| Literature DB >> 31366384 |
Juma Adinan1,2,3, Rachel Manongi4, Gloria August Temu4, Ntuli Kapologwe4,5, Annette Marandu6, Bahati Wajanga7, Haruna Dika7, Sarah Maongezi8, Sweetness Laizer4, Ridhiwani Manyuti4, Rehema Abdillahi Nassir9, Jenny Renju4,10, Jim Todd4,10.
Abstract
BACKGROUND: Hypertension and Diabetes mellitus are risk factors for cardiovascular diseases that cause 17 million deaths globally. Many of these deaths could have been prevented if hypertensive and diabetic patients had their blood pressure and glucose controlled. Less than 30% of hypertensive and diabetic patients on management have controlled their blood pressure and glucose respectively. This study aimed to determine the preparedness of health facilities in managing hypertensive and diabetic patients in terms of personnel; laboratory services provision, and local use of routinely collected data, and shows differences in preparedness between the levels of facilities.Entities:
Keywords: Diabetes mellitus; Health facilities preparedness; Health services; Health system; Hypertension
Mesh:
Year: 2019 PMID: 31366384 PMCID: PMC6670222 DOI: 10.1186/s12913-019-4316-6
Source DB: PubMed Journal: BMC Health Serv Res ISSN: 1472-6963 Impact factor: 2.655
Description of study variables. Description of main study variables and the methods used to collect them
| Variable | Description |
|---|---|
| Service availability | |
| Service availability at the facility | Reported to provide diagnosis or treatment services for hypertensives and DM patients |
| Service provision to the surrounding catchment area | Percent of facilities reported visiting lower level health facilities or community within a catchment area of a respective health facility to provide DM and hypertension services |
| Trained personnel | Refresher training on managing hypertension and DM conducted within two years |
| Treatment guidelines | Reported adherence to treatment guidelines for management of hypertension and DM |
| Basic equipment | Observed functioning sphygmomanometer, stethoscope and Glucometer, weigh machine and height rod |
| Laboratory capacity | Availability of urine dipstick, creatinine, and cholesterol analysis |
| Medicine availability | Availability of at least one of the unexpired first line medicine for both hypertension and DM. For Hypertension: Bendroflumethiazide, Hydrochlorothiazide and spironolactone. For DM: Metformin & Glibenclamide |
| Health management information system० | Observed registers for routine data collection, reported analysis and local use of data for planning |
| Health Care workers (HCWs) | |
| Experience | HCWs attending ≥5 in three months was considered experienced |
| Confidence | Reported comfortable when managing hypertensive and DM patients |
| Practice on advice | HCWs’ reported to regularly advise hypertensives and DM patients on, dietary approaches to control these diseases, abandoning tobacco use, maintaining appropriate weight, exercising, and performing key investigations: performing tests to determine kidney function, cholesterol and chest x-ray or Echocardiogram |
Facilities included in the study (n = 43). Percent distribution of Moshi Municipal and Moshi District Council health facilities by types, IHM project 2017
| Total (n = 43) | Hospitals ( | Health Centers ( | Dispensaries ( | |
|---|---|---|---|---|
| Variables | n (%) | n (%) | n (%) | n (%) |
| Study area | ||||
| Moshi Municipal | 17 [39.5] | 3 [60.0] | 5 [41.7] | 9 [34.6] |
| Moshi District | 26 [60.5] | 2 [40.0] | 7 [58.3] | 17 [65.4] |
| Ownership | ||||
| Public | 37 [86.0] | 4 [80.0] | 8 [66.7] | 25 [96.2] |
| Private | 6 [14.0] | 1 [20.0] | 4 [33.3] | 1 [3.8] |
Background characteristics of healthcare workers participated in the study (n = 62). Percent distribution of health care workers by types of facilities, IHM project 2017
| Cadre | Total n (%) | Hospitals ( | Health Centers ( | Dispensaries ( |
|---|---|---|---|---|
| Clinical Officers (CO) | 30 [48.4] | 9 [39.1] | 11 [64.7] | 10 [45.5] |
| General physician | 11 [17.7] | 9 [39.1] | 2 [11.8] | =0 [0] |
| Assistant Medical Officer (AMO) | 8 [12.9] | 5 [21.7] | 4 [23.5] | 0 [0] |
| Enrolled Nurse | 4 [6.5] | 0 [0] | 0 [0] | 4 [18.2] |
| Clinic Attendant | 3 [4.8] | 0 [0] | 0 [0] | 3 [13.6] |
| Registered Nurse | 3 [4.8] | 0 [0] | 0 [0] | 3 [13.6] |
| Nursing Assistant | 3 [4.8] | 0 [0] | 0 [0] | 2 [9.1] |
| Total | 62 [100] | 23 [100] | 17 [100] | 22 [100] |
Fig. 1Percent of health facilities where services for hypertension and DM are available but regularly refer patients with these conditions (n = 43)
Fig. 2Percent distribution of health facilities that conduct outreach and provide DM and hypertension services during the outreach (n = 34)
Preparedness of health facilities in terms of Services provision for Diabetic and hypertensives by the types of health facilities (n = 43). Percent distribution of Moshi Municipal and Moshi District Council health facility preparedness in terms of availability of trained HCWs, treatment guideline, equipment, investigation, medicines and health management information system by types, IHM project 2017
| Total (=43) | Hospitals ( | Health Centre (n = 12) | Dispensaries (n = 17) | Chi2
| |
|---|---|---|---|---|---|
| n (%) | n (%) | n (%) | n (%) | ||
| Personnel and guidelines | |||||
| HCWs trained in hypertension management | 18 [52.9] | 1 [20] | 6 [50] | 11 [64.7] | 0.468 |
| HCWs trained in DM management | 5 [14.7] | 2 [40] | 0 [0] | 3 [17.6] | 0.306 |
| Guideline for hypertension and DM observed | 19 [76] | 3 [60] | 6 [66.7] | 10 [76.9] | 0.297 |
| Adherence to guideline | 18 [52.9] | 3 [60] | 5 [41.7] | 10 [58.8] | 0.622 |
| Equipment | |||||
| Stethoscope | 33 [97.1] | 5 [100] | 12 [100] | 16 [94.1] | 0.597 |
| BP Machine | 32 [94.1] | 5 [100] | 11 [91.7] | 16 [94.1] | 0.801 |
| Glucometer | 23 [67.6] | 5 [100] | 9 [75] | 9 [52.9] | 0.596 |
| Weigh machine | 32 [94.1] | 4 [80.0] | 11 [91.7] | 17 [100] | 0.090 |
| Height rod | 31 [91.2] | 4 [80.0] | 10 [83.3] | 17 [100] | 0.088 |
| Facilities with all equipment | 21 [61.8] | 4 [80.0] | 8 [66.7] | 9 [52.9] | 0.500 |
| Laboratory tests | |||||
| Urine dipstick | 30 [88.2] | 5 [100] | 11 [91.7] | 14 [82.4] | 0.000 |
| Creatinine test | 5 [14.7] | 4 [80] | 1 [8.3] | 0 [0] | 0.000 |
| Cholesterol test | 5 [14.7] | 4 [80] | 1 [8.3] | 0 [0] | 0.000 |
| Facilities with all laboratory tests | 5 [14.7] | 4 [80] | 1 [8.3] | 0 [0] | 0.000 |
| Medicine availability | |||||
| Antihypertensive | 18 [52.9] | 4 [80] | 6 [50.0] | 8 [47.1] | 0.417 |
| DM medicines | 23 [67.6] | 5 [100] | 10 [83.3] | 8 [47.1] | 0.030 |
| Medicine | 14 [41.2] | 4 [80] | 6 [50.0] | 4 [23.5] | 0.058 |
| Health management information system | |||||
| Collection, analysis and local use of the data | 18 [52.9] | 5 [100] | 9 [75] | 4 [23.5] | 0.002 |
Healthcare workers’ experience in, confidence about and reported practices in managing hypertension and DM patients (n = 62). Percent distribution of Moshi Municipal and Moshi District Councils’ HCPs knowledge, experience and comfortable in managing hypertension and DM patients by types of health facilities, IHM project 2017
| Total ( | Hospitals ( | Health centers ( | Dispensaries ( | Chi2
| |
|---|---|---|---|---|---|
| Experience and knowledge of HCWs | n (%) | n (%) | n (%) | n (%) | n (%) |
| Experienced hypertension | 43 [69.4] | 23 [100] | 10 [58.8] | 10 [45.5] | 0.000 |
| Need more training for hypertension | 47 [75.8] | 16 [69.6] | 12 [70.6] | 19 [86.4] | 0.000 |
| Confident in caring for hypertensive | 14 [22.6] | 6 [26.1] | 5 [29.4] | 3 [13.6] | 0.485 |
| Experienced DM ( | 25 [41.7] | 20 [87.0] | 4 [25.0] | 1 [4.8] | 0.000 |
| Need more training for DM | 48 [77.4] | 16 [69.6] | 11 [64.7] | 21 [95.5] | 0.000 |
| Confident in caring for DM | 13 [21.0] | 6 [26.1] | 6 [35.3] | 1 [4.5] | 0.094 |
| Practices of HCWs | |||||
| Always advise patients on adherence ( | 56 [93.3] | 22 [95.7] | 17 [100] | 17 [85.0] | 0.162 |
| Always advise patients on lifestyle modifications ( | 54 [87.1] | 22 [95.7] | 14 [82.4] | 18 [81.8] | 0.304 |
| Always advise on not using tobacco | 53 [85.5] | 21 [91.3] | 14 [82.4] | 18 [81.8] | 0.417 |
| Always advise on physical activities/exercising | 53 [85.5] | 22 [95.7] | 16 [94.1] | 15 [68.2] | 0.016 |
| Always advise on reducing salt | 58 [93.5] | 23 [100] | 17 [100] | 18 [81.8] | 0.021 |
| Always advise to use plant-based cooking oil ( | 43 [72.9] | 17 [77.3] | 12 [70.6] | 14 [70.0] | 0.237 |
| Always advise on checking heart ( | 22 [37.3] | 10 [45.5] | 5 [33.3] | 7 [31.8] | 0.778 |
| Always advise on checking kidney (n = 59) | 25 [42.4] | 11 [47.8] | 7 [50.0] | 7 [31.8] | 0.586 |
| Checking for your blood glucose ( | 51 [83.6] | 22 [95.7] | 15 [93.8] | 14 [63.6] | 0.007 |
| Regular checking of blood pressure | 52 [83.9] | 21 [91.3] | 15 [88.2] | 16 [72.7] | 0.314 |
| Attending appointments | 54 [87.1] | 22 [95.7] | 16 [94.1] | 16 [72.7] | 0.012 |