| Literature DB >> 31375060 |
Vivian W Y Lee1, Felix Y H Fong2, Franco W T Cheng2, Bryan P Y Yan3.
Abstract
BACKGROUND: This study aimed at investigating the CV health and CV disease knowledge in terms of LS7 score among 3 age groups in Hong Kong.Entities:
Keywords: CV health; Epidemiology; Preventive cardiology
Mesh:
Year: 2019 PMID: 31375060 PMCID: PMC6679482 DOI: 10.1186/s12872-019-1171-7
Source DB: PubMed Journal: BMC Cardiovasc Disord ISSN: 1471-2261 Impact factor: 2.298
American Heart Association Life’s Simple 7 Health Categories
| Health Metrics | Ideal | Intermediate | Poor |
|---|---|---|---|
| Body Mass Index | < 25 kg/m2 | 25–29.9 kg/m2 | ≥30 kg/m2 |
| Diet | 0–1 Component | 2–3 Components | 4–5 Components |
| Physical Activity | ≥150 min/week moderate exercise | 1–149 min/week moderate exercise | None |
| Smoking | Never or quit > 12 months | Former ≤12 months | Current |
| Blood Pressure | SBP < 120 and DBP < 80 mmHg | SBP 120–139 or DBP 80–89 mmHg | SBP ≥ 140 orDBP ≥ 90 mmHg |
| Total Cholesterol | < 200 mg/dL | 200–239 mg/dL | ≥ 240 mg/dL |
| Blood Glucose | < 100 mg/dL | 100–125 mg/dL | ≥ 126 mg/dL |
Demographic Data of Participants
| Characteristics | Number | Percent |
|---|---|---|
| Total Number of Interviewees | 996 | 100 |
| Age | ||
| 18–39 (Younger Adult) | 350 | 35.1 |
| 40–65 (Middle-aged) | 94 | 9.4 |
| > 65 (Elderly) | 552 | 55.4 |
| Male | 279 | 28.0 |
| Education | ||
| Never | 229 | 23.0 |
| Primary Level | 207 | 20.8 |
| Secondary Level | 151 | 15.2 |
| Tertiary Level of Higher | 374 | 37.6 |
| Birthplace | ||
| Hong Kong | 426 | 42.8 |
| China | 504 | 50.6 |
| Other Asian countries | 31 | 3.1 |
| Others | 18 | 1.8 |
| Self-reported Past Medical History (Multiple Responses) | ||
| Hypertension | 361 | 36.2 |
| Diabetes Mellitus | 141 | 14.2 |
| Hyperlipidemia | 212 | 21.3 |
| Heart Disease | 94 | 9.4 |
Results of Life’s Simple 7
| Young Adults | Middle Aged | Elderly | Total | |
|---|---|---|---|---|
| Health Metrics | ||||
| BMI | ||||
| Poor | 1.4% | 1.1% | 6.3% | 4.1% |
| Intermediate | 5.1% | 19.1% | 33.5% | 22.2% |
| Ideal | 93.4% | 79.8% | 60.1% | 73.7% |
| Diet | ||||
| Poor | 34.0% | 27.7% | 2.0% | 15.7% |
| Intermediate | 53.7% | 55.3% | 33.7% | 42.8% |
| Ideal | 12.3% | 17.0% | 64.3% | 41.6% |
| Physical Activity | ||||
| Poor | 19.4% | 34.0% | 10.1% | 15.7% |
| Intermediate | 71.4% | 47.9% | 19.9% | 40.7% |
| Ideal | 9.1% | 18.1% | 69.9% | 43.7% |
| Smoking | ||||
| Poor | 0.6% | 3.2% | 10.9% | 6.5% |
| Intermediate | 0.0% | 0.0% | 1.6% | 0.9% |
| Ideal | 99.4% | 96.8% | 87.5% | 92.6% |
| Blood Pressure | ||||
| Poor | 5.1% | 25.5% | 55.4% | 34.9% |
| Intermediate | 22.6% | 45.7% | 36.2% | 32.3% |
| Ideal | 72.3% | 28.7% | 8.3% | 32.7% |
| Total Cholesterol | ||||
| Poor | 2.3% | 13.8% | 5.1% | 4.9% |
| Intermediate | 7.4% | 25.5% | 16.7% | 14.3% |
| Ideal | 90.3% | 60.6% | 78.3% | 80.8% |
| Blood Glucose | ||||
| Poor | 10.9% | 12.8% | 32.8% | 23.2% |
| Intermediate | 35.7% | 38.3% | 38.2% | 37.3% |
| Ideal | 53.4% | 48.9% | 29.0% | 39.5% |
| Overall Score | ||||
| Inadequate (0–4) | 0.0 % | 1.1% | 0.0% | 0.1% |
| Average (5–9) | 18.9 % | 43.6% | 42.9% | 34.5% |
| Optimum (10–14) | 81.1% | 55.3% | 57.1% | 65.4% |
| Total No. of Ideal Health Metrics Present | ||||
| 7 | 0.6% | 0.0% | 0.7% | 0.6% |
| 6 | 6.0% | 2.1% | 8.2% | 6.8% |
| 5 | 36.6% | 19.1% | 25.0% | 28.5% |
| 4 | 40.6% | 34.0% | 32.6% | 35.5% |
| 3 | 12.6% | 24.5% | 22.5% | 19.2% |
| 2 | 3.7% | 11.7% | 9.6% | 7.7% |
| 1 | 0.0% | 8.5% | 1.4% | 1.6% |
| 0 | 0.0% | 0.0% | 0.0% | 0.0% |
CVD Risk Factors Awareness
| Young Adults | Middle Aged | Elderly | Total | |
|---|---|---|---|---|
| Risk Factors being Identified | ||||
| Age > 65 years | 89.1% | 80.9% | 70.1% | 77.8% |
| Hypertension | 96.3% | 97.9% | 80.4% | 87.7% |
| Diabetes Mellitus | 75.1% | 78.7% | 68.7% | 71.9% |
| Hyperlipidemia | 94.9% | 94.7% | 74.5% | 83.5% |
| Smoking | 86.6% | 90.4% | 76.3% | 81.2% |
| Lack of Exercise | 86.3% | 85.1% | 77.4% | 81.2% |
| Family History | 92.9% | 86.2% | 55.6% | 71.6% |
| High Salt Intake | 86.9% | 91.5% | 78.8% | 82.8% |
| High Sugar Intake | 79.1% | 74.5% | 68.1% | 72.6% |
| Stress | 81.4% | 89.4% | 78.3% | 80.4% |
| Overweight | 91.4% | 96.8% | 78.8% | 84.9% |
| Total No. of Risk Factors Identified | ||||
| 11 | 40.0% | 34.0% | 27.2% | 32.3% |
| 10 | 24.3% | 29.8% | 20.3% | 22.6% |
| 9 | 17.1% | 22.3% | 14.5% | 16.2% |
| 8 | 8.3% | 5.3% | 8.7% | 8.2% |
| 7 | 4.0% | 3.2% | 4.7% | 4.3% |
| 6 | 3.1% | 2.1% | 4.9% | 4.0% |
| 5 | 0.6% | 2.1% | 3.6% | 2.4% |
| 4 | 0.6% | 1.1% | 2.9% | 1.9% |
| 3 | 1.1% | 0.0% | 2.5% | 1.8% |
| 2 | 0.6% | 0.0% | 1.6% | 1.1% |
| 1 | 0.0% | 0.0% | 2.2% | 1.2% |
| 0 | 0.3% | 0.0% | 6.9% | 3.9% |
Predictors of optimum Life’s Simple 7 Score
| Characteristics | OR | 95% CI |
|---|---|---|
| Age (≤65 years old)a | 2.341 | 1.779–3.080 |
| Education (Tertiary or above)a | 2.031 | 1.527–2.701 |
| Birthplace (Hong Kong)a | 1.514 | 1.155–1.984 |
| Gender (Male)a | 0.402 | 0.306–0.529 |
| History of Hypertension (With)a | 0.440 | 0.337–0.575 |
| History of Diabetes Mellitus (With)a | 0.366 | 0.255–0.526 |
| History of Hyperlipidemia (With)a | 0.477 | 0.349–0.650 |
| History of Heart Disease (With) | 0.839 | 0.541–1.301 |
| CVD Risk Factors Knowledge (Full) | 1.322 | 0.995–1.757 |
a indicates factors found to be statistical significant