Literature DB >> 31550558

The continuing expansion of CAZymes and their families.

Marie-Line Garron1, Bernard Henrissat2.   

Abstract

Carbohydrate-active enzymes (CAZymes) catalyze the assembly and breakdown of glycans and glycoconjugates. Some have been discovered, studied and exploited for numerous applications long ago. For instance, amylase and invertase were isolated in the second half of the 19th century and lysozyme was the first enzyme whose 3-D structure was determined. In spite of this early start, the number of families of carbohydrate-active enzymes continues to grow steadily in the early 21st century. This review examines the CAZyme families reported during the last two years and posits that the current expansion will continue in the future, progressively uncovering the massive diversity of glycans whose breakdown requires a large diversity of bespoke enzymes.
Copyright © 2019 Elsevier Ltd. All rights reserved.

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Year:  2019        PMID: 31550558     DOI: 10.1016/j.cbpa.2019.08.004

Source DB:  PubMed          Journal:  Curr Opin Chem Biol        ISSN: 1367-5931            Impact factor:   8.822


  20 in total

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Journal:  Plants (Basel)       Date:  2022-06-21

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Review 6.  Dietary and Microbial Determinants in Food Allergy.

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Journal:  J Biol Chem       Date:  2022-03-12       Impact factor: 5.486

8.  Genomic and transcriptomic survey of an endophytic fungus Calcarisporium arbuscula NRRL 3705 and potential overview of its secondary metabolites.

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Journal:  PLoS One       Date:  2020-06-01       Impact factor: 3.240

10.  Characterization and diversity of the complete set of GH family 3 enzymes from Rhodothermus marinus DSM 4253.

Authors:  Kazi Zubaida Gulshan Ara; Anna Månberger; Marek Gabriško; Javier A Linares-Pastén; Andrius Jasilionis; Ólafur H Friðjónsson; Guðmundur Ó Hreggviðsson; Štefan Janeček; Eva Nordberg Karlsson
Journal:  Sci Rep       Date:  2020-01-28       Impact factor: 4.379

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