Literature DB >> 3143805

Taxonomic studies on Brochothrix, Erysipelothrix, Listeria and atypical lactobacilli.

S B Feresu1, D Jones.   

Abstract

One hundred and eighty-seven strains of listeriae, atypical lactobacilli, Brochothrix, Erysipelothrix and related Gram-positive bacteria were tested for 140 characters based on morphology, physiology and biochemistry. Computer analyses of the data resulted in the recovery of 20 phenons. Representative strains were examined for cytochrome content, cell wall, fatty acid and isoprenoid quinone composition and the G + C content of the DNA. The results indicate that the species Listeria monocytogenes, L. innocua and L. ivanovii are phenotypically very similar. L. grayi and L. murrayi are more distinct from these but are so similar to each other that L. murrayi should be regarded as a subspecies of L. grayi. Some of the atypical lactobacilli studied are members of the genus Brochothrix; the others probably represent four distinct species in a new genus.

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Year:  1988        PMID: 3143805     DOI: 10.1099/00221287-134-5-1165

Source DB:  PubMed          Journal:  J Gen Microbiol        ISSN: 0022-1287


  10 in total

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Authors:  P N Gerhardt; L T Smith; G M Smith
Journal:  J Bacteriol       Date:  1996-11       Impact factor: 3.490

2.  Evaluation of the Organon-Teknika MICRO-ID LISTERIA system.

Authors:  E Bannerman; M N Yersin; J Bille
Journal:  Appl Environ Microbiol       Date:  1992-06       Impact factor: 4.792

3.  Gene fragments distinguishing an epidemic-associated strain from a virulent prototype strain of Listeria monocytogenes belong to a distinct functional subset of genes and partially cross-hybridize with other Listeria species.

Authors:  M Herd; C Kocks
Journal:  Infect Immun       Date:  2001-06       Impact factor: 3.441

4.  Structure-based analysis of Bacilli and plasmid dihydrofolate reductase evolution.

Authors:  Mona Alotaibi; Ben Delos Reyes; Tin Le; Phuong Luong; Faramarz Valafar; Robert P Metzger; Gary B Fogel; David Hecht
Journal:  J Mol Graph Model       Date:  2016-11-22       Impact factor: 2.518

5.  Biochemical and serological characterization of Carnobacterium spp. isolated from farmed and natural populations of striped bass and catfish.

Authors:  A M Baya; A E Toranzo; B Lupiani; T Li; B S Roberson; F M Hetrick
Journal:  Appl Environ Microbiol       Date:  1991-11       Impact factor: 4.792

6.  The cytochrome composition of the meat spoilage bacterium Brochothrix thermosphacta: identification of cytochrome a3-and d-type terminal oxidases under various conditions.

Authors:  A Gil; R G Kroll; R K Poole
Journal:  Arch Microbiol       Date:  1992       Impact factor: 2.552

7.  Psychrotrophic, lactic acid-producing bacteria from anoxic waters in Ace Lake, Antarctica; Carnobacterium funditum sp. nov. and Carnobacterium alterfunditum sp. nov.

Authors:  P D Franzmann; P Höpfl; N Weiss; B J Tindall
Journal:  Arch Microbiol       Date:  1991       Impact factor: 2.552

8.  Cellular fatty acid composition as an adjunct to the identification of asporogenous, aerobic gram-positive rods.

Authors:  K A Bernard; M Bellefeuille; E P Ewan
Journal:  J Clin Microbiol       Date:  1991-01       Impact factor: 5.948

9.  Characterization of Listeria monocytogenes isolated from poultry products and from the poultry-processing environment by random amplification of polymorphic DNA and multilocus enzyme electrophoresis.

Authors:  L M Lawrence; A Gilmour
Journal:  Appl Environ Microbiol       Date:  1995-06       Impact factor: 4.792

10.  Determination of Carboxypeptidase Activity in Clinical Pathogens by Gas Chromatography-Mass Spectrometry.

Authors:  Fraser Lough; John D Perry; Stephen P Stanforth; John R Dean
Journal:  Anal Lett       Date:  2016-04-21       Impact factor: 2.329

  10 in total

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