 × 105 conidia/ml was
dropped on the peel. Infection sites were observed with an optical microscope (BX51,
Olympus Ltd., Tokyo, Japan) at 12 and 24 h after the inoculation. Germination rate and
hyphae length of C. orbiculare were measured.
Observation with a fluorescent microscope
Infection structures on the surface of cucumber leaves pre-treated with bio-sulfur were
observed under a fluorescent microscope at 1, 3, and 5 days after fungal inoculation.
Inoculated parts of the leaves were cut in size of 1 × 3 mm2. Leaf segments
were fixed with 2% glutaraldehyde in 0.1 M sodium phosphate buffer (pH 7.2) for 2 h and
washed 3 times using 0.1 M sodium phosphate buffer (pH 7.2) each for 10 min. These leaf
samples were stained with 0.005% aniline blue (Sigma-Aldrich®, Steinheim,
Germany) for 20 min and washed 3 times with the same buffer. Leaf segments were then
stained with 0.2% diethanol (UVtex-2B, Muellheim, Germany) for 20 min and washed 3 times
with the same buffer. Leaf tissues were mounted with 80% glycerol onto glass slides and
covered with a cover glass. Leaf surfaces were observed with a fluorescent microscope
equipped with a fluorescent filter set (exciter filter, BP 400-440; interference beam
splitter, FT 460; barrier filter, LP 470). Rates of germination, appressorium formation of
fungus, and fluorescent sites of host tissues were determined.
Observation with a scanning electron microscope
Fine structure of C. orbiculare on the surface of cucumber leaves
pre-treated with bio-sulfur was observed with a scanning electron microscope at 1 and
3 days after inoculation. Leaves were cut with a razor into a size of
1 × 3 mm2. Samples were fixed with 2% glutaraldehyde in 0.1 M sodium cacodylic
buffer (pH 7.2) for 2 h. After fixation, samples were washed with the same buffer for
10 min three times. To remove moisture from samples, 30, 50, 70, 80, 90, 95, and 100% of
ethanol series were used for treatment (10 min for each treatment, three treatments for
each ethanol step). Finally, 100% acetone was used for treatment (30 min each time for a
total of two times).Each sample was dried with a critical point dryer (CPD 030; BAL-Tec, Los Angeles, CA) and
coated with a platinum using sputter coater-platinum (Q150R Plus – Rotary Pumped Coater,
Quorum technologies Ltd., Sussex, UK) at 20 mA for 90 s. Samples were observed with a
field emission scanning electron microscope (FE-SEM Mira3, Tescan Ltd., Brno, Czech
Republic).
Statistical analyses
Data of antifungal effect, disease severity, and rates of germination, appressoria of the
conidia, and fluorescent sites on bio-sulfur pre-treated cucumber leaves were
statistically analyzed using Duncan's multiple range test (DMRT) and Statistical Analysis
System program (SAS Institute, version 9.0, Seoul, Korea). Images of fluorescent
microscope equipped with a soft imaging solution (XC10, Olympus, Seoul, Korea) were edited
and saved using an image acquisition software (Get IT, Seoul, Korea).
Results
In vitro inhibition of mycelial growth of C.
orbiculare by bio-sulfur
In order to investigate the inhibitory effect of bio-sulfur on mycelia growth of
C. orbiculare, PDA medium added with bio-sulfur was compared with PDA
without bio-sulfur. At 7 days after inoculation, growth of fungal mycelia on the PDA
medium added with bio-sulfur was significantly reduced compared to those on untreated PDA
medium. However, the inhibition of mycelial growth by bio-sulfur was not comparable to
that by the commercial fungicide Benomyl® (Figures 2(A,C)).
Figure 2.
Suppressed mycelial growth of Colletotrichum orbiculare on potato
dextrose agar (PDA) medium and in potato dextrose broth (PDB) by bio-sulfur and
Benomyl®. (A) Fungal colony formation of C. orbiculare
on PDA and; (B) mycelial growth in PDB at 7 days after culture; (C) reduced colony
diameter by bio-sulfur or commercial fungicide Benomyl®; (D,E) fresh weight
and dry weight of fungal mycelia treated with bio-sulfur or Benomyl®. The
suspension of bio-sulfur was diluted 500 times. The concentration of
Benomyl® was 0.7 g/L. Vertical bars indicate standard deviation of three
separating replications of each experiment. Different letters on the columns indicate
significant differences (p < .05) according to Duncan’s multiple
test.
Suppressed mycelial growth of Colletotrichum orbiculare on potatodextrose agar (PDA) medium and in potatodextrose broth (PDB) by bio-sulfur and
Benomyl®. (A) Fungal colony formation of C. orbiculare
on PDA and; (B) mycelial growth in PDB at 7 days after culture; (C) reduced colony
diameter by bio-sulfur or commercial fungicide Benomyl®; (D,E) fresh weight
and dry weight of fungal mycelia treated with bio-sulfur or Benomyl®. The
suspension of bio-sulfur was diluted 500 times. The concentration of
Benomyl® was 0.7 g/L. Vertical bars indicate standard deviation of three
separating replications of each experiment. Different letters on the columns indicate
significant differences (p < .05) according to Duncan’s multiple
test.Similarly, mycelia inhibition was observed on PDB medium added with bio-sulfur. The area
of contact between treatments and pathogen was extended. The growth of mycelia of
C. orbiculare was reduced by bio-sulfur treatment at 7 days after
inoculation compared to that of the untreated control. Also, in the medium containing
Benomyl®, fungal mycelia had hardly grown (Figure 2(B)).Such growth inhibition of mycelia by bio-sulfur was apparently present on the fresh
weight of the mycelium mass which was decreased to almost 90% than that of untreated one.
Similar to fresh weight, dry weight of mycelia was also reduced by treatment with
bio-sulfur (Figures 2(D,E)).
Suppression of cucumber anthracnose by pre-treatment with bio-sulfur
In order to investigate the suppression of anthracnose disease by bio-sulfur, the number
of lesions on cucumber leaves pre-treated with bio-sulfur was compared to that on cucumber
leaves pre-treated with commercial fungicide Benomyl® and that of untreated
control leaves. On untreated leaves, some light yellow and irregular lesions appeared at
3 days after inoculation. Its color then turned gray. At 6 days after inoculation, the
lesion area on leaves started to extend and some lesions have united together. Also,
necrosis occurred on parts of the leaves (Figure
3(A)).
Figure 3.
Reduced cucumber anthracnose by bio-sulfur pretreatment. (A) Anthracnose symptom
development on untreated control, pre-treated with bio-sulfur, and pre-treated with a
commercial fungicide Benomyl® at 7 days after inoculation with anthracnose
pathogen Colletotrichum orbiculare; (B) decreased number of
anthracnose lesions by pre-treatment with bio-sulfur or Benomyl®. The
suspension of bio-sulfur was diluted 500 times. Concentrations of Benomyl®
and pathogen were 0.7 g/L and 1.0 × 105 conidia/ml, respectively. Vertical
bars indicate standard deviation of three replications. Different letters on columns
indicate significant differences (p < .05) according to Duncan’s
multiple test.
Reduced cucumber anthracnose by bio-sulfur pretreatment. (A) Anthracnose symptom
development on untreated control, pre-treated with bio-sulfur, and pre-treated with a
commercial fungicide Benomyl® at 7 days after inoculation with anthracnose
pathogen Colletotrichum orbiculare; (B) decreased number of
anthracnose lesions by pre-treatment with bio-sulfur or Benomyl®. The
suspension of bio-sulfur was diluted 500 times. Concentrations of Benomyl®
and pathogen were 0.7 g/L and 1.0 × 105 conidia/ml, respectively. Vertical
bars indicate standard deviation of three replications. Different letters on columns
indicate significant differences (p < .05) according to Duncan’s
multiple test.On bio-sulfur pre-treated cucumber leaves, some lesions did not develop well compared to
typical anthracnose formed on untreated leaves. The number of lesions on such leaves was
significantly decreased (at 53%) compared to that of untreated one at 7 days after fungal
inoculation. The reduction of lesions was similar to that on Benomyl®
pre-treated leaves (Figure 3(B)). These results
suggested that pre-treatment with bio-sulfur had an inhibition effect on anthracnose
disease of cucumber plants.
Observation of onion-peel inoculated with Colletotrichum orbiculare
using an optical microscope
At 12 h after inoculation, most conidia germinated and developed germ tube on untreated
onion (Figure 4(A)). However, on bio-sulfur
treated half, conidia did not germinate. Even germinated conidia could not develop their
hyphae as those of untreated onion (Figure 4(B)),
indicating that germination of fungi might be restricted by treatment with bio-sulfur. On
Benomyl® pre-treated onion, germinated conidia were rarely observed (Figure 4(C)).
Figure 4.
(A, D) Optical microscopic photographs of onion surfaces at 12 and 24 h after
inoculation with Colletotrichum orbiculare for groups of untreated;
(B, E) pre-treated with bio-sulfur, and; (C, F) pre-treated with a commercial
fungicide Benomyl®. The suspension of bio-sulfur was diluted 500 times.
Concentrations of Benomyl® and pathogen were 0.7 g/L and
1.0 × 105 conidia/ml, respectively. All Bar = 100 μm. ap: appressorium;
c: conidium; gt: germ tube; h: fungal hyphae.
(A, D) Optical microscopic photographs of onion surfaces at 12 and 24 h after
inoculation with Colletotrichum orbiculare for groups of untreated;
(B, E) pre-treated with bio-sulfur, and; (C, F) pre-treated with a commercial
fungicide Benomyl®. The suspension of bio-sulfur was diluted 500 times.
Concentrations of Benomyl® and pathogen were 0.7 g/L and
1.0 × 105 conidia/ml, respectively. All Bar = 100 μm. ap: appressorium;
c: conidium; gt: germ tube; h: fungal hyphae.At 24 h after inoculation, on untreated onion inner peels, abundant hyphae were extended
and tangled with each other. Some appressoria were also formed (Figure 4(D)), indicating the typical infection structure of
anthracnose pathogen. However, on bio-sulfur pre-treated onion, hyphal growth was
apparently suppressed. Furthermore, no appressorium was observed (Figure 4(E)). The strongest inhibition of fungal growth was observed
on Benomyl® treated onion, although some conidia germinated. Hyphal growth was
strongly suppressed by this fungicide (Figure
4(F)).
Fluorescence microscopic observations of infection structures on cucumber leaves
pre-treated with bio-sulfur
Infection structures of C. orbiculare on cucumber leaves untreated,
pre-treated with bio-sulfur, or pre-treated with Benomyl® were observed using a
fluorescence microscope at 1, 3, and 5 days after inoculation. On the surface of untreated
leaves, most conidia germinated and formed germ tube at 1 day after inoculation. Several
appressoria witha circular or oval shape and dark brown color were found (Figure 5(A)). At 3 days after inoculation, over 40% of
germ tubes formed appressorium (Figures 5(D) and
6(B)). At 5 days after inoculation, hyphae grew
broadly. Most of them were tangled with each other. The rate of appressorium was also
higher than before, reaching about 60% (Figures
5(G) and 6(B)).
Figure 5.
(A, D, G) Fluorescence microscopical observations of infection structures on leaves
of cucumber plants for groups of untreated; (B, E, H) pre-treated with bio-sulfur,
and; (C, F, I) pre-treated with a commercial fungicide Benomyl®. The
suspension of bio-sulfur was diluted 500 times. Concentrations of Benomyl®
and pathogen were 0.7 g/L and 1.0 × 105 conidia/ml, respectively. The
suspension of bio-sulfur was diluted 500 times. All bars = 20 μm. ap: appressorium; c:
conidium; gt: germ tube; fs: fluorescent site; h: hyphae.
Figure 6.
(A) Rates of germination of fungal conidia; (B) appressorium formation of fungal
conidia, and; (C) fluorescent sites of host cells on cucumber leaves in groups of
untreated, pre-treated with bio-sulfur, and pre-treated with a commercial fungicide
Benomyl®. The suspension of bio-sulfur was diluted 500 times.
Concentrations of Benomyl® and pathogen were 0.7 g/L and
1.0 × 105 conidia/ml, respectively. Different letters on the columns
indicate significant differences (p < .05) according to Duncan’s
multiple test.
(A, D, G) Fluorescence microscopical observations of infection structures on leaves
of cucumber plants for groups of untreated; (B, E, H) pre-treated with bio-sulfur,
and; (C, F, I) pre-treated with a commercial fungicide Benomyl®. The
suspension of bio-sulfur was diluted 500 times. Concentrations of Benomyl®
and pathogen were 0.7 g/L and 1.0 × 105 conidia/ml, respectively. The
suspension of bio-sulfur was diluted 500 times. All bars = 20 μm. ap: appressorium; c:
conidium; gt: germ tube; fs: fluorescent site; h: hyphae.(A) Rates of germination of fungal conidia; (B) appressorium formation of fungal
conidia, and; (C) fluorescent sites of host cells on cucumber leaves in groups of
untreated, pre-treated with bio-sulfur, and pre-treated with a commercial fungicide
Benomyl®. The suspension of bio-sulfur was diluted 500 times.
Concentrations of Benomyl® and pathogen were 0.7 g/L and
1.0 × 105 conidia/ml, respectively. Different letters on the columns
indicate significant differences (p < .05) according to Duncan’s
multiple test.The rate of germination on bio-sulfur pre-treated leaves was not significantly different
from that on untreated leaves at 1 day after inoculation. However, most germ tubes did not
form appressorium like those on untreated leaves (Figure
5(B)). At 3 and 5 days after inoculation, the rate of conidia germination was
slightly reduced than that of untreated leaves (Figure
6(A)). Remarkably, much less appressoria were found compared with the untreated
one. Similarly, at 5 days after inoculation, appressorium formation was strongly
suppressed on bio-sulfur pre-treated leaves (Figure
6(B)).Likewise, the rate of appressorium formation on the surface of leaves pre-treated with
commercial fungicide Benomyl® was similar to that on the surface of leaves
pre-treated with bio-sulfur (Figures 5 and 6), indicating that bio-sulfur might exert an
antifungal effect as a fungicide on leaf surfaces. On the other hand, there was no
apparent difference in the rate of fluorescent sites, indicating similar defense responses
of plants among untreated, pre-treated with bio-sulfur, and pre-treated with
Benomyl® (Figure 6(C)).
Observation of cucumber leaves inoculated with Colletotrichum
orbiculare using a scanning electron microscope
On untreated leaves, some germinated conidia formed appressorium similar to those
observed by a fluorescent microscope at 1 day after inoculation (Figures 7(A) and 5(A)).
However, most hyphae on bio-sulfur treated leaves shrunk (Figure 7(B), arrow) and some of them floated from host leaves. Based on
fluorescent microscopical observations, appressorium was hardly found on these leaves
(Figures 7(B) and 5(B)). On fungicide pre-treated leaves, less fungal structures were
found compared to those on bio-sulfur pre-treated leaves (data not shown). Even if a few
conidia germinated, they were morphologically changed, showing a twisted shape (Figure 7(C), arrow).
Figure 7.
(A, D) Scanning electron microscopic photographs of cucumber leaves at 12 and 24 h
after inoculation with Collteotrichum orbiculare for groups of
untreated; (B and E) pre-treated with Bio-sulfur, and; (C and F) pre-treated with a
commercial fungicide Benomyl®. The suspension of bio-sulfur was diluted 500
times. Concentrations of Benomyl® and pathogen were 0.7 g/L and
1.0 × 105 conidia/ml, respectively. All Bar = 20 μm. ap: appressorium; c:
conidium; gt: germ tube; h: fungal hyphae.
(A, D) Scanning electron microscopic photographs of cucumber leaves at 12 and 24 h
after inoculation with Collteotrichum orbiculare for groups of
untreated; (B and E) pre-treated with Bio-sulfur, and; (C and F) pre-treated with a
commercial fungicide Benomyl®. The suspension of bio-sulfur was diluted 500
times. Concentrations of Benomyl® and pathogen were 0.7 g/L and
1.0 × 105 conidia/ml, respectively. All Bar = 20 μm. ap: appressorium; c:
conidium; gt: germ tube; h: fungal hyphae.At 3 days after inoculation, abundant hyphae were tangled with each other on untreated
leaves on where some appressoria were found (Figure
7(D)). However, on bio-sulfur pre-treated leaves, some lengthwise growing hyphae
were found without forming appressorium (Figure
7(E)). Likewise, a very few hyphae were observed on Benomyl®
pre-treated leaves. No appressorium was found either (Figure 7(F)).
Discussion
Some previous studies have mentioned that sulfur treatments can lead to growth inhibition
of fungal pathogen and reduced disease severity on plants. For example, fumigation with
H2S can significantly inhibit colonial growth of either Aspergillus
niger or Penicillium italicum on yeast peptone dextrose (YPD)
agar medium. Especially, the generation of reactive oxygen species (ROS) can be directly
induced in A. niger by H2S treatment, causing oxidative damage
to molecules vital to mycelial growth and spore germination [15]. Mechanism of the antifungal effect of sulfur treatment has been
reported. Inorganic sulfur as fungicide can cause abnormal respiration of fungal mycelia by
interrupting the electron transport system in mitochondria and producing antifungal
H2S [16]. In our study,
pre-treatment with bio-sulfur showed the direct antifungal effect on C.
orbiculare. Growth of fungal mycelia on bio-sulfur medium was reduced both on its
length and weight (Figure 2). However, the general
mechanism of the antifungal activity by bio-sulfur has not been clearly illustrated yet.Soil-applied S fertilization has a significant repressive effect on infection of grapes
with powdery mildew [17]. The occurrence of skin
sooty dapple disease on Asian pear is decreased by treatment with lime-sulfur [18]. On tomato leaves sprayed with loess-sulfur, the
occurrence of tomato powdery mildew is decreased [19]. Also, lime- or loess-sulfur has been used to prevent anthracnose by
Colletotrichum gloeosporioides or circular leaf disease by
Mycosphaerella nawae on sweet persimmon, respectively [20]. Likewise, pre-treatment with bio-sulfur
decreased anthracnose disease on cucumber plants in the present study (Figure 3).In order to illustrate the general tendency of anthracnose suppression by bio-sulfur,
infection structures on onion were observed with an optical microscope after inoculation
with C. orbiculare. On onion peels, germination rate and hyphal growth were
apparently decreased by bio-sulfur, very similar to observations with a fluorescent
microscope (Figure 4). These observations indicate
that bio-sulfur may suppress fungal growth not only on host plants but also on non-host
plants like onion.To illustrate mode-of-action involved in bio-sulfur-mediated reduced cucumber anthracnose,
C. orbiculare-inoculated leaves with or without bio-sulfur pre-treatment
were observed using a fluorescence microscope. Some sulfur materials are known to be
fungicides that can control plant disease by suppressing spore germination of fungal
pathogen. For example, conidial germination of Venturia nashicolapear scab
fungus is decreased to 93.7% by treatment with organic sulfur [21]. Water-soluble sulfur compounds BTB® and
Hwangstar® have shown strong inhibitory effects on spore germination of
Botrytis cinerea [22]. In the
present study, the rate of conidia germination on bio-sulfur pre-treated leaves was reduced
at 3 and 5 days after inoculation (Figures 5 and
6). However, suppression of germination of conidia
did not seem to play an important role in the inhibition of anthracnose disease.There were a few appressoria of C. orbiculare on leaves pre-treated with
bio-sulfur based on observation with a fluorescent microscope whereas there were lots of
appressoria formed on untreated leaves at 3 and 5 days after fungal inoculation (Figure 6). Some fungi including
Colletotrichum can form appressorium which is a specialized infection
structure when they invade host leaves [23]. It
has been known that turgor of appressorium is necessary for infecting plant cells
physically. This structure can generate a penetration to protrude into the cuticle [24]. Many researchers have proved that suppression of
appressorium formation can result in decreased disease severity caused by filamentous fungi.
For example, lower formation of appressorium by pretreatment with an algaeChlorella
fusca can remarkably reduce the number of lesions caused by anthracnose pathogen
on cucumber leaves [25]. Formation of
appressorium could also be reduced by treatment with soluble silicate by which the
penetration of powdery mildew is halted [26].
Also, inhibition of appressorium formation of Venturia nashicola causing
pear scab has been observed on pear leaves treated with commercial sulfur [21]. Thus, reduction of appressorium after bio-sulfur
treatment may be the key to disturb the infection of some pathogens. Similarly, some
chemicals could reduce appressorium formation of plant pathogens. Lime-sulfur can hinder
appressoria formation of Venturia inaequalis at an early stage of infection
[27]. In the present study, the rate of
appressorium formation of C. orbiculare was decreased on leaves pre-treated
with a commercial fungicide Benomyl®. Therefore, treatment with bio-sulfur might
suppress appressorium formation and lead to the reduction in disease severity of anthracnose
on cucumber plant.Generally, callose formed in host cells indicates a defense response against fungal
invasion [28]. Callose, also known as “papillae”
forming on host secondary cell wall, may play a role as barriers during early infection
stages of the pathogen [29]. Also, callose can be
formed at penetration sites on grapevine plants whose resistance is mediated by
ß-aminobutyric acid (BABA) or jasmonic acid (JA) [30]. As expected, there were no differences in fluorescent cells at penetration
sites on leaves pre-treated with bio-sulfur compared to untreated control (Figure 6(C)), indicating no defense response of host
cells in this experiment.To illustrate how bio-sulfur could suppress germination and growth of conidia, fine
structures were observed with a scanning electron microscope. Morphological changes of the
fungal pathogen after pre-treatment with bio-sulfur indicated the antifungal effect of
bio-sulfur against this fungus (Figure 7) which
might cause suppression of either germination rate or hyphal growth. Furthermore, some
unattached hyphae to host leaves were observed on bio-sulfur pre-treated leaves (Figure 7). These were not found on untreated leaves.
These observations suggest that unknown substances created by bio-sulfur might hinder
interaction between the pathogen and the host.In summary, bio-sulfur has a direct antifungal effect against anthracnose pathogen and
results in the reduction of disease severity. On bio-sulfur treated leaves, germination of
the fungus was not hindered. However, appressorium formation was remarkably reduced which
might be the main reason for the decrease in disease severity. Also, anthracnose fungus
shrunk after bio-sulfur treatment which might cause a decrease of appressorium formation.
However, treatment with bio-sulfur did not seem to induce plant defense responses. These
results may be useful for plant protection, especially for eco-friendly farms where the
application of commercial chemicals is limited.