| Literature DB >> 31485521 |
Abstract
This study investigated the properties of extracts of Camellia oleifera Abel seed dregs, which were extracted using polyol compounds. Solvents employed to extract the Camellia seed dregs included water, methanol, ethanol, and polyol compounds. The examined properties included ultraviolet (UV) absorbance, total polyphenol content, total flavonoid content, and 2,2-diphenyl-1-picrylhydrazyl (DPPH) scavenging efficiency as an antioxidant ability. The results revealed that the glycerol, glycerol plus ethanol, and propylene glycol plus ethanol solvents yielded extracts with greater DPPH scavenging efficiency and total polyphenol and flavonoid content than the water, methanol, and ethanol solvents did. In addition, the polyol plus ethanol solvents yielded extracts with greater DPPH scavenging efficiency, total polyphenol and flavonoid content, and antioxidant ability than the single polyol solvents did. Furthermore, both the UV and infrared absorption spectra and color reaction test of triterpenoid glycosides revealed that polyol or polyol-ethanol solvents effectively extracted quintessential ingredients such as flavonoids and triterpenoid glycosides and other polyphenols from the Camellia seed dregs. In addition, because polyols are moisture-retaining and nontoxic solvents, the extracts can be directly added to cosmetics after simple filtration. Without the need for solvent separation, C. oleifera Abel dregs extracts exhibit excellent potential for application in products such as body washes, shampoos, hair conditioners, skin care products, cosmetics, and sunscreen lotions.Entities:
Keywords: Analytical chemistry; Antioxidation; Camellia oleifera Abel dreg; Cosmetic; Extraction; Free radical scavenger; Materials chemistry; Natural product chemistry; Physical chemistry; Polyol
Year: 2019 PMID: 31485521 PMCID: PMC6716226 DOI: 10.1016/j.heliyon.2019.e02315
Source DB: PubMed Journal: Heliyon ISSN: 2405-8440
Experimental ratios for extracting C. oleifera Abel dregs. C. oleifera Abel dregs were filtered with the solvents after saturating them for 12 h (some were microwaved three times before filtering; 30 s each heating with a 5-min interval between heating).
| No. | Water (W) (g) | Methanol (M) (g) | Ethanol (E) (g) | Propylene glycol (PG) (g) | Butylene glycol (BG) (g) | Glycerol (G) (g) | |
|---|---|---|---|---|---|---|---|
| 1 | 30 | 30 | 60 | ||||
| 2 | 30 | 30 | 60 | ||||
| 3 | 30 | 30 | 60 | ||||
| 4 | 30 | 90 | |||||
| 5 | 30 | 90 | |||||
| 6 | 30 | 90 | |||||
| 7 | 30 | 90 | |||||
| 8 | 30 | 90 | |||||
| 9 | 30 | 90 | |||||
| 10 | 30 | 45 | 45 | ||||
| 11 | 30 | 30 | 30 | 30 |
Fig. 1Filtrates of C. oleifera Abel dregs extract by microwave-heated.
Fig. 2FTIR spectrums of C. oleifera Abel dregs extracts. (A) Extract by single solvents at room temperature, and (B) extract by mixed solvents at room temperature.
Fig. 3UV–Vis absorbance spectrum of C. oleifera Abel dregs extracts at room temperature extracted and at 100x dilution.
Fig. 4DPPH scavenging efficiency of C. oleifera Abel dregs extracts at microwave-heating extracted.
Results of the triterpenoid glycoside (saponin) color reaction experiment.
| Solvent | Pink | Red | Purple | Blue | Cyan |
|---|---|---|---|---|---|
| W | + | - | - | - | |
| M | + | - | - | - | |
| E | + | - | - | - | |
| PG | + | - | - | - | |
| BG | + | - | - | - | |
| G | + | - | - | - | |
| E-PG-12 | + | - | - | - | |
| E-BG-12 | + | - | - | - |
TPC and TFC content of extracts by extract at room temperatures or microwave-heating.
| Solvent | TPC (mg/g) (extract at room temperature) | TPC (mg/g) (extract at microwave) | TFC (mg/g) (extract at room temperature) | TFC (mg/g) (extract at microwave) |
|---|---|---|---|---|
| W | 42.18 ± 0.16 | 65.33 ± 0.05 | 2.36 ± 0.08 | 7.52 ± 0.12 |
| M | 99.19 ± 0.05 | 122.24 ± 0.13 | 11.88 ± 0.02 | 17.14 ± 0.02 |
| E | 52.21 ± 0.04 | 75.36 ± 0.11 | 3.05 ± 0.15 | 8.23 ± 0.06 |
| PG | 95.36 ± 0.13 | 118.41 ± 0.17 | 13.86 ± 0.16 | 19.12 ± 0.01 |
| BG | 78.17 ± 0.19 | 101.22 ± 0.09 | 11.65 ± 0.07 | 16.75 ± 0.06 |
| G | 126.08 ± 0.05 | 149.23 ± 0.12 | 18.17 ± 0.05 | 23.33 ± 0.12 |
| E + PG | 120.57 ± 0.06 | 143.62 ± 0.01 | 16.27 ± 0.08 | 21.45 ± 0.16 |
| E + BG | 118.08 ± 0.11 | 141.23 ± 0.03 | 15.72 ± 0.12 | 20.86 ± 0.10 |
| E + G | 133.11 ± 0.07 | 156.16 ± 0.18 | 21.51 ± 0.05 | 26.65 ± 0.05 |
| PG + BG | 83.06 ± 0.06 | 106.23 ± 0.05 | 12.41 ± 0.06 | 17.56 ± 0.19 |
| PG + BG + G | 114.23 ± 0.03 | 137.21 ± 0.04 | 14.98 ± 0.11 | 20.11 ± 0.04 |