| Literature DB >> 31442280 |
Kosuke Shirai1, Nobuaki Yoshizawa1, Yoshitake Takebayashi2, Michio Murakami2.
Abstract
Reconstruction has progressed steadily since the 2011 TEPCO's Fukushima Daiichi Nuclear Power Station accident. However, some people still hesitate to eat foods from Fukushima or to travel there, and there are concerns about the health risks of radiation. We investigated the relationships among reconstruction-related behavior, risk perception, types of information, and information sources, in order to consider appropriate measures for providing information and promoting reconstruction-related behavior a number of years after the accident. We conducted an online questionnaire survey (n = 1000) of Tokyo residents. First, a factor analysis was conducted on knowledge associated with radiation. Two factors were extracted; namely, "physical knowledge" and "health/social knowledge." We conducted structural equation modeling to construct a model of "knowledge," "radiation risk perception," and "intention concerning reconstruction-related behavior." "Intention concerning reconstruction-related behavior" decreased with "radiation risk perception" and increased with "health/social knowledge." In addition, "health/social knowledge" negatively affected "radiation risk perception;" this effect was not large, but it was significant. Second, respondents were clarified by information sources using a cluster analysis. Clusters that included respondents who got information from public relations materials issued by municipalities and websites of administrative agencies had a higher factor score for "health/social knowledge" than other clusters. The cluster of respondents who did not get any particular knowledge had the lowest factor score, which was significant, and also had a low "perception of reconstruction."Entities:
Mesh:
Year: 2019 PMID: 31442280 PMCID: PMC6707550 DOI: 10.1371/journal.pone.0221561
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Hypothetic model of reconstruction-related behavior.
Basic information on respondents in Tokyo.
| N(%) | |
|---|---|
| Women | 500(50.0%) |
| Men | 500(50.0%) |
| 20s | 200(20.0%) |
| 30s | 200(20.0%) |
| 40s | 200(20.0%) |
| 50s | 200(20.0%) |
| 60s | 200(20.0%) |
| Company employees etc. | 464(46.4%) |
| Self-employed etc. | 89(8.9%) |
| Other | 447(44.7%) |
| Absence of spouse | 418(41.8%) |
| Presence of spouse | 582(58.2%) |
| Absence of children | 593(59.3%) |
| Presence of children | 407(40.7%) |
Questionnaire about knowledge.
| No. | A) Questions concerning the inspection of radioactive materials in food | No. | B) Questions about radiation, radioactive materials, and radioactivity |
|---|---|---|---|
| 1 | In cities, towns, and villages where foods exceeding the standard value are confirmed, measures are taken to prevent the same foods from being shipped, distributed, or consumed | 1 | Depending on the type (nuclide) of radioactive materials, there are forms of radiation such as α ray, β ray, and γ ray, which have different levels of permeability etc. |
| 2 | The inspection of foods for radioactive materials is conducted mainly in 17 prefectures in eastern Japan | 2 | There are two units used for radioactive substances in foods—Becquerel (Bq), representing the intensity of radiation and Sievert (Sv), representing the degree of influence on the human body |
| 3 | In accordance with the guidelines of the Nuclear Emergency Response Headquarters, local governments formulate inspection plans and conduct inspections | 3 | When considering the influence of radiation on the human body, it is necessary to consider the physical half-life and the biological half-life of each radioactive substance |
| 4 | The results of inspections conducted by local governments according to the inspection plan are published on the website of the Ministry of Health, Labor and Welfare | 4 | Receiving radiation from radioactive substances outside the human body is called “external exposure,” and receiving radiation from radioactive substances taken into the body by ingesting air, water, food, etc. is called “internal exposure" |
| 5 | In the inspection using the radioactive cesium screening method, if the inspection result exceeds the screening level (generally 1/2 (50 Bq/kg) of the reference value), a higher-precision inspection is conducted (final inspection using germanium semiconductor detector) | 5 | Even in our daily lives, we are subject to “external exposure” and “internal exposure” to natural radiation (exposed to radiation at a global annual average of 2.4 mSv per person from global extraterrestrial cosmic rays, radon in the atmosphere, and natural potassium 40 from in food, etc.,) |
| 6 | According to the inspection plan established by local governments, the results of inspections of pollution of agricultural land and crops are reflected | 6 | It is said that the risk of mortality from cancer will increase by about 0.5% if the additional dose received exceeds 100 mSv during a lifetime |
| 7 | In the examination for FY2016, 0.03% of the total number of samples exceeded the reference value | 7 | It is said that if the additional dose received during a lifetime is less than 100 mSv, health effects are not clarified |
| 8 | Others | 8 | Others |
| 9 | I did not know that an inspection is being conducted | 9 | No particular knowledge |
Results of factor analysis of knowledge.
| Type | Question | Selected Rate(%) | SD | Factor 1 | Factor 2 | Communalities |
|---|---|---|---|---|---|---|
| B-1 | Depending on the type (nuclide) of radioactive materials, there are forms of radiation such as α ray, β ray, and γ ray, which have different levels of permeability etc | 34.8 | .48 | -0.106 | .520 | |
| B-2 | There are two units used for radioactive substances in foods—Becquerel (Bq), representing the intensity of radiation and Sievert (Sv), representing the degree of influence on the human body | 36.3 | .48 | 0.000 | .554 | |
| B-4 | Receiving radiation from radioactive substances outside the human body is called “external exposure,” and receiving radiation from radioactive substances taken into the body by ingesting air, water, food, etc. is called “internal exposure" | 39.6 | .49 | 0.089 | .515 | |
| B-3 | When considering the influence of radiation on the human body, it is necessary to consider the physical half-life and the biological half-life of each radioactive substance | 26.0 | .44 | 0.112 | .487 | |
| A-1 | In cities, towns, and villages where foods exceeding the standard value are confirmed, measures are taken to prevent the same foods from being shipped, distributed, or consumed | 47.9 | .50 | -0.107 | .253 | |
| B-5 | Even in our daily lives, we are subject to “external exposure” and “internal exposure” to natural radiation (exposed to radiation at a global annual average of 2.4 mSv per person from global extraterrestrial cosmic rays, radon in the atmosphere, and natural potassium 40 from in food, etc.,) | 29.8 | .46 | 0.141 | .436 | |
| A-6 | According to the inspection plan established by local governments, the results of inspection of pollution of agricultural land and crops are reflected | 16.2 | .37 | -0.078 | .370 | |
| A-4 | The results of inspections conducted by local governments according to the inspection plan are published on the website of the Ministry of Health, Labor and Welfare | 15.7 | .36 | -0.015 | .384 | |
| B-7 | It is said that if the additional dose received during a lifetime is less than 100 mSv, health effects are not clarified | 15.0 | .36 | 0.091 | .401 | |
| A-5 | In the inspection using the radioactive cesium screening method, if the inspection result exceeds the screening level (generally 1/2 (50 Bq/kg) of the reference value), a higher-precision inspection is conducted (final inspection using germanium semiconductor detector) | 14.1 | .35 | -0.010 | .288 | |
| B-6 | It is said that the risk of mortality from cancer will increase by about 0.5% if the additional dose received exceeds 100 mSv during a lifetime | 12.3 | .33 | 0.121 | .352 | |
| A-7 | In the examination for FY2016, 0.03% of the total number of samples exceeded the reference value | 8.6 | .28 | -0.097 | .189 | |
| A-3 | In accordance with the guidelines of the Nuclear Emergency Response Headquarters, local governments formulate inspection plans and conduct inspections | 24.2 | .43 | 0.106 | .306 | |
| A-2 | The inspection of radioactive substances in foods is conducted mainly in 17 prefectures in eastern Japan. | 21.7 | .41 | 0.204 | .291 | |
| Eigenvalue | 5.3 | 1.3 | ||||
A) Knowledge of food inspection, B) Knowledge of radiation
Fig 2Estimated model of reconstruction-related behavior (Total).
**p< .05, *p < .10.
Fig 3Estimated model of reconstruction-related behavior (P group).
**p < .05, *p < .10. The respondents in P group (n = 223) answered that Fukushima is recovering.
Fig 4Estimated model of reconstruction-related behavior (NP group).
**p < .05. The respondents in NP group (n = 777) answered that Fukushima is not recovering or who were unable to decide.
Results of cluster analysis.
| Cluster 1 | Cluster 2 | Cluster 3 | Cluster 4 | Cluster 5 | Cluster 6 | Cluster 7 | |
|---|---|---|---|---|---|---|---|
| Websites of administrative agencies | 7 | 0 | 48 | 22 | 0 | 0 | 15 |
| Websites of universities, research institutions, and medical institution | 3 | 0 | 40 | 8 | 0 | 0 | 0 |
| Websites other than the above two sources | 3 | 0 | 17 | 5 | 0 | 44 | 4 |
| 25 | 0 | 27 | 0 | 0 | 0 | 3 | |
| Facebook and other social networking services (SNSs), excluding Twitter | 31 | 0 | 7 | 0 | 0 | 0 | 2 |
| TV and radio | 51 | 0 | 14 | 178 | 202 | 22 | 23 |
| Newspapers and magazines | 54 | 0 | 6 | 178 | 0 | 10 | 22 |
| Advertisements and leaflets | 21 | 0 | 4 | 2 | 0 | 0 | 3 |
| Public relations materials issued by municipalities | 1 | 0 | 6 | 0 | 0 | 0 | 35 |
| Circulations of regional community associations | 1 | 0 | 1 | 1 | 0 | 0 | 2 |
| Friends and acquantances | 29 | 0 | 6 | 0 | 0 | 0 | 7 |
| Other sources | 0 | 0 | 8 | 1 | 0 | 0 | 1 |
| Did not particularly obtain information | 0 | 348 | 0 | 0 | 0 | 0 | 0 |
| Number of respondents in cluster | 112 | 348 | 80 | 178 | 202 | 44 | 36 |
| Characteristics of clusters | Various sources such as mass media, SNS, and friends | Did not particular-ly obtain informat-ion | Mainly use the website of administ-rative agencies and research institutions | Use mass media such as television, radio, and newspap-ers | Obtain relevant informat-ion only from television and radio | Mainly use websites other than govern-ment, university-ies, research institutes, etc. | Use public information on websites of administ-rative agencies or municipal-ities |
Fig 5Results of analysis of variance on “health/social knowledge”.
Different letters show significance.
Results of Chi-square analysis concerning “perception of reconstruction”.
| NP group | P group | ||
|---|---|---|---|
| Cluster 1 | Frequency | 77(68.8%) | |
| Standardized residue | -1.1 | ||
| Cluster 2 | Frequency | 294(84.5%) | |
| Standardized residue | 1.4 | ||
| Cluster 3 | Frequency | 58(72.5%) | 22(27.5%) |
| Standardized residue | -0.5 | 1.0 | |
| Cluster 4 | Frequency | 136(76.4%) | 42(23.6%) |
| Standardized residue | -0.2 | 0.4 | |
| Cluster 5 | Frequency | 149(73.8%) | 53(26.2%) |
| Standardized residue | -0.6 | 1.2 | |
| Cluster 6 | Frequency | 37(84.1%) | 7(15.9%) |
| Standardized residue | 0.5 | -0.9 | |
| Cluster 7 | Frequency | 26(72.2%) | 10(27.8%) |
| Standardized residue | -0.4 | 0.7 | |
χ2 = 19.3(df = 6, p < .01). Bold letters indicate p < .05.