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4 in total

Review 1. Opportunities for Quality Improvement Programs (QIPs) in the Nutrition Support of Patients with Cancer.

Authors: Mary Beth Arensberg; Julie Richards; Jyoti Benjamin; Kirk Kerr; Refaat Hegazi
Journal: Healthcare (Basel) Date: 2020-07-24

2. Cost savings associated with nutritional support in medical inpatients: an economic model based on data from a systematic review of randomised trials.

Authors: Philipp Schuetz; Suela Sulo; Stefan Walzer; Lutz Vollmer; Cory Brunton; Nina Kaegi-Braun; Zeno Stanga; Beat Mueller; Filomena Gomes
Journal: BMJ Open Date: 2021-07-09 Impact factor: 2.692

3. The Case for Malnutrition Quality Measures and Nutrition-Focused Quality Improvement Programs (QIPs) in US Skilled Nursing Facilities.

Authors: Mary Beth Arensberg; Cory Brunton; Brenda Richardson; Scott Bolhack
Journal: Healthcare (Basel) Date: 2022-03-16

4. Implementation of malnutrition quality improvement reveals opportunities for better nutrition care delivery for hospitalized patients.

Authors: Jennifer Wills-Gallagher; Kirk W Kerr; Beth Macintosh; Angel F Valladares; Karl M Kilgore; Suela Sulo
Journal: JPEN J Parenter Enteral Nutr Date: 2021-03-18 Impact factor: 3.896

4 in total