Literature DB >> 31437727

A beta-cyclodextrin-functionalized magnetic metal organic framework for efficient extraction and determination of prochloraz and triazole fungicides in vegetables samples.

Guangyang Liu1, Lingyun Li1, Yuhang Gao1, Mingkun Gao1, Xiaodong Huang1, Jun Lv1, Donghui Xu2.   

Abstract

A β-cyclodextrin-functionalized magnetic zinc-metal organic framework (M-MOF/β-CD) was synthesized via a facile one-pot reaction. M-MOF/β-CD was used as a magnetic porous absorbent for the extraction and determination of prochloraz and three triazole fungicides in vegetable samples. M-MOF/β-CD was prepared by creating MOF layers on the surface of a Fe3O4-graphene oxide (GO) nanocomposite and bonding them with β-CD molecules. Characterization suggested that a 3D porous structure was formed, with M-MOF/β-CD exhibiting high superparamagnetism and a large surface area. As a new strategy, integrating MOFs with Fe3O4-GO could improve their water-resistance and mechanical strength by providing a rigid nanosupport interface. Combining M-MOF and β-CD resulted in excellent selective adsorption capacities for prochloraz and three triazole fungicides. The static adsorption process was evaluated and the results were in good agreement with the Freundlich model. Subsequently, M-MOF/β-CD was applied to extracting prochloraz and triazole fungicides from tomato and lettuce vegetables, followed by HPLC-MS/MS determination. The limits of detection for the above fungicides were found to be 0.25-1.0 μg/L at a signal-to-noise ratio of 3, with spiked recoveries of 74.13%-119.83%, indicating that M-MOF/β-CD was promising for application to the extraction and determination of fungicides in complex matrices.
Copyright © 2019 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Magnetic metal organic framework; Prochloraz; Solid phase extraction; Triazole fungicides; β-cyclodextrin

Mesh:

Substances:

Year:  2019        PMID: 31437727     DOI: 10.1016/j.ecoenv.2019.109546

Source DB:  PubMed          Journal:  Ecotoxicol Environ Saf        ISSN: 0147-6513            Impact factor:   6.291


  7 in total

1.  Magnetic metal-organic framework MIL-100 (Fe)/polyethyleneimine composite as an adsorbent for the magnetic solid-phase extraction of fungicides and their determination using HPLC-UV.

Authors:  Ibrahim Abdelhai Senosy; Xin-Zhong Zhang; Zhi-Heng Lu; Xiao-Yu Guan; Zhong-Hua Yang; Jian-Hong Li; Hao-Ming Guo; Talat Mahmoud Abdelrahman; Mohamed Mmby; Asmaa Gbiliy
Journal:  Mikrochim Acta       Date:  2021-01-07       Impact factor: 5.833

2.  An In Situ Formation of Ionic Liquid for Enrichment of Triazole Fungicides in Food Applications Followed by HPLC Determination.

Authors:  Rawikan Kachangoon; Jitlada Vichapong; Yanawath Santaladchaiyakit; Supalax Srijaranai
Journal:  Molecules       Date:  2022-05-25       Impact factor: 4.927

3.  Preparation of Magnetic Metal-Organic Frameworks@Molecularly Imprinted Nanoparticles for Specific Extraction and Enrichment of Bisphenol A in Food.

Authors:  Qi Zhang; Haiyang Wang; Yongju Zhang; Zhixiang Xu; Longhua Xu
Journal:  Foods       Date:  2022-05-12

Review 4.  Cyclodextrins Modified/Coated Metal-Organic Frameworks.

Authors:  Huacheng Zhang; Zhaona Liu; Jian Shen
Journal:  Materials (Basel)       Date:  2020-03-11       Impact factor: 3.623

5.  A Smart Strategy to Improve t-Resveratrol Production in Grapevine Cells Treated with Cyclodextrin Polymers Coated with Magnetic Nanoparticles.

Authors:  Lorena Almagro; Alicia De Gea-Abellán; María Isabel Rodríguez-López; Estrella Núñez-Delicado; José Antonio Gabaldón; María Angeles Pedreño
Journal:  Polymers (Basel)       Date:  2020-04-24       Impact factor: 4.329

6.  Phenylpropanoids in Silybum marianum cultures treated with cyclodextrins coated with magnetic nanoparticles.

Authors:  Purificación Corchete; Lorena Almagro; Jose Antonio Gabaldón; María Angeles Pedreño; Javier Palazón
Journal:  Appl Microbiol Biotechnol       Date:  2022-03-28       Impact factor: 4.813

Review 7.  Synthesis of Magnetic Metal-Organic Frame Material and Its Application in Food Sample Preparation.

Authors:  Jingying Yang; Yabin Wang; Mingfei Pan; Xiaoqian Xie; Kaixin Liu; Liping Hong; Shuo Wang
Journal:  Foods       Date:  2020-11-06
  7 in total

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