| Literature DB >> 31395067 |
Sintayehu Daba Wami1, Giziew Abere2, Awrajaw Dessie2, Dawit Getachew2.
Abstract
BACKGROUND: Low back pain, the most commonly reported musculoskeletal problem, is a major burden on individuals, health systems and social care systems with the indirect cost being predominant. It results in disability, poor service, low quality of life and sickness absences in working places. The problem of low back pain and its risk factors among hotel housekeepers are not well known in Ethiopia. Therefore, this study was aimed to investigate the prevalence and identify determinants of low back pain among hotel industries' housekeepers in Gondar town, Ethiopia.Entities:
Keywords: Ethiopia; Hotel; Housekeeper; Low back pain; Prevalence; Risk factor
Mesh:
Year: 2019 PMID: 31395067 PMCID: PMC6686490 DOI: 10.1186/s12889-019-7430-9
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Socio-demographic and Personal characteristics of the study participants, Northwest Ethiopia, 2017 (n = 422)
| Variables | Frequency (n) | Percent (%) |
|---|---|---|
| Sex | ||
| Female | 388 | 91.9 |
| Male | 34 | 8.1 |
| Age (years) | ||
| ≤ 24 | 194 | 46 |
| 25–29 | 100 | 23.7 |
| > 29 | 128 | 30.3 |
| Marital status | ||
| Single | 206 | 48.8 |
| Married | 179 | 42.4 |
| Divorced/Widowed | 37 | 8.8 |
| Employment pattern | ||
| Permanent | 378 | 89.6 |
| Temporary | 44 | 10.4 |
| Specific Work experience in this work area | ||
| 1–2 year | 291 | 69 |
| > 2 year | 131 | 31 |
| Monthly salary | ||
| ≤ 500 | 96 | 22.7 |
| 501–1000 | 267 | 63.3 |
| > 1000 | 59 | 14 |
| Body mass index (BMI) | ||
| Under weight | 71 | 16.8 |
| Normal weight | 277 | 65.6 |
| Over weight | 64 | 15.2 |
| Obese | 10 | 2.4 |
| Cigarette smoking | ||
| None | 417 | 98.8 |
| Past smoker | 3 | 0.7 |
| Current | 2 | 0.5 |
| Alcohol drinking | ||
| No | 314 | 74.4 |
| Yes | 108 | 25.6 |
Working conditions of the study participants, Northwest Ethiopia, 2017 (n = 422)
| Variables | Frequency (n) | Percent (%) |
|---|---|---|
| Hours worked per day | ||
| ≤ 8 h | 351 | 83.2 |
| > 8 h | 71 | 16.8 |
| Number of beds making per day | ||
| ≤ 15 beds | 119 | 28.2 |
| 15–30 beds | 229 | 54.3 |
| > 30 beds | 74 | 17.5 |
| Rest break taken per day (excluding lunch break) | ||
| Once for < 30 min | 107 | 25.4 |
| Twice (30–45 min) | 225 | 53.3 |
| > 3 times (15 min/60 min work) | 90 | 21.3 |
| The job require reaching/over stretching | ||
| No | 201 | 47.6 |
| Yes | 221 | 52.4 |
| The job require repetitive Bending | ||
| No | 204 | 48.3 |
| Yes | 218 | 51.7 |
| Satisfaction | ||
| No | 248 | 58.8 |
| Yes | 174 | 41.2 |
| Training related with health and safety | ||
| No | 323 | 76.5 |
| Yes | 99 | 23.5 |
Fig. 1Frequency of respondents who were interrupted from doing their jobs due to low back pain, Northwest Ethiopia, 2017 (n = 229)
Bivariate and Multi variable logistic regression analysis of risk factors associated with low back pain among hotel housekeepers, Northwest Ethiopia, 2017 (n = 422)
| Variables | Back pain | COR (95% CI) | AOR (95% CI) | |
|---|---|---|---|---|
| No | Yes | |||
| Sex | ||||
| Male | 20 | 14 | 1.00 | 1.00 |
| Female | 157 | 231 | 2.1(1.03, 4.29)* | 1.22(0.51, 2.88) |
| Age (years) | ||||
| ≤ 24 | 84 | 113 | 1.00 | 1.00 |
| 25–29 | 50 | 50 | 0.72(0.44, 1.16) | 0.56(0.30, 1.02) |
| > 29 | 46 | 82 | 1.28(0.81, 2.03) | 1.31(0.72, 2.36) |
| Specific Work experience in this work area | ||||
| 1–2 year | 129 | 162 | 1.00 | 1.00 |
| > 2 year | 48 | 83 | 1.38(0.90, 2.10) | 0.99(0.59, 1.69) |
| Employment pattern | ||||
| Permanent | 164 | 214 | 1.00 | 1.00 |
| Temporary | 13 | 31 | 1.83(0.93, 3.60) | 3.22(1.42, 7.33)* |
| Physical exercise | ||||
| No | 167 | 230 | 1.00 | 1.00 |
| Yes | 10 | 15 | 1.09(0.48, 2.48) | 0.48(0.17, 1.31) |
| Body mass index (BMI) | ||||
| Under weight | 24 | 47 | 1.00 | 1.00 |
| Normal weight | 122 | 155 | 0.65(0.38, 1.12) | 0.76(0.39, 1.48) |
| Over weight | 28 | 36 | 0.66(0.33, 1.32) | 0.81(0.34, 1.89) |
| Obese | 3 | 7 | 1.19(0.28, 5.02) | 0.75(0.15, 3.84) |
| Rest break taken per day (excluding lunch break) | ||||
| Once for < 30 min | 31 | 76 | 1.00 | 1.00 |
| Twice (30–45 min) | 87 | 138 | 0.65(0.39, 1.06) | 0.79(0.44, 1.41) |
| > 3 times (15 min/60 min) | 59 | 31 | 0.21(0.12, 0.39)** | 0.49(0.24, 0.99)* |
| The job require reaching/over stretching | ||||
| No | 130 | 71 | 1.00 | 1.00 |
| Yes | 47 | 174 | 6.78(4.4, 10.45)** | 2.93(1.53, 5.60)** |
| The job require repetitive Bending | ||||
| No | 125 | 79 | 1.00 | 1.00 |
| Yes | 52 | 166 | 5.05(3.32, 7.69)** | 1.97(1.03, 3.75)* |
| Satisfaction | ||||
| No | 69 | 179 | 1.00 | 1.00 |
| Yes | 108 | 66 | 0.24(0.16, 0.36)** | 0.49(0.29, 0.83)* |
| Training related to health and safety | ||||
| No | 116 | 207 | 1.00 | 1.00 |
| Yes | 61 | 38 | 0.35(0.22, 0.56)** | 0.49(0.28, 0.87)* |
| Number of beds making | ||||
| ≤ 15 beds | 61 | 58 | 1.00 | 1.00 |
| 15–30 beds | 98 | 131 | 1.41(0.90, 2.19) | 1.25(0.73, 2.13) |
| > 30 beds | 18 | 56 | 3.27(1.72, 6.21)** | 3.19(1.50, 6.77)* |
1:00 = reference, * = variable P-value ≤0.05, ** = p-value ≤0.001