Literature DB >> 31434172

Role of Probiotics in Human Gut Microbiome-Associated Diseases.

Seon-Kyun Kim1, Robin B Guevarra2, You-Tae Kim1, Joongi Kwon1, Hyeri Kim2, Jae Hyoung Cho2, Hyeun Bum Kim2, Ju-Hoon Lee1.   

Abstract

Probiotics, including bacteria and yeast, are live microorganisms that have demonstrated beneficial effects on human health. Recently, probiotic bacteria are constantly being studied and their applications are also being considered in promising adjuvant treatments for various intestinal diseases. Clinical trials and in vivo experiments have extended our current understanding of the important roles that probiotics play in human gut microbiomeassociated diseases. It has been documented through many clinical trials that probiotics could shape the intestinal microbiota leading to potential control of multiple bowel diseases and promotion of overall wellness. In this review, we focused on the relationship between probiotics and the human gut microbiota and its roles in gut microbiome-associated diseases. Here, we also discuss future directions and research areas that need further elucidation in order to better understand the roles of probiotics in the treatment of intestinal diseases.

Entities:  

Keywords:  Human gut microbiota; intestinal disease; probiotics

Mesh:

Year:  2019        PMID: 31434172     DOI: 10.4014/jmb.1906.06064

Source DB:  PubMed          Journal:  J Microbiol Biotechnol        ISSN: 1017-7825            Impact factor:   2.351


  48 in total

Review 1.  Skin Microbiome-The Next Frontier for Probiotic Intervention.

Authors:  Isabella J McLoughlin; Eva M Wright; John R Tagg; Rohit Jain; John D F Hale
Journal:  Probiotics Antimicrob Proteins       Date:  2021-08-12       Impact factor: 4.609

Review 2.  Synbiotics: a New Route of Self-production and Applications to Human and Animal Health.

Authors:  Thi-Tho Nguyen; Phu-Tho Nguyen; Minh-Nhut Pham; Hary Razafindralambo; Quoc-Khanh Hoang; Huu-Thanh Nguyen
Journal:  Probiotics Antimicrob Proteins       Date:  2022-06-01       Impact factor: 5.265

Review 3.  Evidence and possible mechanisms of probiotics in the management of type 1 diabetes mellitus.

Authors:  Kodzovi Sylvain Dovi; Ousman Bajinka; Ishmail Conteh
Journal:  J Diabetes Metab Disord       Date:  2022-02-24

Review 4.  Effects of Dietary Nutrients on Fatty Liver Disease Associated With Metabolic Dysfunction (MAFLD): Based on the Intestinal-Hepatic Axis.

Authors:  Nan Yao; Yixue Yang; Xiaotong Li; Yuxiang Wang; Ruirui Guo; Xuhan Wang; Jing Li; Zechun Xie; Bo Li; Weiwei Cui
Journal:  Front Nutr       Date:  2022-06-17

Review 5.  Materials Used for the Microencapsulation of Probiotic Bacteria in the Food Industry.

Authors:  Ewa Kowalska; Małgorzata Ziarno; Adam Ekielski; Tomasz Żelaziński
Journal:  Molecules       Date:  2022-05-21       Impact factor: 4.927

Review 6.  Personalized Nutrition in the Management of Female Infertility: New Insights on Chronic Low-Grade Inflammation.

Authors:  Gemma Fabozzi; Giulia Verdone; Mariachiara Allori; Danilo Cimadomo; Carla Tatone; Liborio Stuppia; Marica Franzago; Nicolò Ubaldi; Alberto Vaiarelli; Filippo Maria Ubaldi; Laura Rienzi; Gianluca Gennarelli
Journal:  Nutrients       Date:  2022-05-03       Impact factor: 6.706

Review 7.  Pro-biomics: Omics Technologies To Unravel the Role of Probiotics in Health and Disease.

Authors:  Despoina Eugenia Kiousi; Marina Rathosi; Margaritis Tsifintaris; Pelagia Chondrou; Alex Galanis
Journal:  Adv Nutr       Date:  2021-10-01       Impact factor: 8.701

Review 8.  The microbiome and host mucosal interactions in urinary tract diseases.

Authors:  Bernadette Jones-Freeman; Michelle Chonwerawong; Vanessa R Marcelino; Aniruddh V Deshpande; Samuel C Forster; Malcolm R Starkey
Journal:  Mucosal Immunol       Date:  2021-02-04       Impact factor: 7.313

9.  Characterization of a Lactiplantibacillus plantarum R23 Isolated from Arugula by Whole-Genome Sequencing and Its Bacteriocin Production Ability.

Authors:  Joana Barbosa; Helena Albano; Beatriz Silva; Maria Helena Almeida; Teresa Nogueira; Paula Teixeira
Journal:  Int J Environ Res Public Health       Date:  2021-05-21       Impact factor: 3.390

Review 10.  Kefir and Its Biological Activities.

Authors:  Nor Farahin Azizi; Muganti Rajah Kumar; Swee Keong Yeap; Janna Ong Abdullah; Melati Khalid; Abdul Rahman Omar; Mohd Azuraidi Osman; Sharifah Alawieyah Syed Mortadza; Noorjahan Banu Alitheen
Journal:  Foods       Date:  2021-05-27
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