Literature DB >> 31351151

Characterization of methylglyoxal induced advanced glycation end products and aggregates of human transferrin: Biophysical and microscopic insight.

Anas Shamsi1, Moyad Shahwan2, Fohad Mabood Husain3, Mohd Shahnawaz Khan4.   

Abstract

Protein aggregation and glycation is gaining increased attention in recent times as protein aggregates and advanced glycation end products (AGEs) play a pivotal role in many disorders. The purpose of our study was to have an insight into AGEs and aggregates formation of human transferrin (hTF) in the presence of methylglyoxal (MG) employing intrinsic, ANS, Thioflavin T fluorescence, circular dichroism (CD) spectroscopy, docking studies and microscopy. In our study, effect of varying concentration of MG was observed on hTF retorting multispectroscopic, in silico and microscopic approach. Intrinsic fluorescence showed an increase in fluorescence of hTF in presence of MG. The obtained AGEs of hTF in the presence of MG were characterized with respect to fluorescence of AGEs specific adducts. Further, aggregates of hTF were characterized employing ThT fluorescence, transmission electron microscopy (TEM) and fluorescence microscopy. Fluorescence microscopy and TEM confirmed the presence of hTF aggregates in the presence of 50 mM MG; aggregates to be globular in nature. Molecular docking was also employed highlighting the important residues playing a pivotal role in this interaction. Thus, our study characterized the AGEs and aggregates of clinically important protein, hTF; level of MG increases in various pathological conditions giving our study clinical perspective.
Copyright © 2019 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Advanced glycation end products; Aggregates; Human transferrin; Methylglyoxal

Year:  2019        PMID: 31351151     DOI: 10.1016/j.ijbiomac.2019.07.140

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  8 in total

1.  Binding Studies of Caffeic and p-Coumaric Acid with α-Amylase: Multispectroscopic and Computational Approaches Deciphering the Effect on Advanced Glycation End Products (AGEs).

Authors:  Mohd Shahnawaz Khan; Majed S Alokail; Amal Majed H Alenad; Nojood Altwaijry; Nouf Omar Alafaleq; Abdulaziz Mohammed Alamri; Mubarak Ali Zawba
Journal:  Molecules       Date:  2022-06-21       Impact factor: 4.927

2.  Insight into the In Vitro Antiglycation and In Vivo Antidiabetic Effects of Thiamine: Implications of Vitamin B1 in Controlling Diabetes.

Authors:  K M Abdullah; Afrah Arefeen; Anas Shamsi; Fahad A Alhumaydhi; Imrana Naseem
Journal:  ACS Omega       Date:  2021-05-04

3.  Trehalose Restrains the Fibril Load towards α-Lactalbumin Aggregation and Halts Fibrillation in a Concentration-Dependent Manner.

Authors:  Sania Bashir; Ishfaq Ahmad Ahanger; Anas Shamsi; Mohamed F Alajmi; Afzal Hussain; Hani Choudhry; Faizan Ahmad; Md Imtaiyaz Hassan; Asimul Islam
Journal:  Biomolecules       Date:  2021-03-11

4.  Effect of pH on the structure and function of cyclin-dependent kinase 6.

Authors:  Mohd Yousuf; Anas Shamsi; Farah Anjum; Alaa Shafie; Asimul Islam; Qazi Mohd Rizwanul Haque; Abdelbaset Mohamed Elasbali; Dharmendra Kumar Yadav; Md Imtaiyaz Hassan
Journal:  PLoS One       Date:  2022-02-11       Impact factor: 3.240

Review 5.  Advanced Glycation End Products and Their Effect on Vascular Complications in Type 2 Diabetes Mellitus.

Authors:  Jeongmin Lee; Jae-Seung Yun; Seung-Hyun Ko
Journal:  Nutrients       Date:  2022-07-27       Impact factor: 6.706

6.  Sensitive Detection of Rosmarinic Acid Using Peptide-Modified Graphene Oxide Screen-Printed Carbon Electrode.

Authors:  Irina Georgiana Munteanu; Vasile Robert Grădinaru; Constantin Apetrei
Journal:  Nanomaterials (Basel)       Date:  2022-09-22       Impact factor: 5.719

7.  Bioflavonoid (Hesperidin) Restrains Protein Oxidation and Advanced Glycation End Product Formation by Targeting AGEs and Glycolytic Enzymes.

Authors:  Mohd Shahnawaz Khan; Md Tabish Rehman; Mohamed A Ismael; Mohamed F AlAjmi; Ghaida I Alruwaished; Majed S Alokail; Mohammad Rashid Khan
Journal:  Cell Biochem Biophys       Date:  2021-06-10       Impact factor: 2.194

8.  Evaluation of Binding of Rosmarinic Acid with Human Transferrin and Its Impact on the Protein Structure: Targeting Polyphenolic Acid-Induced Protection of Neurodegenerative Disorders.

Authors:  Anas Shamsi; Saleha Anwar; Mohd Shahbaaz; Taj Mohammad; Mohamed F Alajmi; Afzal Hussain; Imtaiyaz Hassan; Faizan Ahmad; Asimul Islam
Journal:  Oxid Med Cell Longev       Date:  2020-11-05       Impact factor: 6.543

  8 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.