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Review 1. Salmonellosis--a cause of concern and a challenge.

Authors: H J Sinell
Journal: Z Ernahrungswiss Date: 1992-09

2. Evaluation of three newly developed enzyme-linked immunosorbent assays and two agglutination tests for detecting Salmonella enterica subsp. enterica serovar dublin infections in dairy cattle.

Authors: J Veling; F G van Zijderveld; A M van Zijderveld-van Bemmel; H W Barkema; Y H Schukken
Journal: J Clin Microbiol Date: 2000-12 Impact factor: 5.948

3. Comparison of bacterial enriched-broth culture, enzyme linked immunosorbent assay, and broth culture-polymerase chain reaction techniques for identifying asymptomatic infections with Salmonella in swine.

Authors: Jennifer Sibley; Binbin Yue; Fei Huang; John Harding; Jill Kingdon; Manuel Chirino-Trejo; Greg D Appleyard
Journal: Can J Vet Res Date: 2003-07 Impact factor: 1.310

4. Antimicrobial resistance pattern of Salmonella serotypes isolated from food items and personnel in Addis Ababa, Ethiopia.

Authors: Endrias Zewdu; Poppe Cornelius
Journal: Trop Anim Health Prod Date: 2008-06-01 Impact factor: 1.559

5. Genomic Comparison of Non-Typhoidal Salmonella enterica Serovars Typhimurium, Enteritidis, Heidelberg, Hadar and Kentucky Isolates from Broiler Chickens.

Authors: Akhilesh S Dhanani; Glenn Block; Ken Dewar; Vincenzo Forgetta; Edward Topp; Robert G Beiko; Moussa S Diarra
Journal: PLoS One Date: 2015-06-17 Impact factor: 3.240

5 in total