Literature DB >> 31392135

Dietary intake and prostate cancer, continued pursuit for evidence.

Pao-Hwa Lin1, Stephen J Freedland2,3.   

Abstract

Entities:  

Year:  2019        PMID： 31392135      PMCID： PMC6642966          DOI： 10.21037/tau.2019.01.08

Source DB:  PubMed          Journal:  Transl Androl Urol        ISSN： 2223-4683


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  29 in total

Review 1.  Is there a role for a low-carbohydrate ketogenic diet in the management of prostate cancer?

Authors:  John C Mavropoulos; William B Isaacs; Salvatore V Pizzo; Stephen J Freedland
Journal:  Urology       Date:  2006-07       Impact factor: 2.649

2.  Dietary fat, fatty acids, and risk of prostate cancer in the NIH-AARP diet and health study.

Authors:  Colleen Pelser; Alison M Mondul; Albert R Hollenbeck; Yikyung Park
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2013-04       Impact factor: 4.254

3.  Dietary fatty acid intake and prostate cancer survival in Örebro County, Sweden.

Authors:  Mara M Epstein; Julie L Kasperzyk; Lorelei A Mucci; Edward Giovannucci; Alkes Price; Alicja Wolk; Niclas Håkansson; Katja Fall; Swen-Olof Andersson; Ove Andrén
Journal:  Am J Epidemiol       Date:  2012-07-10       Impact factor: 4.897

4.  A high-fat diet enhances proliferation of prostate cancer cells and activates MCP-1/CCR2 signaling.

Authors:  Mingguo Huang; Shintaro Narita; Kazuyuki Numakura; Hiroshi Tsuruta; Mitsuru Saito; Takamitsu Inoue; Yohei Horikawa; Norihiko Tsuchiya; Tomonori Habuchi
Journal:  Prostate       Date:  2012-04-18       Impact factor: 4.104

5.  Carbohydrate restriction, prostate cancer growth, and the insulin-like growth factor axis.

Authors:  Stephen J Freedland; John Mavropoulos; Amy Wang; Medha Darshan; Wendy Demark-Wahnefried; William J Aronson; Pinchas Cohen; David Hwang; Bercedis Peterson; Timothy Fields; Salvatore V Pizzo; William B Isaacs
Journal:  Prostate       Date:  2008-01-01       Impact factor: 4.104

6.  Effect of isocaloric low-fat diet on human LAPC-4 prostate cancer xenografts in severe combined immunodeficient mice and the insulin-like growth factor axis.

Authors:  Tung H Ngo; R James Barnard; Pinchas Cohen; Stephen Freedland; Chris Tran; Frank deGregorio; Yahya I Elshimali; David Heber; William J Aronson
Journal:  Clin Cancer Res       Date:  2003-07       Impact factor: 12.531

7.  Effect of low-fat diet on development of prostate cancer and Akt phosphorylation in the Hi-Myc transgenic mouse model.

Authors:  Naoko Kobayashi; R James Barnard; Jonathan Said; Jenny Hong-Gonzalez; Dan M Corman; Melvin Ku; Ngan Bao Doan; Dorina Gui; David Elashoff; Pinchas Cohen; William J Aronson
Journal:  Cancer Res       Date:  2008-04-15       Impact factor: 12.701

8.  The effects of varying dietary carbohydrate and fat content on survival in a murine LNCaP prostate cancer xenograft model.

Authors:  John C Mavropoulos; W Cooper Buschemeyer; Alok K Tewari; Dmitriy Rokhfeld; Michael Pollak; Yunhua Zhao; Phillip G Febbo; Pinchas Cohen; David Hwang; Gayathri Devi; Wendy Demark-Wahnefried; Eric C Westman; Bercedis L Peterson; Salvatore V Pizzo; Stephen J Freedland
Journal:  Cancer Prev Res (Phila)       Date:  2009-05-26

9.  Plasma phospholipid fatty acids and prostate cancer risk in the SELECT trial.

Authors:  Theodore M Brasky; Amy K Darke; Xiaoling Song; Catherine M Tangen; Phyllis J Goodman; Ian M Thompson; Frank L Meyskens; Gary E Goodman; Lori M Minasian; Howard L Parnes; Eric A Klein; Alan R Kristal
Journal:  J Natl Cancer Inst       Date:  2013-07-10       Impact factor: 13.506

10.  Fish oil slows prostate cancer xenograft growth relative to other dietary fats and is associated with decreased mitochondrial and insulin pathway gene expression.

Authors:  J C Lloyd; E M Masko; C Wu; M M Keenan; D M Pilla; W J Aronson; J-Ta Chi; S J Freedland
Journal:  Prostate Cancer Prostatic Dis       Date:  2013-07-23       Impact factor: 5.554
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