BACKGROUND: Through precise control of the nutrient solution (NS), closed soilless systems enable targeted manipulation of plant secondary metabolites, which constitute health-promoting components of the human daily diet. A nutrient film technique (NFT) system was employed to assess the effect of NS macronutrient-based concentration (full, half-, and quarter-strength corresponding to electrical conductivity (EC) of 1.5, 0.75, and 0.5 dS m-1 ) on the bioactive profile of red and green-pigmented Salanova® butterhead lettuce. RESULTS: Half-strength NS reduced fresh biomass of both cultivars by 14%, whereas quarter-strength NS reduced the fresh biomass of green and red Salanova by 24% and 38%, respectively. However, moderate nutrient stress (half-strength NS) boosted red Salanova total ascorbic acid, chlorogenic, chicoric, caffeoyl-meso-tartaric, total phenolic acids, and anthocyanins concentrations by 266%, 199%, 124%, 251%, 162%, and 380%, respectively compared with the control, full-strength NS. CONCLUSIONS: Nutritional eustress and appropriate cultivar selection are effective means to increase phytochemical content and optimize year-round production of lettuce in closed soilless systems.
BACKGROUND: Through precise control of the nutrient solution (NS), closed soilless systems enable targeted manipulation of plant secondary metabolites, which constitute health-promoting components of the human daily diet. A nutrient film technique (NFT) system was employed to assess the effect of NS macronutrient-based concentration (full, half-, and quarter-strength corresponding to electrical conductivity (EC) of 1.5, 0.75, and 0.5 dS m-1 ) on the bioactive profile of red and green-pigmented Salanova® butterhead lettuce. RESULTS: Half-strength NS reduced fresh biomass of both cultivars by 14%, whereas quarter-strength NS reduced the fresh biomass of green and red Salanova by 24% and 38%, respectively. However, moderate nutrient stress (half-strength NS) boosted red Salanova total ascorbic acid, chlorogenic, chicoric, caffeoyl-meso-tartaric, total phenolic acids, and anthocyanins concentrations by 266%, 199%, 124%, 251%, 162%, and 380%, respectively compared with the control, full-strength NS. CONCLUSIONS: Nutritional eustress and appropriate cultivar selection are effective means to increase phytochemical content and optimize year-round production of lettuce in closed soilless systems.
Authors: Luigi G Duri; Antonio Pannico; Spyridon A Petropoulos; Antonio G Caporale; Paola Adamo; Giulia Graziani; Alberto Ritieni; Stefania De Pascale; Youssef Rouphael Journal: Front Nutr Date: 2022-04-29
Authors: Luigi G Duri; Christophe El-Nakhel; Antonio G Caporale; Michele Ciriello; Giulia Graziani; Antonio Pannico; Mario Palladino; Alberto Ritieni; Stefania De Pascale; Simona Vingiani; Paola Adamo; Youssef Rouphael Journal: Plants (Basel) Date: 2020-05-14
Authors: Jesus Omar Moreno-Escamilla; Fátima Estefanía Jimeńez-Hernández; Emilio Alvarez-Parrilla; Laura A de la Rosa; Nina Del Rocío Martínez-Ruiz; Raquel González-Fernández; Ernesto Orozco-Lucero; Gustavo A González-Aguilar; Jorge A García-Fajardo; Joaquín Rodrigo-García Journal: ACS Omega Date: 2020-05-13
Authors: Marios C Kyriacou; Christophe El-Nakhel; Antonio Pannico; Giulia Graziani; Georgios A Soteriou; Maria Giordano; Armando Zarrelli; Alberto Ritieni; Stefania De Pascale; Youssef Rouphael Journal: Front Plant Sci Date: 2019-11-19 Impact factor: 5.753
Authors: Christophe El-Nakhel; Antonio Pannico; Marios C Kyriacou; Spyridon A Petropoulos; Maria Giordano; Giuseppe Colla; Antonio Dario Troise; Paola Vitaglione; Stefania De Pascale; Youssef Rouphael Journal: Data Brief Date: 2020-01-14
Authors: Antonio Pannico; Christophe El-Nakhel; Giulia Graziani; Marios C Kyriacou; Maria Giordano; Georgios A Soteriou; Armando Zarrelli; Alberto Ritieni; Stefania De Pascale; Youssef Rouphael Journal: Antioxidants (Basel) Date: 2020-03-25
Authors: Christophe El-Nakhel; Antonio Pannico; Giulia Graziani; Marios C Kyriacou; Maria Giordano; Alberto Ritieni; Stefania De Pascale; Youssef Rouphael Journal: Antioxidants (Basel) Date: 2020-04-03
Authors: Francesco Di Gioia; Nikolaos Tzortzakis; Youssef Rouphael; Marios C Kyriacou; Shirley L Sampaio; Isabel C F R Ferreira; Spyridon A Petropoulos Journal: Antioxidants (Basel) Date: 2020-01-23