Literature DB >> 3144

A method for the regulation of microbial population density during continuous culture at high growth rates.

G A Martin, W P Hempfling.   

Abstract

A method for the continuous culture of microorganisms is described which employs growth-dependent pH changes to control the rate of addition of fresh medium to a culture vessel. The apparatus (the "phauxostat") supports, at constant pH, long-term continuous culture at rates near or at the maximum of which the organisms are capable. The buffering capacity of the inflowing medium determines the steady-state population density of the culture, but the rate of growth is independent of the buffering capacity. The fundamental theory of operation is tested and some basic parameters of growth are estimated using Escherichia coli B growing continuously in media containing glucose, glycerol or DL-lactate.

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Year:  1976        PMID: 3144     DOI: 10.1007/BF00427865

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN: 0302-8933            Impact factor:   2.552


  8 in total

1.  The continuous culture of bacteria; a theoretical and experimental study.

Authors:  D HERBERT; R ELSWORTH; R C TELLING
Journal:  J Gen Microbiol       Date:  1956-07

2.  Effects of varying the carbon source limiting growth on yield and maintenance characteristics of Escherichia coli in continuous culture.

Authors:  W P Hempfling; S E Mainzer
Journal:  J Bacteriol       Date:  1975-09       Impact factor: 3.490

3.  Microbial Selection.

Authors:  V Bryson; W Szybalski
Journal:  Science       Date:  1952-07-18       Impact factor: 47.728

4.  Turbidity measurements of bacterial cultures in some available commercial instruments.

Authors:  A L Koch
Journal:  Anal Biochem       Date:  1970-11       Impact factor: 3.365

5.  Steady state operation of a continuous culture at maximum growth rate by control of carbon dioxide production.

Authors:  T G Watson
Journal:  J Gen Microbiol       Date:  1969-11

6.  Repression of oxidative phosphorylation in Escherichia coli B by growth in glucose and other carbohydrates.

Authors:  W P Hempfling
Journal:  Biochem Biophys Res Commun       Date:  1970-10-09       Impact factor: 3.575

7.  Automatic recording of the growth rates of continuously cultured microorganisms.

Authors:  P A ANDERSON
Journal:  J Gen Physiol       Date:  1953-07       Impact factor: 4.086

8.  Apparatus for maintaining bacterial cultures in the steady state.

Authors:  J H NORTHROP
Journal:  J Gen Physiol       Date:  1954-09-20       Impact factor: 4.086

  8 in total
  11 in total

1.  Energetic aspects of anaerobic growth of Aerobacter aerogenes in complex medium.

Authors:  A H Stouthamer; C W Bettenhaussen
Journal:  Arch Microbiol       Date:  1976-12-01       Impact factor: 2.552

2.  Growth yields and the efficiency of oxidative phosphorylation during autotrophic growth of Paracoccus denitrificans on methanol and formate.

Authors:  H W van Verseveld; A H Stouthamer
Journal:  Arch Microbiol       Date:  1978-07       Impact factor: 2.552

3.  The impact of Ivan Málek's continuous culture concept on bioprocessing.

Authors:  Pavel Kyslík; Aleš Prokop
Journal:  J Ind Microbiol Biotechnol       Date:  2010-11-18       Impact factor: 3.346

4.  Oxygen-limited continuous culture and respiratory energy conservation in Escherichia coli.

Authors:  C W Rice; W P Hempfling
Journal:  J Bacteriol       Date:  1978-04       Impact factor: 3.490

Review 5.  Selection in chemostats.

Authors:  D E Dykhuizen; D L Hartl
Journal:  Microbiol Rev       Date:  1983-06

6.  Production of docosahexaenoic acid by Crypthecodinium cohnii grown in a pH-auxostat culture with acetic acid as principal carbon source.

Authors:  C Ratledge; K Kanagachandran; A J Anderson; D J Grantham; J C Stephenson
Journal:  Lipids       Date:  2001-11       Impact factor: 1.880

7.  Peptide-surface adsorption free energy comparing solution conditions ranging from low to medium salt concentrations.

Authors:  Yang Wei; Aby A Thyparambil; Robert A Latour
Journal:  Chemphyschem       Date:  2012-10-05       Impact factor: 3.102

8.  Nicotinate catabolism is dispensable and nicotinate anabolism is crucial in Azorhizobium caulinodans growing in batch culture and chemostat culture on N2 as The N source.

Authors:  A F Pronk; A H Stouthamer; H W Van Verseveld; F C Boogerd
Journal:  J Bacteriol       Date:  1995-01       Impact factor: 3.490

9.  The response of Thalassiosira pseudonana to long-term exposure to increased CO2 and decreased pH.

Authors:  Katharine J Crawfurd; John A Raven; Glen L Wheeler; Emily J Baxter; Ian Joint
Journal:  PLoS One       Date:  2011-10-28       Impact factor: 3.240

10.  A Small-Volume, Low-Cost, and Versatile Continuous Culture Device.

Authors:  Dominick Matteau; Vincent Baby; Stéphane Pelletier; Sébastien Rodrigue
Journal:  PLoS One       Date:  2015-07-21       Impact factor: 3.240

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