Literature DB >> 31406647

Production and use of microbial biomass helping sustainability in tilapia production chain.

Elisa Helena Giglio Ponsano1, Thiago Luís Magnani Grassi1, Edson Francisco Espiríto Santo2, Leandro Kanamaru Franco de Lima3, Raquel de Cássia Pereira4.   

Abstract

In this study, the cultivation of Rubrivivax gelatinosus in fish industry effluent was carried out to cause the depollution of the by-product and generate a protein-carotenoid-rich biomass suitable to be used in tilapia feed. The bacterium was grown in the effluent (inoculum 1% v/v, 30 ± 5 °C, 2000 ± 500 lx, 7 days) and recovered as a biomass (microfiltration + centrifugation + lyophilization), resulting in a decrease of ca. 80% in the chemical oxygen demand of the industry by-product and so putting it within the required limits for wastewater discard in Brazil. The biomass was characterized as a nontoxic product (behavior and physiology data) provided of nutritional and technological properties due to its composition-46% protein, 17% lipid, 5% minerals and 0.3% red oxycarotenoids. When cultured tilapias were fed the biomass (0, 175, 350, 700 or 1400 mg/kg, 80 days), their fillets got redder and had increased protein and carotenoid contents. Feeding the tilapias with the biomass also delayed fillet rancidity up to 80 days of storage under freezing. Therefore, the biotechnological application of R. gelatinosus was demonstrated, providing a useful product and a service for the environment.

Entities:  

Keywords:  Chemical oxygen demand; Color; Effluent; Rancidity; Rubrivivax gelatinosus; Tilapia

Year:  2019        PMID: 31406647      PMCID: PMC6687806          DOI: 10.1007/s13205-019-1860-z

Source DB:  PubMed          Journal:  3 Biotech        ISSN: 2190-5738            Impact factor:   2.406


  4 in total

1.  A simple method for the isolation and purification of total lipides from animal tissues.

Authors:  J FOLCH; M LEES; G H SLOANE STANLEY
Journal:  J Biol Chem       Date:  1957-05       Impact factor: 5.157

2.  Phototrophic growth of Rubrivivax gelatinosus in poultry slaughterhouse wastewater.

Authors:  Elisa H G Ponsano; Clariana Z Paulino; Marcos F Pinto
Journal:  Bioresour Technol       Date:  2007-10-01       Impact factor: 9.642

Review 3.  Carotenoids: From Plants to Food and Feed Industries.

Authors:  Panagiota Langi; Sotirios Kiokias; Theodoros Varzakas; Charalampos Proestos
Journal:  Methods Mol Biol       Date:  2018

4.  Diversity of purple nonsulfur bacteria in shrimp ponds with varying mercury levels.

Authors:  Kanokwan Mukkata; Duangporn Kantachote; Banjong Wittayaweerasak; Somkiet Techkarnjanaruk; Nimaradee Boonapatcharoen
Journal:  Saudi J Biol Sci       Date:  2015-05-31       Impact factor: 4.219

  4 in total

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