| Literature DB >> 31347930 |
Xin Hao1,2, Gang Qi3, Hongxing Ma3, Changjin Zhu2, Zhongfei Han2,3.
Abstract
To develop multifunctional aldose reductase (AKR1B1) inhibitors for anti-diabetic complications, a novel series of 2-phenoxypyrido[3,2-b]pyrazin-3(4H)-one derivatives were designed and synthesised. Most of the derivatives were found to be potent and selective against AKR1B1, and 2-(7-chloro-2-(3,5-dihydroxyphenoxy)-3-oxopyrido[3,2-b]pyrazin-4(3H)-yl) acetic acid (4k) was the most active with an IC50 value of 0.023 µM. Moreover, it was encouraging to find that some derivatives showed strong antioxidant activity, and among them, the phenolic 3,5-dihydroxyl compound 4l with 7-bromo in the core structure was proved to be the most potent, even comparable to that of the well-known antioxidant Trolox. Thus the results suggested success in the construction of potent and selective AKR1B1 inhibitors with antioxidant activity.Entities:
Keywords: 2-phenoxypyrido[3,2-]pyrazin-3(4)-one; Aldose reductase inhibitor; antioxidant activity
Mesh:
Substances:
Year: 2019 PMID: 31347930 PMCID: PMC6711126 DOI: 10.1080/14756366.2019.1643336
Source DB: PubMed Journal: J Enzyme Inhib Med Chem ISSN: 1475-6366 Impact factor: 5.051
Figure 1.Polyol pathway and pathogenesis of diabetic complications.
Figure 2.Structures of ARIs.
Scheme 1.a: PhOH, DMF, K2CO3, 75 °C; b: BrCH2COOCH3, K2CO3, CH3CN, 55 °C; c: AlCl3, CH2Cl2, 45 °C; d: LiOH, H2O, THF, r.t., then 0.1 N HCl.
Enzyme inhibition activity of 2–(3-oxo-2-phenoxypyrido[3,2-b]pyrazin-4(3H)- yl)acetic acid derivatives.
| Substituent | Inhibition/AKR1B1 | Inhibition/AKR1A1 | ||
|---|---|---|---|---|
| Compd. | R1 | R2 | IC50/μM | IC50/μM |
| H | H | 8.569 ± 0.523 | 26.914 ± 1.453 | |
| H | 4-OCH3 | 2.684 ± 0.199 | 19.751 ± 1.323 | |
| H | 3,4-(OCH3)2 | 5.678 ± 0.608 | 17.623 ± 1.022 | |
| H | 3,5-(OCH3)2 | 4.297 ± 0.288 | 21.514 ± 1.807 | |
| H | 3,4,5-(OCH3)3 | 7.569 ± 0.431 | 20.874 ± 1.211 | |
| H | 4-OH | 0.121 ± 0.010 | 15.942 ± 0.781 | |
| H | 3-OH, 4-OCH3 | 2.500 ± 0.203 | 19.278 ± 1.812 | |
| H | 3,4-(OH)2 | 0.305 ± 0.022 | 16.874 ± 0.692 | |
| H | 3-OH, 5-OCH3 | 2.853 ± 0.031 | 15.142 ± 0.924 | |
| H | 3,5-(OH)2 | 0.087 ± 0.007 | 20.812 ± 1.498 | |
| Cl | 3,5-(OH)2 | 0.023 ± 0.003 | 18.357 ± 1.340 | |
| Br | 3,5-(OH)2 | 0.056 ± 0.005 | 19.812 ± 1.407 | |
| H | 3-OH, 4,5-(OCH3)2 | 4.531 ± 0.258 | 31.557 ± 3.061 | |
| H | 3,5-(OH)2, 4-OCH3 | 2.357 ± 0.184 | 25.786 ± 1.650 | |
| H | 3,4,5-(OH)3 | 0.859 ± 0.058 | 21.668 ± 1.473 | |
| Epalrestat | – | – | 0.089 ± 0.010 | 55.712 ± 3.287 |
aIC50 (95% CL) values represent the concentration of the tested compounds required to decrease enzymatic activity by 50%.
Antioxidant activity of 2–(3-oxo-2-phenoxypyrido[3,2-b]pyrazin-4(3H) -yl)acetic acid derivatives.
| Compd. | Substituent | DPPH/sca% | |||
|---|---|---|---|---|---|
| R1 | R2 | 100 μM | 50 μM | 10 μM | |
| H | H | 6.9 ± 1.2 | – | – | |
| H | 4-OCH3 | 18.9 ± 0.8 | – | – | |
| H | 3,4-(OCH3)2 | 21.2 ± 1.5 | – | – | |
| H | 3,5-(OCH3)2 | 25.9 ± 1.3 | – | – | |
| H | 3,4,5-(OCH3)3 | 17.8 ± 0.9 | – | – | |
| H | 4-OH | 37.7 ± 1.0 | – | – | |
| H | 3-OH, 4-OCH3 | 54.8 ± 1.6 | 21.5 ± 1.2 | – | |
| H | 3,4-(OH)2 | 74.6 ± 1.4 | 44.1 ± 2.3 | – | |
| H | 3-OH, 5-OCH3 | 78.4 ± 0.7 | 45.2 ± 1.8 | – | |
| H | 3,5-(OH)2 | 95.0 ± 0.9 | 77.2 ± 1.5 | 45.3 ± 1.9 | |
| Cl | 3,5-(OH)2 | 94.8 ± 1.1 | 76.4 ± 0.9 | 49.1 ± 2.4 | |
| Br | 3,5-(OH)2 | 95.3 ± 1.2 | 80.6 ± 2.0 | 46.8 ± 1.5 | |
| H | 3-OH, 4,5-(OCH3)2 | 56.9 ± 1.8 | 35.9 ± 1.1 | – | |
| H | 3,5-(OH)2, 4-OCH3 | 65.7 ± 0.9 | 40.8 ± 1.6 | – | |
| H | 3,4,5-(OH)3 | 88.5 ± 1.4 | 65.2 ± 1.9 | 23.4 ± 2.0 | |
| Trolox | – | 96.7 ± 0.8 | 89.8 ± 1.0 | 85.9 ± 0.6 | |
Figure 3.Comparison on DPPH radical scavenging activity.
Figure 4.Docking of 4k into the active site of AKR1B1. (a) The protein structure is shown in ribbon and tube representation with selected residues labeled and shown in line representation, ligand, and NADP are shown as stick models. The docked pose of 4k is shown in cyan (C), red (O), blue (N), and green (Cl). Hydrogen bonds are shown as yellow dashed lines. (b) Protein residues are in surface representation.