| Literature DB >> 31512002 |
Henna Sood1, Yashwant Kumar2, Vipan Kumar Gupta3, Daljit Singh Arora4.
Abstract
Berberis aristata is an important part of traditional healing system from more than 2500 years. The aqueous extract of Berberis aristata root bark displayed broad spectrum activity against 13 test pathogens, ranging from 12 to 25 mm. In classical optimization, 15% concentration prepared at 40 °C for 40 min was optimal and thermostable. Statistical optimization enhanced the activity by 1.13-1.30-folds. Ethyl acetate was the best organic solvent to elute out the potential compound responsible for antimicrobial activity. Diterpenes were the most abundant phytoconstituent (15.3%) and showed broad spectrum antimicrobial activity ranging from 16.66 to 42.66 mm. Ethyl acetate extract displayed the lowest minimum inhibitory concentration (0.05-1 mg/mL), followed by diterpenes (0.05-5 mg/mL) and flavonoids (0.05-10 mg/mL). The test extracts were microbicidal in nature and showed a prolonged post antibiotic effect ranging from 2 to 8 h. They were found to be biosafe as per Ames and MTT assay. The in vitro cytotoxicity evaluation of diterpenes against L20B, RD and Hep 2 cell lines revealed its IC50 ranging from 245 to 473 µg/mL. Acute oral toxicity of diterpenes on Swiss albino mice did not show any changes in behavioral pattern, body weight, biochemical parameters as well as organs' architecture. The study thus indicates B. aristata could be a potential candidate for development of potent drug owing to its antimicrobial potential and biosafe profile.Entities:
Keywords: Acute oral toxicity; Antimicrobial; Berberis aristata; Biosafety; Phytoconstituents; Post-antibiotic effect
Year: 2019 PMID: 31512002 PMCID: PMC6738363 DOI: 10.1186/s13568-019-0868-4
Source DB: PubMed Journal: AMB Express ISSN: 2191-0855 Impact factor: 3.298
Antimicrobial activity of 10% aqueous extract of Berberis aristata against some potential pathogens
| Test-microorganism | Zone of inhibition (in mm)* |
|---|---|
|
| 12.75 ± 0.322bdjklmn |
|
| 22.62 ± 1.143hm |
|
| 21 ± 1.099gl |
| MRSA | 21.75 ± 0.924cd |
|
| 16 ± 0.912acefgh |
| 25 ± 0.889eij | |
| – | |
|
| 19.37 ± 0.826in |
|
| – |
| – | |
| 21.25 ± 1.796fk | |
|
| 22.75 ± 0.595ab |
|
| – |
–, No zone of inhibition
* The values are expressed as mean ± standard error of means (SEM) of four determinations. The values with the same letter in the superscript have a significant statistical difference (p ≤ 0.05) as indicated by Post hoc Tukey’s t-test
Qualitative detection and antimicrobial activity of Berberis aristata root bark
| Phytoconstituents | Detected group | Stock solution (mg/mL) | Antimicrobial activity |
|---|---|---|---|
|
| 21.33 | ++e | |
| Mayer’s reagent test | + | ||
| Hager’s reagent test | + | ||
| Wagner reagent test | + | ||
|
| 68.33 | +++c | |
| Shinoda test (magnesium turnings) | +b | ||
| Zinc-hydrochloride reduction test | + | ||
| Lead acetate test | + | ||
| Ferric chloride reagent test | −a | ||
|
| NA | NA | |
| Froth test | − | ||
|
| 73.5 | −f | |
| Ferric chloride reagent test | − | ||
| Lead acetate test | + | ||
|
| NA | NA | |
| Keller–Killiani test | − | ||
|
| |||
| Triterpenes (Salkowski’s test) | + | 10 | +d |
| Diterpenes (Copper acetate test) | + | 87.42 | +++c |
|
| ND | ND | |
| Borntrager’s test | + | ||
|
| NA | NA | |
| Libermann Burchard’s test | − | ||
| Salkowski’s test | − | ||
|
| + | ND | ND |
NA, not applicable; ND, not done
aAbsent
bPresent
cMost active
dLeast active
eActive
fNot active
Fig. 1The concentrations of various phytoconstituents of Berberis aristata root bark (%/g). *The values are expressed as mean ± SEM for N = 3. **Same superscript alphabetic letters within the rows show significant statistical difference (p ≤ 0.05) among test organisms as indicated by Post hoc Tukey’s t-test
Antimicrobial activity of phytoconstituents isolated from Berberis aristata root bark and its comparison to standard antibiotics (gentamicin, chloramphenicol and amphotericin B)
| Test-microorganismd | Average zone of inhibition (mm)b | Gentamicin | Chloramphenicol | ||
|---|---|---|---|---|---|
| Alkaloids | Flavonoids | Diterpenes | |||
| SA | 16.66 ± 0.333 | 29.33 ± 0.333 | 27.33 ± 0.333 | 34.5 ± 0.50 | 26 ± 1.00 |
| SE | 16.66 ± 0.333 | 16.33 ± 0.333 | 18.66 ± 0.333 | 26.5 ± 0.50 | 28.5 ± 0.50 |
| EC | 13.33 ± 0.333 | 17.66 ± 0.666 | 19.66 ± 0.333 | 31 ± 1.00 | 25 ± 0 |
| EF | 12.33 ± 0.333 | 24.66 ± 0.333 | 29.66 ± 0.333 | 27.5 ± 0.50 | 26.5 ± 0.50 |
| KP1 | 21.33 ± 0.333 | 31.3 ± 0.333 | 35.66 ± 0.333 | 40.5 ± 0.50 | 38 ± 1.00 |
| KP2 | 21 ± 0 | 35.6 ± 0.333 | 35.33 ± 0.333 | 37.5 ± 1.50 | 26.5 ± 0.50 |
| SF | 0a | 0 | 16.66 ± 0.333 | 30.5 ± 0.50 | 27.5 ± 0.50 |
| ST1 | 0 | 0 | 0 | 35 ± 0 | 23 ± 0 |
| ST2 | 16.66 ± 0.333 | 30.33 ± 0.333 | 27.33 ± 0.333 | 43 ± 1.00 | 40.5 ± 0.50 |
| PA | 14.33 ± 0.333 | 13.66 ± 0.333 | 42.66 ± 0.333 | 40.5 ± 0.50 | 28.5 ± 0.50 |
| CA | 23.3 ± 0.666 | 33.66 ± 0.333 | 42.33 ± 0.333 | 36.5 ± 0.50c | ND |
| CT | 0 | 30 ± 0.577 | 30.66 ± 0.333 | 27.5 ± 0. 50c | ND |
| MRSA | 15 ± 0 | 28.33 ± 0.666 | 36.33 ± 0.333 | 42 ± 0 | 39.5 ± 0.50 |
ND, not done
aNo activity
bValues are expressed as mean ± standard error of means (SEM) of three determinations
cAmphotericin B
dTest-microorganism—SA, Staphylococcus aureus; SE, Staphylococcus epidermidis; EC, Escherichia coli; KP1, Klebsiella pneumoniae 1; KP2, Klebsiella pneumoniae 2; SF, Shigella flexneri; ST1, Salmonella typhimurium 1; ST2, Salmonella typhimurium 2; PA, Pseudomonas aeruginosa; CA, Candida albicans; CT, Candida tropicalis; MRSA, methicillin-resistant Staphylococcus aureus
Minimum inhibitory concentration (MIC) of Berberis aristata extracts, its partially purified phytoconstituents (PPPs) and standard antibiotics
| Microorganisms | MIC (mg/mL) | ||||||
|---|---|---|---|---|---|---|---|
| Aqa | EAb | Alkaloids | Flavonoids | Diterpenes | Gentamicin | Chloramphenicol | |
| SA | 2.5 | 0.05 | 1 | 0.1 | 0.5 | 0.0002 | 0.01 |
| SE | 25 | 0.1 | 3 | 3 | 3 | 0.01 | 0.01 |
| MRSA | 5 | 0.05 | 5 | 0.1 | 0.05 | 0.005 | 0.01 |
| EC | 5 | 0.05 | 5 | 3 | 3 | 0.005 | 0.01 |
| EF | 22.5 | 0.1 | ND | 1 | 1 | 0.03 | 0.3 |
| KP1 | 2.5 | 0.05 | 1 | 0.05 | 0.1 | 0.0002 | 0.01 |
| KP2 | ND | 0.1 | 1 | 0.5 | 0.7 | 0.0005 | 0.001 |
| SF | ND | 0.05 | ND | ND | 5 | 0.005 | 0.01 |
| ST1 | ND | 0.05 | ND | ND | ND | 0.005 | 0.1 |
| ST2 | 15 | 0.05 | 1 | 0.05 | 0.1 | 0.0003 | 0.001 |
| PA | 5 | 0.05 | 10 | 10 | 0.05 | 0.005 | 0.7 |
| CA | 7.5 | 0.05 | 0.7 | 0.1 | 0.05 | 0.0003c | ND |
| CT | ND | 0.5 | ND | 1 | 1 | 0.1c | ND |
SA, Staphylococcus aureus; SE, Staphylococcus epidermidis; EC, Escherichia coli; KP1, Klebsiella pneumoniae 1; KP2, Klebsiella pneumoniae 2; SF, Shigella flexneri; ST1, Salmonella typhimurium 1; ST2, Salmonella typhimurium 2; PA, Pseudomonas aeruginosa; CA, Candida albicans; CT, Candida tropicalis; MRSA, methicillin-resistant Staphylococcus aureus; ND, not determined
aAqueous extract
bEthyl acetate extract
cAmphotericin B
Fig. 2Viable cell count (VCC) studies for (a) aqueous extract, (b) organic extract, (c) flavonoids, (d) diterpenes, (e) alkaloids of Berberis aristata root bark and (f) standard antibiotic Gentamicin (*Amphotericin B for yeast strains). SA, Staphylococcus aureus; SE, Staphylococcus epidermidis; EC, Escherichia coli; KP1, Klebsiella pneumoniae 1; KP2, Klebsiella pneumoniae 2; SF, Shigella flexneri; ST1, Salmonella typhimurium 1; ST2, Salmonella typhimurium 2; PA, Pseudomonas aeruginosa; CA, Candida albicans; CT, Candida tropicalis; MRSA, methicillin-resistant Staphylococcus aureus
Fig. 3Post antibiotic effect (PAE) of (1) ethyl acetate extract (2) diterpenes (3) flavonoids of Berberis aristata root bark against (a) Staphylococcus aureus, (b) Salmonella typhimurium 2, (c) Klebsiella pneumoniae 2, (d) Candida albicans
Fig. 4In vitro cytotoxicity of Berberis aristata root bark on (a) RD, (b) L20B, (c) Hep 2 cell line
Fig. 5Mean body weight of mice upon dosage of Berberis aristata diterpenes. Values are expressed as mean ± SEM (n = 6 for each group). Same superscript alphabetic letters above the bars show significant statistical difference. Asterisk denotes (p ≤ 0.05) as indicated by Post hoc Tukey’s t-test
Absolute and relative organ weight of control and treated mice (male and female) in the acute toxicity study of Berberis aristata diterpenes
| Organs | Absolute organ weight (g)* | Relative organ weight (%)* | ||
|---|---|---|---|---|
| Control | Treated | Control | Treated | |
|
| ||||
| Liver | 0.724 ± 0.031 | 0.716 ± 0.031 | 2.453 ± 0.031 | 2.442 ± 0.030 |
| Kidneys | 0.401 ± 0.022 | 0.392 ± 0.023 | 1.355 ± 0.035 | 1.333 ± 0.034 |
| Heart | 0.165 ± 0.007 | 0.160 ± 0.007 | 0.558 ± 0.007 | 0.546 ± 0.009 |
|
| ||||
| Liver | 0.827 ± 0.044 | 0.813 ± 0.031 | 2.613 ± 0.055 | 2.633 ± 0.048 |
| Kidneys | 0.410 ± 0.023 | 0.399 ± 0.016 | 1.297 ± 0.0353 | 1.294 ± 0.026 |
| Heart | 0.166 ± 0.0118 | 0.159 ± 0.0062 | 0.524 ± 0.0195 | 0.516 ± 0.0104 |
* Data indicate mean ± SEM (n = 6 for each group). There was no significant difference (p > 0.05) between the test and control groups as indicated by Post hoc Tukey’s t-test
Effect of Berberis aristata diterpenes on biochemical parameters in acute oral toxicity study
| Parameters | Male | Female | ||
|---|---|---|---|---|
| Control* | Treated* | Control* | Treated* | |
| Urea (Mmol/L) | 42.633 ± 0.839 | 42.45 ± 0.476 | 40.13 ± 0.991 | 37.933 ± 0.987 |
| Creatinine (µmol/L) | 0.774 ± 0.026 | 0.770 ± 0.009 | 0.618 ± 0.024 | 0.566 ± 0.008 |
| Total bilirubin (µmol/L) | 2.376 ± 0.093 | 2.348 ± 0.014 | 1.76 ± 0.025 | 1.695 ± 0.015 |
| Aspartate aminotransferase (AST) (U/L) | 208.96 ± 4.192 | 212.13 ± 0.705 | 160.66 ± 2.708 | 162.08 ± 0.351 |
| Alanine aminotransferase (ALT) (U/L) | 79.95 ± 2.095 | 77.80 ± 0.566 | 61.33 ± 2.677 | 64.186 ± 0.520 |
| Alkaline phosphatase (ALP) (U/L) | 258.3 ± 2.510 | 260.3 ± 0.813 | 183.33 ± 1.612 | 185.13 ± 0.305 |
* Values are expressed as mean ± SEM (n = 6 for each group). There was no significant difference (p > 0.05) between the test and control groups as indicated by Post hoc Tukey’s t-test
Fig. 6Photomicrographs of the tissue sections of (a) heart (b) kidney and (c) liver taken from mice treated with Berberis aristata diterpenes for 14 days for assessment of acute oral toxicity in comparison with untreated control