| Literature DB >> 31554184 |
Kizito Kahoza Mugimba1,2, Shlomit Tal3, Saurabh Dubey4, Stephen Mutoloki5, Arnon Dishon6, Øystein Evensen7, Hetron M Munang'andu8.
Abstract
Tilapia is the second most farmed fish species after carp in the world. However, the production has come under threat due to emerging diseases such as tilapia lake virus (TiLV) that causes massive mortalities with high economic losses. It is largely unknown whether different tilapia strains are equally susceptible to TiLV infection. In the present study we compared the susceptibility of gray (Oreochromis niloticus x O. aureus) and red tilapia (Oreochromis spp.) to experimental TiLV infection. Virus was injected intraperitoneally at a concentration of 104 TCID50/mL. Our findings show that gray tilapia had a lower mortality, 86.44%, but statistically not significantly different (p = 0.068) from red tilapia (100%). The duration of the mortality period from onset to cessation was similar for the two species, starting at 2-3 days post challenge (dpc) with a median at 10-11 dpi and ending on 20-22 dpi. In addition, there was no difference between species in mean viral loads in brain, liver and headkidney from fish collected soon after death. As for host response, expression levels of IL-1β and TNFα were equally high in brain and headkidney samples while levels in liver samples were low for both red and gray tilapia, which coincides with lower viral loads in liver compared to brain and headkidney for both species. We find that red and gray tilapia were equally susceptible to TiLV infection with similar post challenge mortality levels, equal virus concentration in target organs and similar proinflammatory cytokine responses in target and lymphoid organs at time of death. Nonetheless, we advocate that the search for less susceptible tilapia strains should continue with the view to reduce losses from TiLV infection in aquaculture.Entities:
Keywords: IL-1β; TNFα; gray tilapia; red tilapia; tilapia lake virus
Year: 2019 PMID: 31554184 PMCID: PMC6832934 DOI: 10.3390/v11100893
Source DB: PubMed Journal: Viruses ISSN: 1999-4915 Impact factor: 5.048
Primer sequences used for virus quantifications and gene expression.
| Primer ID | NCBI | Primer Sequence | Bp Length | Tm (°C) | |
|---|---|---|---|---|---|
| IL-1β | KF747686.1 | F | TGGAGGAGGTGACGGATAAA | 86 bp | 62 °C |
| R | GGTGTCGCGTTTGTAGAAGA | ||||
| TNFα | NM_001115056 | F | GGCTAGATTTCCTCTGCTGTATC | 79 bp | 62 °C |
| R | GCTATGACAGCACCTCTGTATC | ||||
| β-actin | KJ126772.1 | F | GTGGGTATGGGTCAGAAAGAC | 111 bp | 62 °C |
| R | GTCATCCCAGTTGGTCACAATA | ||||
| TiLV Seg 3 | KU751816 | F | TCCAGATCACCCTTCCTACTT | 109 bp | 62 °C |
| R | ATCCCAAGCAATCGGCTAAT |
Figure 1Kaplan Meyer’s survival analysis comparing the post challenge survival proportions of gray and red tilapia injected by 1 × 104 TCID50/mL of tilapia lake virus (TiLV) intraperitoneally.
Cox hazard proportion risk analysis.
| Parameters | Fish breed/Strain | |
|---|---|---|
| Gray Tilapia | Red Tilapia | |
| Controls | 60 | 60 |
| Number of fish tested | 76 | 73 |
| Number of tanks | 2 | 2 |
| Post challenge Mortality % | 80.4% | 100.0% |
| Hazard risk ratio | 16.98 | 19.51 |
| 95% Conf Interv Hazard risk | 09.40–30.68 | 11.62–32.96 |
| Media survival | 10 | 11 |
Figure 2Comparison of virus concentration in the liver, brain and headkidney samples of gray tilapia (right panel) and red tilapia (left panel) compiled over the mortality period.
Figure 3Expression levels of IL1-β in brain, headkidney and liver samples of red and gray tilapia compiled over the mortality period.
Figure 4TNFα expression in the brain, headkidney and liver of gray and red tilapia compiled over the mortality period.