Literature DB >> 31426194

Long-term changes in nutrient regimes and their ecological effects in the Bohai Sea, China.

Ming Xin1, Baodong Wang2, Linping Xie3, Xia Sun3, Qinsheng Wei1, Shengkang Liang4, Kan Chen3.   

Abstract

The nutrient regime has changed significantly in the Bohai Sea (BS) during the past six decades because of anthropogenic perturbations. Specifically, the concentration of DIN increased by about 7-fold from the end of the 1950s to the mid-2010s, while DIP and DSi concentrations decreased from the end of the 1950s to the beginning of the 1990s, and have since increased again. Unsynchronized changes in nutrient levels have led to changes in the nutrients structure, which has caused a series of ecological effects. Phytoplankton biomass increased by 6-fold from the 1960s to the mid-2010s. Additionally, phytoplankton composition shifted from a diatom-dominated to a dinoflagellate-dominated system, and the dominant species of macrozoobenthos changed. Red tides rarely occurred before the 1980s, but have occurred periodically and frequently since the 1990s. Finally, the BS ecosystem has shifted from an N-limited oligotrophic state before the 1990s to a potentially P-limited eutrophic state.
Copyright © 2019 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Bohai Sea; Ecological effects; Nutrients; Phytoplankton; Red tide; Regime shift

Mesh:

Substances:

Year:  2019        PMID: 31426194     DOI: 10.1016/j.marpolbul.2019.07.011

Source DB:  PubMed          Journal:  Mar Pollut Bull        ISSN: 0025-326X            Impact factor:   5.553


  2 in total

1.  Understanding the Variation of Bacteria in Response to Summertime Oxygen Depletion in Water Column of Bohai Sea.

Authors:  Jing Wang; Xiaoxiao Guo; Yanying Li; Guisheng Song; Liang Zhao
Journal:  Front Microbiol       Date:  2022-06-09       Impact factor: 6.064

2.  Taxonomic Diversity of Pico-/Nanoeukaryotes Is Related to Dissolved Oxygen and Productivity, but Functional Composition Is Shaped by Limiting Nutrients in Eutrophic Coastal Oceans.

Authors:  Yaping Wang; Guihao Li; Fei Shi; Jun Dong; Eleni Gentekaki; Songbao Zou; Ping Zhu; Xiaoli Zhang; Jun Gong
Journal:  Front Microbiol       Date:  2020-12-03       Impact factor: 5.640

  2 in total

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