Literature DB >> 31554047

A novel multiplex real-time PCR for the detection of Echinococcus multilocularis, Toxoplasma gondii, and Cyclospora cayetanensis on berries.

Tamirat Tefera Temesgen1, Lucy Jane Robertson2, Kristoffer Relling Tysnes2.   

Abstract

Foodborne parasites (FBP) are of major public health importance and warrant appropriate detection and control strategies. Most of the FBP considered for risk-ranking by a panel of experts are potentially transmitted via consumption of contaminated fresh produce, including berries. In this study we focused on the potential of three FBP, namely Echinococcus multilocularis, Toxoplamsa gondii, and Cyclospora cayetanensis, as contaminants of berries. Surveys to assess these parasites as contaminants of fresh produce in general, and berries in particular, are scanty or non-existent mainly due to the lack of optimized laboratory methods for detection. The aim of the present study was to develop and evaluate a novel multiplex qPCR for the simultaneous detection of E. multilocularis, T. gondii, and C. cayetanensis from berry fruits. The efficiency and linearity of each channel in the multiplex qPCR were within the acceptable limits for the range of concentrations tested. Furthermore, the method was shown to have good repeatability (standard deviation ≤0.2 Cq) and intermediate precision (pooled standard deviation of 0.3-0.6 Cq). The limit of detection was estimated to 10 oocysts for Toxoplasma and Cyclospora, and 5 eggs for Echinococcus per 30 g of raspberries or blueberries. In conclusion, evaluation of the present method showed that the newly developed multiplex qPCR is highly specific, precise, and robust method that has potential for application in food-testing laboratories.
Copyright © 2019 The Authors. Published by Elsevier Ltd.. All rights reserved.

Entities:  

Keywords:  Contamination; Food testing; Foodborne parasites (FBP); Fresh produce; Intra-laboratory validation; Limit of detection (LoD); Method development; Molecular detection

Year:  2019        PMID: 31554047     DOI: 10.1016/j.foodres.2019.108636

Source DB:  PubMed          Journal:  Food Res Int        ISSN: 0963-9969            Impact factor:   6.475


  5 in total

1.  A novel protocol to isolate, detect and differentiate taeniid eggs in leafy greens and berries using real-time PCR with melting curve analysis.

Authors:  Caroline F Frey; Jenna R Oakley; Vladislav A Lobanov; Nelson Marreros; Janna M Schurer; Laura F Lalonde
Journal:  Parasit Vectors       Date:  2019-12-18       Impact factor: 3.876

Review 2.  Molecular Methods for the Detection of Toxoplasma gondii Oocysts in Fresh Produce: An Extensive Review.

Authors:  Iva Slana; Nadja Bier; Barbora Bartosova; Gianluca Marucci; Alessia Possenti; Anne Mayer-Scholl; Pikka Jokelainen; Marco Lalle
Journal:  Microorganisms       Date:  2021-01-13

3.  Diagnostic tools for the detection of taeniid eggs in different environmental matrices: A systematic review.

Authors:  Ganna Saelens; Lucy Robertson; Sarah Gabriël
Journal:  Food Waterborne Parasitol       Date:  2022-02-05

Review 4.  Toxoplasma gondii in Foods: Prevalence, Control, and Safety.

Authors:  Pablo-Jesús Marín-García; Nuria Planas; Lola Llobat
Journal:  Foods       Date:  2022-08-22

Review 5.  Advances in Cyclosporiasis Diagnosis and Therapeutic Intervention.

Authors:  Junqiang Li; Zhaohui Cui; Meng Qi; Longxian Zhang
Journal:  Front Cell Infect Microbiol       Date:  2020-02-11       Impact factor: 5.293

  5 in total

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